Dhaba Junction

Non-veg item. Mini Chicken Thali. This item is a Bestseller, Costs: 430 rupees, Description: Basmati Rice/or/ Tawa Roti 3 pcs + chicken curry 2pcs / Dal Fry / salad This item is customizable. Swipe right to add item to cart.

Non-veg item. Mini Fish Thali. Costs: 430 rupees, Description: Basmati Rice/ or/ Tawa Roti 3 pcs + Fish curry 1 pcs / Dal Fry/ salad This item is customizable. Swipe right to add item to cart.

Non-veg item. Mini Egg Thali. Costs: 390 rupees, Description: Basmati Rice/ or/ Tawa Roti 3 pcs + Egg curry 2 pcs / Dal Fry / salad This item is customizable. Swipe right to add item to cart.

Non-veg item. Mini Chicken Tikka Thali. Costs: 440 rupees, Description: Basmati Rice / or/ Butter naan 1 pcs /or/ Tawa Roti 3pcs + Chicken tikka 2pcs / Dal Fry / salad This item is customizable. Swipe right to add item to cart.

Veg Item. Mini Veg Thali. Costs: 380 rupees, Description: Basmati Rice /or /Tawa Roti 3pcs + Paneer sabzi / Dal Fry / Salad This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Khichdi. Costs: 472.86 rupees, Description: Hearty rice and lentil porridge with tender mutton. Swipe right to add item to cart.

Non-veg item. Chicken Khichdi. Costs: 436.50 rupees, Description: Comforting khichdi infused with chicken flavors. Swipe right to add item to cart.

Veg Item. Desi Ghee Veg Khichdi. Costs: 303.12 rupees, Description: Keeping It Simple Is The New Cool! So Is Our Simple Dal Khichdi - A Perfect, Easily Digestible Meal For Anytime, Anyday! Swipe right to add item to cart.

Non-veg item. Mutton Keema Tarka. Costs: 510 rupees, Description: "Mutton Keema Tarka" is a delicious and flavorful Indian dish made with minced mutton (lamb) cooked with a special tempering or "Tarka." The term "Tarka" refers to the process of tempering or adding a spiced oil or ghee mixture to a dish to enhance its flavor. In the context of "Mutton Keema Tarka," the tempering process gives the dish an extra burst of aromatic and spicy flavors. |serves 2-3 persons| Swipe right to add item to cart.

Non-veg item. Mutton Tadka. Costs: 590 rupees, Description: "Mutton Tadka," also known as "Tadka Mutton," is a delectable Indian mutton (goat meat) dish that features tender pieces of mutton seasoned with a tempering or tadka of spices and aromatic ingredients. It is a popular non-vegetarian dish that is loved for its rich taste and aromatic flavors. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Chicken Tarka Boneless. Costs: 412.23 rupees, Description: "Chicken Tarka Boneless" is not a widely known or standard dish in Indian cuisine. The term "Tarka" typically refers to the process of tempering or adding a spiced oil or ghee mixture to a dish to enhance its flavor. It is commonly used in many Indian recipes to add a burst of flavor to lentils, dals, or vegetable dishes. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 157.11 rupees, Description: Whole Black Lentils Cooked With Butter And Cream And Simmered On Low Heat For That Unique Flavor |serves 2-3 persons| This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tadka. Costs: 351.63 rupees, Description: "Chicken Tadka" is a delicious and flavorful Indian chicken dish that features tender pieces of chicken seasoned with a tempering or tadka of spices and aromatic ingredients. It is a popular non-vegetarian dish that is loved for its rich taste and aromatic flavors. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Egg Tadka Butter Fry. Costs: 290.99 rupees, Description: "Egg Tadka Butter Fry" is a delicious and indulgent Indian dish that combines boiled eggs with a rich butter tadka (tempering) and aromatic spices. In this preparation, hard-boiled eggs are seasoned with a tadka made with butter, whole spices, and flavorful ingredients, resulting in a delightful and creamy dish. |serves 2-3 persons| Swipe right to add item to cart.

Non-veg item. Double Egg Tadka. Costs: 278.87 rupees, Description: "Double Egg Tadka" is a variation of the classic Indian dish "Egg Tadka" that features two boiled eggs seasoned with a tempering or tadka of spices and aromatic ingredients. The process of making Double Egg Tadka is similar to the regular Egg Tadka, but it uses two boiled eggs instead of one. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Veg Tadka Fry. Costs: 278.87 rupees, Description: "Veg Tadka Fry" is a delicious and flavorful Indian vegetable dish that involves tempering or seasoning boiled vegetables with a mixture of spices and aromatic ingredients. This technique, also known as "tadka" or "tempering," is commonly used in Indian cooking to enhance the taste and aroma of various vegetable preparations. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Butter Tadka Fry. Costs: 278.87 rupees, Description: "Butter Tadka Fry" is a unique and indulgent Indian dish that combines the richness of butter with the aromatic flavors of a tadka (tempering). In this dish, boiled vegetables or cooked dal (lentils) are seasoned with a tadka made with butter, whole spices, and aromatic ingredients, elevating the flavors to a new level of deliciousness. |serves 2-3 persons| Swipe right to add item to cart.

