Prema Vilas

Veg Item. ALOO BONDA. Costs: 160 rupees, Description: Boiled potato mashed & cooked with spices coated with besan & deep fried served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. DAHI VADA [2 Pcs]. Costs: 255 rupees, Description: Vada dipped in sweet curd, sauces and seasoned chaat style. Swipe right to add item to cart.

Veg Item. MASALA VADA. Costs: 215 rupees, Description: Made of channa dal and dry red chillies, also known as parippu vada. Simple spicy crunchy lentil fritters served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. ONION PAKODA. Costs: 195 rupees, Description: Sliced onions mixed with besan & deep fried served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. PANEER PAKODA. Costs: 195 rupees, Description: Paneer coated with besan & chat masala deep fried & served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. RASAM VADA [2 Pcs]. Costs: 215 rupees, Description: Vada dipped in rasam and served with coconut chutney. Swipe right to add item to cart.

Veg Item. SADA VADA [2 Pcs]. Costs: 195 rupees, Description: Urad dal based batter deep fried in doughnut shape served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. SAMBAR VADA [2 Pcs]. Costs: 215 rupees, Description: Vada dipped in sambar and served with coconut chutney. Swipe right to add item to cart.

Veg Item. MASALA DOSA. Costs: 210 rupees, Description: Made from rice flour batter into flat thin plain layer cooked on tawa served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. ONION(FRIED) SADA DODSA. Costs: 190 rupees, Description: Dosa topped with tawa fried onion served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. BUTTER SADA DOSA. Costs: 220 rupees, Description: Dosa topped with butter served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. BUTTER MASALA DOSA. Costs: 260 rupees, Description: Dosa topped with butter served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. PANEER MASALA DOSA. Costs: 250 rupees, Description: Dosa topped with paneer served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. DHANIA MASALA DOSA. Costs: 240 rupees, Description: Dosa topped with paste of coriander leaves, garlic, curd & spices served with sambar coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. MYSORE MASALA DOSA. Costs: 250 rupees, Description: Dosa topped with spicy paste of onion tomato & powdered lentils served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. Cheese Masala Dosa. Costs: 225 rupees, Description: Dosa topped with cheese served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. CHEESE SADA DOSA. Costs: 230 rupees, Description: Dosa topped with cheese served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. DHANIA SADA DOSA. Costs: 200 rupees, Description: Dosa topped with paste of coriander leaves, garlic, curd & spices served with sambar. & coconut chutney. Swipe right to add item to cart.

Veg Item. GHEE MASALA DOSA. Costs: 270 rupees, Description: Dosa topped with ghee served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. GHEE SADA DOSA. Costs: 230 rupees, Description: Dosa topped with ghee served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. MYSORE SADA DOSA. Costs: 215 rupees, Description: Dosa topped with spicy paste of onion tomato & powdered lentils served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. ONION(FRIED) MASALA DOSA. Costs: 230 rupees, Description: Dosa topped with tawa fried onion served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. PANEER SADA DOSA. Costs: 210 rupees, Description: Dosa topped with paneer served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. SADA DOSA. Costs: 170 rupees, Description: Made from rice flour batter into flat thin plain layer cooked on tawa served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. PAPER MASALA DOSA. Costs: 235 rupees, Description: Dosa made paper thin & bigger served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. BUTTER PAPER MASALA DOSA. Costs: 275 rupees, Description: Paper dosa topped with butter served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. CHEESE PAPER MASALA DOSA. Costs: 295 rupees, Description: Paper dosa topped with cheese served with sambar & coconut chutney. Masala mashed onion & potato packed separately. Swipe right to add item to cart.

Veg Item. BUTTER PAPER SADA DOSA. Costs: 245 rupees, Description: Paper dosa topped with butter served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. CHEESE PAPER SADA DOSA. Costs: 255 rupees, Description: Paper dosa topped with cheese served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. PAPER SADA DOSA. Costs: 195 rupees, Description: Dosa made paper thin & bigger served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. PONGAL. Costs: 185 rupees, Description: Dish made of rice, yellow moong dal and peppercorns served with sambar & coconut chutney. Swipe right to add item to cart.

