Soya milk tea is the ultimate plant-based glow-up for your favorite chai, and honestly, it's everything. Creamy, cozy, and totally dairy-free, it's like a warm hug in a mug that fits your modern, lactose-free lifestyle. Whether you're vegan, dairy-intolerant, or just vibing with plant-based choices, this sip is pure comfort with a twist. A solid soya milk tea recipe starts with your go-to tea leaves or chai mix brewed strong (because nobody wants a weak tea moment). Add a little spice—cardamom, ginger, or cinnamon are the real MVPs—and let the aroma transport you to a world of cozy feels. Then comes the star: warm, silky soya milk. It blends right in, creating a luscious, dairy-free tea that's light but still gives that satisfying creaminess. Sweeten it up with sugar, honey, or even a splash of maple syrup if you're feeling bougie. This tea is versatile. Sip it solo during a rainy Netflix binge, pair it with some biscuits, or serve it to impress your friends at brunch. The vibe? Comforting yet light, traditional but totally fresh. Whether you're embracing a dairy-free life or just curious to spice up your chai game, soya milk tea is a plant-based powerhouse that proves cozy doesn't need dairy. Bonus: this soya milk tea recipe is so easy, you'll wonder why you didn't try it sooner.

• 1 cup soya milk
• 2 cloves
• 1 cardamom
• 1 ginger
• 1 tsp tea powder
• 1 tsp honey

• Let's brew some magic with this cozy soya milk tea—a plant-based masterpiece that's smooth, spicy, and oh-so-comforting. This soya milk tea recipe is perfect for your chill mornings or as a pick-me-up any time of the day.
• Start by crushing 2 cloves, 1 small cardamom, and a piece of ginger (just enough to give it that spicy zing) into a fine paste or small chunks if you like a rustic vibe.
• In a saucepan, bring 1 cup of water to a gentle boil and toss in the crushed spices, letting them infuse their magic for about 2 minutes.
• Add 1 teaspoon of tea powder and simmer it all together, so the flavors get all rich and bold.
• Pour in 1 cup of soya milk, stirring gently, and let it simmer for another 2-3 minutes while the aroma fills your kitchen.
• Sweeten the deal with 1 teaspoon of honey (or more if your sweet tooth says so), stirring until it's perfectly dissolved.
• Strain the tea into your favorite mug—and sip your way to bliss with this aromatic recipe of soya milk tea, perfect for warming up your soul and upping your tea game.