Non-veg item. Egg Tadka. Costs: 254.63 rupees, Description: "Egg Tadka" is a delightful and flavorful Indian egg dish that involves tempering or seasoning boiled eggs with a mixture of spices and aromatic ingredients. This technique, also known as "tadka" or "tempering," is commonly used in Indian cooking to enhance the flavor of various dishes |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Amritsari Dal Makhani. Costs: 315.24 rupees, Description: Amritsari Dal Makhani is a popular and rich Punjabi dish that originated from Amritsar, a city in the Indian state of Punjab. It is a creamy and flavorful lentil preparation made with black gram lentils (urad dal) and kidney beans (rajma), cooked with a blend of spices and finished with a generous amount of butter and cream. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Paneer Tadka. Costs: 315.24 rupees, Description: "Paneer Tadka" is a delightful and flavorful Indian dish that features paneer (Indian cottage cheese) seasoned with a tempering or tadka of spices and aromatic ingredients. It is a vegetarian dish that is quick and easy to prepare, making it a popular choice for paneer lovers and those looking for a delicious and satisfying meal option. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Rajma Masala. Costs: 315.24 rupees, Description: Rajma Masala, also known as Rajma Curry, is a popular and flavorful North Indian vegetarian dish made with kidney beans (rajma) cooked in a rich and aromatic tomato-based gravy. It is a comforting and nutritious dish that is enjoyed by people of all ages. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Yellow Dal Fry. Costs: 236.44 rupees, Description: Flavourful And Tasty Dal Made With Boiled Yellow Lentil, Tomatoes, Onions Tempered With Mild Fried Spices. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Palak Tarka. Costs: 272.79 rupees, Description: Palak Tarka is a simple and flavorful Indian dish made with spinach (palak) cooked with tempered spices. It is a popular vegetarian side dish that pairs well with various Indian bread like Roti, Paratha, or Naan, or even with steamed rice. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Chana Tadka. Costs: 272.79 rupees, Description: "Chana Tadka" is a flavorful and comforting Indian dish that features cooked chickpeas (chana) seasoned with a tempering or tadka of spices and aromatic ingredients. It is a popular vegetarian dish that is quick and easy to prepare, making it a go-to option for a wholesome and satisfying meal. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Mutter Tadka. Costs: 272.79 rupees, Description: "Mutter Tadka," also known as "Tadka Matar," is a delicious and flavorful Indian dish that features green peas (mutter) seasoned with a tempering or tadka of spices and aromatic ingredients. It is a popular vegetarian dish that is quick and easy to prepare, making it a favorite addition to Indian meals. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Dahi Tadka. Costs: 260.68 rupees, Description: "Dahi Tadka," also known as "Tadka Dahi," is a popular and refreshing Indian yogurt-based dish that is seasoned with a tempering or tadka of spices and aromatic ingredients. It is a simple yet flavorful dish that is commonly served as a side dish or accompaniment to complement various Indian meals. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Tadka Fry. Costs: 236.44 rupees, Description: "Tadka Fry" is a term used in Indian cooking to describe a specific cooking technique, especially in the context of dal (lentil) dishes. It refers to the process of tempering or seasoning the prepared dal with a mixture of spices and aromatic ingredients that are quickly fried in oil or ghee (clarified butter) before adding them to the cooked dal. This technique is also known as "tadka" or "tempering." |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 339.50 rupees, Description: Mushroom Masala Is A Delicious Indian Curry Made With Mushrooms, Onions, Tomatoes, Spices & Herbs. Swipe right to add item to cart.

Veg Item. Mixed Vegetable. Costs: 179.55 rupees, Description: Mixed Vegetable, also known as Vegetable Curry or Vegetable Masala, is a versatile and nutritious vegetarian dish from Indian cuisine. As the name suggests, it features a medley of assorted vegetables cooked together in a flavorful and aromatic gravy. The specific vegetables used in the dish can vary based on personal preference and seasonal availability. |serves 1-2 persons| This item is customizable. Swipe right to add item to cart.