Veg Item. PURI MASALA. Costs: 205 rupees, Description: 2Pcs Wheat atta based puri (Oil deep fried) served with Masala Mashed Onion & Potato. Swipe right to add item to cart.

Veg Item. CHHOLA BATURA. Costs: 280 rupees, Description: 2 Pcs maida based bread(Oil deep fried), served with white chickpea(Kabuli Chola) based spiced curry. Swipe right to add item to cart.

Veg Item. PAV BHAJI. Costs: 230 rupees, Description: 2 Pcs butter toasted pav served with mixed mashed vegetable gravy (bhaji) topped with butter. Swipe right to add item to cart.

Veg Item. CHAPPATI MASALA. Costs: 205 rupees, Description: 2Pcs Wheat atta based Triangular Chappatis (Tawa Toasted with Oil) served with Masala Mashed Onion & Potato. Swipe right to add item to cart.

Veg Item. UPMA. Costs: 175 rupees, Description: Suji based dish cooked with carrot & tomato served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. MINI MEAL. Costs: 220 rupees, Description: Rice(300ml)+Sambar+Veg Sabzi+pappad+pickle Swipe right to add item to cart.

Veg Item. TAKE AWAY MEAL. Costs: 330 rupees, Description: Rice+2Pc Puri+Sambar+Rasam+2 Veg Sabzi+Aloo masala+Sweet+pappad+pickle+Curd/Buttermilk Swipe right to add item to cart.

Veg Item. SADA UTTAPAM. Costs: 165 rupees, Description: Thick plain pancake made from rice flour batter served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. VEG UTTAPAM. Costs: 235 rupees, Description: Uttapam topped with chilly tomato and onion served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. COCONUT UTTAPAM. Costs: 215 rupees, Description: Uttapam topped with grated coconut served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. BUTTER VEG UTTAPAM. Costs: 300 rupees, Description: Uttapam topped with chilly tomato onion and butter served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. CHEESE MIX UTTAPAM. Costs: 340 rupees, Description: Uttapam topped with chilly tomato onion carrot capsicum and grated cheese served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. CHEESE VEG UTTAPAM. Costs: 310 rupees, Description: Uttapam topped with chilly tomato onion and grated cheese served with sambhar and coconut chutney. Swipe right to add item to cart.

Veg Item. MIX UTTAPAM. Costs: 280 rupees, Description: Uttapam topped with chilly tomato onion carrot and capsicum served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. Ext. ALOO MASALA (200 ml). Costs: 90 rupees, Description: Masala Mashed Onion & Potato. Swipe right to add item to cart.

Veg Item. MOLGAPUDI (50 ml). Costs: 90 rupees, Description: Spice & seasoned dry powdered lentils also known as gunpowder. Swipe right to add item to cart.

Veg Item. Ext. RASAM (150 ml). Costs: 125 rupees, Description: Made of lentils extract & curry leaves cooked in unique rasam masala. Swipe right to add item to cart.

Veg Item. Ext. BUTTERMILK (200 ml). Costs: 115 rupees, Description: Curdbased drink with ginger, curry leaves and green chillies. Swipe right to add item to cart.

Veg Item. Ext. BATURA (1 Pc). Costs: 100 rupees, Swipe right to add item to cart.

Veg Item. Ext. CHAPPATI (1 Pc). Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Ext. PAV (1 Pc). Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Ext. PURI (1 Pc). Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Ext. RICE (300 ml). Costs: 75 rupees, Swipe right to add item to cart.

Veg Item. Ext. SAMBAR (300 ml). Costs: 150 rupees, Description: Made of lentils & vegetables, cooked in tamarind broth & unique sambar masala. Swipe right to add item to cart.

Veg Item. SPL. CHUTNEY (100 ml). Costs: 105 rupees, Description: Thick semi dry white coconut chutney. Swipe right to add item to cart.

Veg Item. NESCAFE (300 ml). Costs: 280 rupees, Description: Regular coffee made of nescafe powder. Swipe right to add item to cart.

Veg Item. COFFEE (300 ml). Costs: 280 rupees, Description: Traditional south indian filtered coffee. Swipe right to add item to cart.

Veg Item. SWEET LASSI (200 ml). Costs: 280 rupees, Description: Made of sweetened curd for a refreshing feel. Swipe right to add item to cart.