Veg Item. Aalu Tomato. This item is a Bestseller, Costs: 327.37 rupees, Description: Aloo Tamatar, is a simple and delicious Indian vegetarian dish made with potatoes (aalu) and tomatoes. It is a quick and easy preparation that is commonly cooked in Indian households, especially during busy days when a wholesome and flavorful dish is needed in a short time. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Palak Kofta (2 Pcs). Costs: 369.80 rupees, Description: Palak Kofta is a popular Indian vegetarian dish that features koftas (dumplings) made from spinach (palak) and paneer (Indian cottage cheese) served in a flavorful gravy. It is a delicious and nutritious option that showcases the goodness of spinach and the rich creaminess of paneer, making it a favorite choice among vegetarians. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Aalu Methi. This item is a Bestseller, Costs: 327.37 rupees, Description: Aalu Methi, also known as Aloo Methi or Potato Fenugreek Curry, is a popular Indian vegetarian dish made with potatoes (aalu) and fenugreek leaves (methi). It is a flavorful and nutritious preparation that showcases the earthy taste of fenugreek leaves combined with the mild sweetness of potatoes. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Mushroom Green Peas Masala. Costs: 351.63 rupees, Description: With Green Peas, Fresh Coriander And Brown Onions. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Corn Mutter. Costs: 345.55 rupees, Description: Corn Mutter, also known as Corn Peas Curry or Corn and Peas Masala, is a delicious Indian vegetarian dish that combines sweet corn kernels and green peas in a flavorful and creamy tomato-based gravy. It is a popular and comforting choice among vegetarians and is loved for its sweet and savory taste. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Veg Kadai. Costs: 357.68 rupees, Description: Veg Kadai, also known as Vegetable Kadai or Kadai Vegetable, is a popular and flavorful Indian vegetarian dish that features a mix of assorted vegetables cooked in a rich and aromatic tomato-based gravy. The term "Kadai" refers to the special type of Indian wok or pan, known as "Kadai" or "Karahi," in which the dish is traditionally cooked. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Dilkhush Kofta (2 Pcs). Costs: 369.80 rupees, Description: Dumpling that is commonly found in Indian, Middle Eastern, and South Asian cuisines. Koftas can be made from various ingredients, such as meat, vegetables, lentils, or paneer (Indian cottage cheese), mixed with spices and other flavorings. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Vegetable Jalfrezi. Costs: 351.63 rupees, Description: Vegetable Jalfrezi is a colorful and flavorful Indian stir-fry dish that features a variety of vegetables cooked in a spicy and tangy tomato-based gravy. The word "Jalfrezi" is believed to have originated from the Bengali word "jhal," meaning spicy, and "frezi," meaning stir-fry. It is a popular dish in Indian restaurants and is loved by both vegetarians and non-vegetarians for its vibrant taste and appealing appearance. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Methi Mutter Malai. Costs: 357.68 rupees, Description: Methi Mutter Malai is a delectable Indian vegetarian dish that combines fenugreek leaves (methi), green peas (mutter), and cream (malai) in a rich and creamy gravy. It is a popular dish in North Indian cuisine and is loved for its unique combination of flavors. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Corn Mushroom. Costs: 345.55 rupees, Description: Corn Mushroom, also known as Mushroom Corn Masala or Mushroom and Corn Curry, is a delightful and flavorful Indian vegetarian dish that combines fresh mushrooms and sweet corn in a rich and aromatic gravy. It is a popular choice among mushroom enthusiasts and vegetarians for its unique taste and texture. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Malai Kofta. Costs: 345.55 rupees, Description: Malai Kofta is a popular and indulgent vegetarian dish from Indian cuisine. It is a rich and creamy curry made with deep-fried vegetable and paneer (Indian cottage cheese) dumplings called "koftas," which are served in a luscious tomato and cashew-based gravy. Malai Kofta is known for its decadent flavors and is often served on special occasions and in restaurants. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Mushroom Dopyaza. Costs: 345.55 rupees, Description: Mushroom Do Pyaza is a delicious and flavorful Indian dish that features mushrooms cooked with a generous amount of onions and a blend of aromatic spices. The name "Do Pyaza" literally translates to "two onions," indicating that onions are used in two different ways in the preparation of this dish. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Palak Corn Masala. Costs: 327.37 rupees, Description: Palak Corn Masala, also known as Corn and Spinach Curry, is a delightful and nutritious vegetarian dish from Indian cuisine. It combines the sweetness of corn kernels with the goodness of spinach (palak) cooked in a flavorful and aromatic gravy. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Sarso Ka Saag. Costs: 357.68 rupees, Description: Sarso Ka Saag is a traditional Punjabi dish from the northern regions of India, particularly popular in the state of Punjab. It is a flavorful and nutritious dish made from mustard greens, spinach, and other greens, cooked together with spices and typically served with makki di roti (cornmeal flatbread) and a dollop of butter or ghee (clarified butter) on top. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Vegetable Do Pyaza. Costs: 315.24 rupees, Description: Vegetable Do Pyaza is a delightful and flavorful vegetarian dish from Indian cuisine. "Do Pyaza" translates to "two onions" in Hindi, and the dish is named so because it includes onions in two different stages of cooking, creating a unique taste and texture. This dish can be prepared with a variety of vegetables, making it a versatile and delicious option for vegetarians. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Veg Butter Masala. Costs: 315.24 rupees, Description: Veg Butter Masala, also known as Vegetable Makhani, is a delectable and creamy vegetarian dish from Indian cuisine. It is a variation of the popular Butter Chicken (Murg Makhani) but made with mixed vegetables instead of chicken. The dish features a medley of vegetables cooked in a rich and luscious tomato-based gravy, which is flavored with butter and cream. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Baigan Bharta. Costs: 297.06 rupees, Description: Baingan Bharta, is a delicious and flavorful vegetarian dish from Indian cuisine, specifically from the North Indian and Punjabi regions. It is made with roasted eggplant (baigan) that is mashed and cooked with a blend of aromatic spices, onions, tomatoes, and herbs. Baigan Bharta is known for its smoky flavor, which comes from roasting the eggplant over an open flame. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Chana Butter Masala. Costs: 290.99 rupees, Description: Chana Butter Masala, also known as Butter Chole or Chana Makhani, is a mouthwatering vegetarian dish that is a variation of the classic Chana Masala. It is a delightful combination of tender chickpeas cooked in a rich and creamy tomato-based gravy with the addition of butter and cream, making it a luxurious and indulgent treat. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Vegetable Korma. Costs: 315.24 rupees, Description: Vegetable Korma is a rich and creamy vegetarian dish from Indian cuisine. It features a medley of mixed vegetables cooked in a luscious and flavorful gravy, usually made with a base of onions, tomatoes, yogurt, and cream. Korma is known for its mild yet aromatic spices, making it a beloved choice for those who prefer a less spicy but still indulgent and flavorful meal. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Jeera Aloo Special. Costs: 290.99 rupees, Description: "Jeera Aloo Special" refers to a special version of the classic Indian dish "Jeera Aloo," where "Jeera" means cumin seeds, and "Aloo" means potatoes. It is a flavorful and aromatic vegetarian dish that showcases the delicious combination of potatoes and cumin seeds. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Navratna Korma. Costs: 315.24 rupees, Description: Navratna Korma is a popular and rich vegetarian dish from Indian cuisine. "Navratna" translates to "nine gems," and in this context, it refers to the nine different ingredients that are used to create this delightful curry. The dish is a medley of vegetables, nuts, and dried fruits cooked in a creamy and aromatic gravy, making it a true gem among vegetarian dishes. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Chana Masala. Costs: 149.63 rupees, Description: Chana Masala, also known as Chole Masala or Channay, is a popular vegetarian dish from the Indian subcontinent, particularly in North Indian and Punjabi cuisine. It is made with chickpeas (chana) cooked in a flavorful and aromatic tomato-based gravy with a blend of traditional Indian spices. |serves 1-2 persons| This item is customizable. Swipe right to add item to cart.

Veg Item. Palak Chana. Costs: 290.99 rupees, Description: Palak Chana, also known as Chana Palak or Chickpeas Spinach Curry, is a flavorful and nutritious vegetarian dish from Indian cuisine. It combines the goodness of chickpeas (chana) with the richness of spinach (palak), creating a wholesome and delicious curry. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Green Peas Masala. Costs: 290.99 rupees, Description: Green Peas Masala, also known as Matar Masala or Peas Curry, is a delicious and comforting vegetarian dish from Indian cuisine. It features green peas (matar) cooked in a rich and flavorful onion-tomato gravy, often spiced with a blend of aromatic Indian spices. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Kashmiri Aloo Dum. Costs: 284.92 rupees, Description: Kashmiri Aloo Dum, also known as Dum Aloo Kashmiri, is a traditional and rich vegetarian dish from the Kashmiri cuisine of Northern India. It is a flavorful and aromatic potato curry cooked in a spiced tomato-based gravy, making it a delightful and comforting choice for special occasions and gatherings. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Palak Mutter. Costs: 290.99 rupees, Description: Palak Mutter, also known as Matar Palak or Spinach and Peas Curry, is a delicious and nutritious vegetarian dish from Indian cuisine. As the name suggests, it is made with a combination of spinach (palak) and green peas (mutter) cooked in a flavorful and aromatic gravy. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Gobi Mutter Masala. Costs: 278.87 rupees, Description: Gobi Mutter is a classic and popular vegetarian dish from Indian cuisine, made with potatoes (aloo) and green peas (mutter). It is a comforting and flavorful combination of these two main ingredients cooked in a spiced tomato-based gravy. |serves 1-2 person| Swipe right to add item to cart.

Veg Item. Punjabi Aloo Dum. Costs: 278.87 rupees, Description: Punjabi Aloo Dum, also known as Dum Aloo Punjabi, is a popular and flavorful vegetarian dish from the Punjabi cuisine of North India. It is a rich and spicy potato curry cooked in a luscious tomato and yogurt-based gravy, making it a favorite in Punjabi households and a staple in Punjabi restaurants worldwide. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Palak Fry. Costs: 278.87 rupees, Description: Palak Fry is a simple and flavorful vegetarian dish made with spinach (palak) that is saut?ed or stir-fried with a blend of spices. This dish is popular in Indian cuisine and is easy to prepare, making it a quick and healthy option for a side dish or a light meal. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Aloo Mutter. Costs: 272.79 rupees, Description: Aloo Palak is a delicious and popular vegetarian dish from Indian cuisine. "Aloo" refers to potatoes, and "Palak" means spinach in Hindi. As the name suggests, Aloo Palak is a flavorful combination of spinach and potatoes cooked together with a blend of aromatic spices, creating a wholesome and nutritious dish. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Aloo Do Pyaza. Costs: 272.79 rupees, Description: Aloo Do Pyaza is a flavorful and delicious vegetarian dish from Indian cuisine. The name "Aloo Do Pyaza" translates to "potatoes with two onions," indicating that the dish contains a generous amount of onions in two different stages of cooking. It's a delightful combination of potatoes, onions, and a blend of aromatic spices, creating a mouthwatering gravy. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Aloo Palak. Costs: 272.79 rupees, Description: Aloo Palak is a delicious and popular vegetarian dish from Indian cuisine. "Aloo" refers to potatoes, and "Palak" means spinach in Hindi. As the name suggests, Aloo Palak is a flavorful combination of spinach and potatoes cooked together with a blend of aromatic spices, creating a wholesome and nutritious dish. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Aloo Masala. Costs: 272.79 rupees, Description: Aloo Masala, also known as Potato Masala, is a versatile and popular vegetarian dish from Indian cuisine. It is a flavorful and spicy preparation made with potatoes, onions, and a blend of aromatic spices. Aloo Masala is commonly used as a filling for various Indian bread like dosa, poori, and masala dosa, and it can also be served as a side dish with rice or chapati. |serves 1-2 persons| Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. This item is a Bestseller, Costs: 219.45 rupees, Description: Paneer Butter Masala, also known as Paneer Makhani, is a popular and indulgent Indian vegetarian dish that features paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. It is one of the most loved and sought-after dishes in Indian cuisine, known for its luscious texture and delightful flavors. |serves 2 persons| This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Handi. Costs: 453.47 rupees, Description: Paneer Handi is a flavorful and creamy Indian vegetarian dish that features paneer (Indian cottage cheese) cooked in a special type of pot called "Handi." The dish gets its name from the traditional cooking vessel used to prepare it. A Handi is a clay pot with a wide base and a narrow mouth, which allows for slow and even cooking, resulting in rich and aromatic flavors. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Shahi Paneer. This item is a Bestseller, Costs: 386.78 rupees, Description: Shahi Paneer is a luxurious and royal Indian vegetarian dish known for its rich, creamy, and aromatic gravy. It features paneer (Indian cottage cheese) cooked in a luscious tomato-based sauce with a blend of spices, nuts, and cream. The name "Shahi" translates to "royal," indicating the dish's regal and indulgent nature. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Paneer Kadai. Costs: 393.45 rupees, Description: Paneer Kadai is a popular and flavorful Indian vegetarian dish that features paneer (Indian cottage cheese) cooked with bell peppers (capsicum) and onions in a spiced tomato-based gravy. The dish gets its name "Kadai" from the special utensil it is traditionally cooked in, which is a thick and circular cooking pan with handles called a "kadai" or "karahi." |serves 2 persons| Swipe right to add item to cart.

Veg Item. Paneer Bharta. Costs: 393.45 rupees, Description: Paneer Bharta is a delicious Indian vegetarian dish that features mashed paneer (Indian cottage cheese) cooked with aromatic spices, onions, tomatoes, and various other flavorful ingredients. It is a variation of the more well-known "Baigan Bharta," which is made with roasted and mashed eggplant. Paneer Bharta is a popular choice among vegetarians for its creamy and savory taste. |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Paneer Korma. Costs: 380.11 rupees, Description: Paneer Korma is a delectable and creamy Indian vegetarian dish that showcases paneer (Indian cottage cheese) cooked in a rich and flavorful korma sauce. Korma is a type of curry made with yogurt, cream, or coconut milk, and it is known for its mild and aromatic flavors. |serves 2 person| Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 346.77 rupees, Description: Palak Paneer is a popular and delicious North Indian dish that consists of two main components: palak (spinach) and paneer (Indian cottage cheese). It is a vegetarian dish loved by many for its rich and creamy flavor |serves 2-3 persons| Swipe right to add item to cart.

Veg Item. Paneer Do Pyaza. Costs: 366.79 rupees, Description: Paneer Do Pyaza is a popular North Indian vegetarian dish that features paneer (Indian cottage cheese) cooked with onions in a flavorful and aromatic gravy. The name "Do Pyaza" literally translates to "double onions," indicating that this dish uses onions in two different ways to add richness and depth of flavor. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Paneer Kofta. Costs: 373.45 rupees, Description: Paneer Kofta is a mouthwatering and popular Indian vegetarian dish that consists of deep-fried paneer (Indian cottage cheese) balls served in a creamy and flavorful tomato-based gravy. The paneer koftas are soft and melt-in-your-mouth, while the rich gravy complements them perfectly, creating a delightful and indulgent experience. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Chana Paneer. Costs: 346.77 rupees, Description: "Chana Paneer" is a delightful and flavorful Indian dish that combines two popular ingredients - chickpeas (chana) and paneer (Indian cottage cheese). In this dish, tender chunks of paneer and cooked chickpeas are simmered in a rich and aromatic tomato-based gravy, resulting in a delicious and satisfying vegetarian preparation. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Aloo Paneer. Costs: 333.43 rupees, Description: Aloo Paneer is a delightful and comforting Indian vegetarian dish that combines two beloved ingredients - potatoes (aloo) and paneer (Indian cottage cheese). In this dish, soft and creamy paneer is cooked with potatoes in a flavorful tomato-based gravy, creating a wholesome and satisfying meal option. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Mattar Paneer. Costs: 346.77 rupees, Description: Mattar Paneer is a popular and delicious Indian vegetarian dish made with green peas (mattar) and paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. It is a beloved North Indian dish that is loved by both vegetarians and non-vegetarians for its satisfying taste and combination of flavors. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Paneer Lababdar. Costs: 413.45 rupees, Description: Paneer Lababdar is a delicious and creamy Indian vegetarian dish that features paneer (Indian cottage cheese) cooked in a rich and flavorful tomato-based gravy. The term "Lababdar" is derived from the Urdu word "lababdar," which means something delightful, rich, and luxurious. Paneer Lababdar lives up to its name by offering a delightful and indulgent dining experience. |serves 2-3 persons| Swipe right to add item to cart.

Non-veg item. Chicken Tikka Butter Masala. This item is a Bestseller, Costs: 209.48 rupees, Description: Chicken Tikka Butter Masala, also known as Butter Chicken, is a famous and indulgent Indian dish that combines succulent pieces of marinated chicken tikka with a creamy and flavorful tomato-based gravy. It is one of the most popular dishes in Indian restaurants worldwide and is loved by both locals and international food enthusiasts. |serves 2-3 persons| This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tandoori Butter Masala. Costs: 472.86 rupees, Description: Smoky tandoori chicken in a luscious butter masala. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Rara Punjabi. Costs: 472.86 rupees, Description: Spicy Punjabi-style chicken cooked with minced chicken. Swipe right to add item to cart.

Non-veg item. Chicken Reshmi Butter Masala. Costs: 209.48 rupees, Description: Chicken Reshmi Butter Masala is a delightful and creamy Indian dish that features tender chicken pieces cooked in a luxurious and flavorful gravy made with cashew nut paste, cream, and butter. The term "reshmi" refers to the smooth and velvety texture of the gravy, which comes from the use of cashew nuts. |serves 2-3 persons| This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Bharta. Costs: 199.01 rupees, Description: Chicken Bharta is a delicious and creamy Indian chicken dish where shredded or minced chicken is cooked with a blend of aromatic spices and a rich tomato-based gravy. It is a popular dish in North Indian and Mughlai cuisine, known for its luscious texture and flavorful taste. |serves 1-2 persons| This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 375.87 rupees, Description: Chicken Masala S A Delicious, Spicy & Flavorful Dish Made With Chicken, Onions, Tomatoes, Ginger, Garlic , Fresh Ground Spices Swipe right to add item to cart.

Non-veg item. Chicken Kadai [4 Pieces]. Costs: 209.48 rupees, Description: Chicken Kadai, also known as Kadai Chicken, is a delicious and aromatic Indian chicken dish that is cooked in a traditional Indian cooking utensil called a "Kadai." It is a popular dish in North Indian cuisine and is known for its bold flavors and rich tomato-based gravy. |serves 2 persons| This item is customizable. Swipe right to add item to cart.

Non-veg item. Pepper Chicken ( Shredded ). Costs: 424.37 rupees, Description: "Pepper Chicken (Shredded)" is a delicious and savory Indian chicken dish known for its strong black pepper flavor and shredded chicken texture. It is a popular non-vegetarian dish enjoyed by spice enthusiasts for its bold and peppery taste. |serves 2-3 persons| Swipe right to add item to cart.

Non-veg item. Murg Kali Mirch Boneless (6 Pcs). Costs: 219.95 rupees, Description: Murg Kali Mirch Boneless, also known as Murgh Kali Mirch or Chicken Kali Mirch, is a delicious Indian chicken dish that is flavored with black pepper (kali mirch). It is a creamy and mildly spicy preparation, and boneless chicken pieces are typically used to make this dish. |serves 2-3 persons| This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Do Pyaza. Costs: 381.92 rupees, Description: Chicken Do Pyaza is a popular Indian chicken curry dish known for its rich and flavorful gravy that contains double the amount of onions. The name "Do Pyaza" translates to "two onions," indicating that this dish is made with onions used in two different ways - saut?ed and added as an additional layer later in the cooking process. |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Chicken Curry (3pcs). Costs: 369.80 rupees, Description: Chicken curry is a classic and flavorful Indian dish where tender pieces of chicken are cooked in a fragrant and spiced gravy. It is one of the most popular and widely enjoyed chicken dishes in Indian cuisine and comes in various regional variations, each with its unique blend of spices and cooking techniques. |serves 1 person| Swipe right to add item to cart.

Non-veg item. Chicken Butter Masala [3 Pcs]. Costs: 381.92 rupees, Description: Chicken Butter Masala, also known as Butter Chicken, is a rich and creamy Indian chicken dish that is immensely popular both in India and internationally. It is a flavorful and indulgent dish where succulent pieces of chicken are cooked in a luscious tomato-based gravy with the addition of butter and cream. |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Chicken Dahi [3 Pcs]. Costs: 375.87 rupees, Description: Chicken Dahi, also known as Chicken Dahi Curry or Chicken in Yogurt Gravy, is a mouthwatering Indian chicken dish where tender pieces of chicken are cooked in a creamy and tangy yogurt-based gravy. It is a popular dish in North Indian cuisine, known for its rich flavors and the delightful combination of yogurt and aromatic spices. |serves 1 person| Swipe right to add item to cart.

Non-veg item. Chicken Korma [3 Pcs]. Costs: 375.87 rupees, Description: Chicken Korma is a delectable and flavorful Indian chicken dish where tender pieces of chicken are cooked in a rich and creamy gravy made with yogurt, nuts, and aromatic spices. It is a popular dish in Mughlai and Indian cuisine, known for its luxurious taste and indulgent texture. |serves 1 person| Swipe right to add item to cart.

Non-veg item. Chicken Saag Tadka. Costs: 381.92 rupees, Description: Chicken Saag, also known as Chicken with Spinach, is a delicious and nutritious Indian dish where tender pieces of chicken are cooked in a flavorful and aromatic spinach-based gravy. It is a popular and wholesome dish that combines the goodness of protein-rich chicken with the health benefits of leafy greens. |serves 1 person| Swipe right to add item to cart.

Non-veg item. Chicken Kassa [3 Pcs]. Costs: 369.80 rupees, Description: Chicken Kassa is a mouthwatering Indian chicken dish known for its rich and spicy flavors. The name "Kassa" or "Kasha" originates from the Bengali language, and it refers to a dry and robust preparation of the meat. This dish is popular in Bengali cuisine and is often enjoyed with rice or Indian bread like Roti or Naan. |serves 1 person| Swipe right to add item to cart.

Non-veg item. Chicken Kassa [2 Pcs]. This item is a Bestseller, Costs: 321.31 rupees, Description: Cooked With Indian Spices Swipe right to add item to cart.

Non-veg item. Chicken Curry (2pcs). Costs: 321.31 rupees, Description: Chicken Cooked In A Tomato And Onion Gravy And Then Nurtured For Hours. Swipe right to add item to cart.

Non-veg item. Mutton Kassa. Costs: 595 rupees, Description: Mutton Kassa, also known as Mutton Kasha, is a delicious and flavorful Indian dish made with tender pieces of mutton (goat meat) cooked in a thick and aromatic gravy. It is a popular dish in Bengali cuisine and is known for its rich and spicy taste, making it a favorite among meat lovers. |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Rara Punjabi ( 4 Pcs). Costs: 670 rupees, Description: "Mutton Rara Punjabi" is a delectable Punjabi dish that features tender pieces of mutton (lamb) cooked with a unique combination of minced mutton and flavorful spices. The dish is known for its rich and hearty taste, making it a popular choice among meat lovers in Punjabi cuisine. |serves 2-3 persons| Swipe right to add item to cart.

Non-veg item. Mutton Dahi. Costs: 615 rupees, Description: Mutton Dahi, also known as Mutton Yogurt Curry, is a flavorful and creamy Indian dish where tender pieces of mutton (goat meat) are cooked in a spiced yogurt-based gravy. The yogurt adds a delightful tanginess to the curry and helps in tenderizing the meat while imparting a rich and creamy texture to the dish. Mutton Dahi is a popular dish in various regions of India, each with its own unique variations of spices and cooking methods. |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Saag. Costs: 615 rupees, Description: Mutton Saag, also known as Mutton Saagwala or Mutton Palak, is a delicious and wholesome Indian dish that combines tender pieces of mutton (goat meat) with a nutritious blend of saag (leafy greens), most commonly spinach (palak). It is a popular dish in North Indian and Punjabi cuisine, known for its vibrant green color and flavorful taste. |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Korma. Costs: 615 rupees, Description: Mutton Korma is a delectable and rich Indian dish made with tender pieces of mutton (goat meat) cooked in a creamy and aromatic gravy. The word "korma" originates from the Urdu language and refers to a dish that is braised or cooked slowly with yogurt, cream, and a blend of flavorful spices. Mutton Korma is a beloved dish in Mughlai and Indian cuisine, known for its luxurious taste and indulgent texture. |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Keema Kaleji. Costs: 550 rupees, Description: "Mutton Keema Kaleji" is a delicious and flavorful Indian dish that combines minced mutton (mutton keema) with tender pieces of mutton liver (kaleji). This dish is popular in many parts of India, especially during festive occasions and special gatherings. It is known for its rich taste and unique texture, as the minced mutton and mutton liver complement each other perfectly. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Rogan Josh ( 4 Pcs ). Costs: 320 rupees, Description: "Mutton Rogan Josh" is a classic and iconic Kashmiri dish made with tender pieces of mutton (lamb) cooked in a rich and aromatic red curry. The name "Rogan Josh" is derived from two Persian words, "Rogan," which means oil or ghee, and "Josh," which means heat or passion. The dish is known for its vibrant red color and the passionate use of spices, making it a favorite among mutton lovers. |serves 2-3 persons| This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Curry. Costs: 595 rupees, Description: Mutton curry is a popular and flavorful Indian dish made with tender pieces of mutton (goat meat) cooked in a fragrant and spiced gravy. It is a beloved dish in various Indian regions and is known for its rich taste and aromatic blend of spices |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Saag Tadka. Costs: 625 rupees, Description: Mutton Saag Tadka is a delicious and hearty Indian dish that combines tender pieces of mutton (goat meat) with a flavorful blend of saag (leafy greens) and spices. "Tadka" refers to the tempering of spices, which adds an aromatic and distinct flavor to the dish. This dish is a variation of the traditional Saag, which is a popular Punjabi dish made with various leafy greens. |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Keema Matar. Costs: 550 rupees, Description: A Juicy Blend Of Minced Meat Prepared In A Rich Gravy Tempered By Tomatoes And Brought To Life By Blended Spices. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Do Pyaza. Costs: 615 rupees, Description: Delicious Mutton Cooked Slowly To Perfection In Mildly-Spiced Onion-Tomato Gravy With The Diced Onions. Served With Mint Chutney And Vinegar Onion Salad. Swipe right to add item to cart.

Non-veg item. Mutton Liver Masala. Costs: 550 rupees, Description: "Mutton Liver Masala" is a mouthwatering Indian dish made with tender pieces of mutton liver cooked in a rich and flavorful masala gravy. This dish is popular in many regions of India and is enjoyed by meat lovers for its unique taste and tender texture. |serves 2-3 persons| Swipe right to add item to cart.

Non-veg item. Mutton Keema Masala. Costs: 560 rupees, Description: Mutton Keema Masala is a flavorful and aromatic Indian dish made with minced mutton (keema) cooked in a rich and spicy masala gravy. It is a popular and satisfying preparation that showcases the delectable flavors of minced mutton combined with a blend of spices, creating a delicious and hearty meal. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Mutton Kadai. Costs: 650 rupees, Description: Mutton kadai, also known as Mutton Karahi, is a popular and flavorful Indian dish where tender pieces of mutton (goat meat) are cooked in a spicy and aromatic tomato-based gravy. It is a beloved dish in North Indian and Pakistani cuisine, often served in a traditional cooking vessel called a "Kadai" or "Karahi," which is a deep, thick-bottomed, circular metal pot. |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Egg Palak Tadka. Costs: 303.12 rupees, Description: Egg Palak, also known as Spinach Egg Curry, is a nutritious and flavorful Indian dish that combines boiled eggs with a luscious spinach-based gravy. It is a popular and wholesome preparation where the goodness of protein-rich eggs is combined with the health benefits of spinach. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Egg Curry Fry [2 Pieces]. Costs: 254.63 rupees, Description: "Egg Curry Fry" is a delightful and easy-to-make Indian egg dish that involves frying boiled eggs and then simmering them in a flavorful curry sauce. It is a popular and quick recipe that can be prepared with just a few ingredients commonly found in an Indian kitchen. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Egg Palak. Costs: 278.87 rupees, Description: Egg Palak, also known as Spinach Egg Curry, is a nutritious and flavorful Indian dish that combines boiled eggs with a luscious spinach-based gravy. It is a popular and wholesome preparation where the goodness of protein-rich eggs is combined with the health benefits of spinach. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Egg Masala. Costs: 278.87 rupees, Description: Egg Masala is a delicious and flavorful Indian dish that features hard-boiled eggs cooked in a rich and aromatic masala gravy. It is a popular and easy-to-make recipe that combines the goodness of eggs with a blend of spices and a luscious curry sauce. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Egg Do Pyaza. Costs: 266.74 rupees, Description: "Egg Do Pyaza" is a delicious Indian egg curry that gets its name from the use of "do pyaza," which means "two onions." This dish features hard-boiled eggs cooked with an abundance of onions, creating a rich and flavorful gravy. The onions are added in two stages, enhancing the taste and texture of the curry. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Egg Korma. Costs: 266.74 rupees, Description: "Egg Korma" is a delectable Indian dish featuring hard-boiled eggs cooked in a rich and creamy korma sauce. Korma is a popular Mughlai-style curry known for its luxurious and aromatic flavors. In Egg Korma, the eggs are gently simmered in the flavorful sauce, resulting in a delightful and satisfying dish. | Serves 1 | | Served Dry | Swipe right to add item to cart.

Non-veg item. Omelette Curry. Costs: 230.38 rupees, Description: Omelette Curry, also known as Egg Omelette in Curry or Omelette Masala, is a delightful Indian dish that features soft and fluffy omelettes cooked in a rich and flavorful tomato-based gravy. It is a popular and comforting recipe that combines the goodness of eggs with aromatic spices and a luscious curry sauce. |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Egg Bhujia. Costs: 157.63 rupees, Description: Egg bhujia, also known as Egg Bhurji, is a popular and flavorful Indian dish made with scrambled eggs cooked with a mix of onions, tomatoes, green chilies, and aromatic spices. It is a versatile dish that can be enjoyed for breakfast, lunch, or dinner, and it pairs well with various Indian bread like Roti, Paratha, or Pav (buns). |serves 2 persons| Swipe right to add item to cart.

Non-veg item. Egg Omelette [2pcs]. Costs: 181.88 rupees, Description: Fluffy Omelette Topped With Our Secret Spice |serves 1-2 persons| Swipe right to add item to cart.

Non-veg item. Fish Do Pyaza. Costs: 363.74 rupees, Description: Fish do pyaza is a delicious Indian fish curry that gets its name from the use of "do pyaza," which means "two onions." This dish features fish pieces cooked with an abundance of onions, creating a rich and flavorful gravy. The onions are added in two stages, enhancing the taste and texture of the curry. |serves 1 person| Swipe right to add item to cart.

Non-veg item. Fish Curry Fried. Costs: 187.43 rupees, Description: Fish Curry Fried is a delicious and popular Indian seafood dish that combines the flavors of a fish curry and a fried fish preparation. In this dish, fish pieces are first marinated, fried until crispy, and then simmered in a flavorful curry sauce, resulting in a delightful blend of textures and tastes. |serves 1 person| This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish Korma. Costs: 363.74 rupees, Description: Fish Korma is a delectable and luxurious Indian seafood dish that combines succulent fish pieces with a rich and creamy korma sauce. Korma is a traditional Mughlai-style curry known for its aromatic spices and velvety texture. In Fish Korma, the fish is gently simmered in the flavorful sauce, resulting in a delightful blend of flavors. |serves 2 persons| Swipe right to add item to cart.

Veg Item. Special Lassi. Costs: 120.98 rupees, Description: Traditional thick & sweet lassi |serves 1 person| Swipe right to add item to cart.

Veg Item. Masala Lassi. Costs: 120.98 rupees, Description: A new take on the traditional lassi with a twist of burnt spices |serves 1 person| Swipe right to add item to cart.

Veg Item. Gajar Ka Halwa. Costs: 138.92 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Gulab Jamun - 2pcs. Costs: 89.13 rupees, Description: Gulab Jamun is a popular and indulgent Indian dessert made from milk solids, traditionally known as "khoya" or "mawa," which are shaped into round balls and fried until golden brown. These delicious fried balls are then soaked in a sugar syrup infused with cardamom and rosewater, giving them their distinct sweet and aromatic flavor |serves 2 persons| Swipe right to add item to cart.