Thalassery Restaurant

Non-veg item. Kothu Paratha Chicken. Costs: 279 rupees, Description: Kothu Paratha Chicken is a fiery, flavour-packed mix of chopped paratha, tender chicken, spices, and eggs, stir-fried to perfection for a smoky, crunchy, restaurant-style street food experience. Swipe right to add item to cart.

Non-veg item. Chicken Varattiyathu. Costs: 299 rupees, Description: Chicken Varattiyathu is a spicy, slow-roasted Kerala-style dish made with tender chicken, caramelized onions, roasted coconut, and aromatic spices, delivering deep flavour, rich texture, and a perfectly balanced fiery taste Swipe right to add item to cart.

Veg Item. Kizhi Paratha. Costs: 289 rupees, Description: Kizi Paratha is a flavourful paratha wrapped in banana leaf and slow-cooked with aromatic spices, tender meat, and rich masala, delivering a smoky, soft, and perfectly infused traditional taste. Swipe right to add item to cart.

Non-veg item. Coconut Chicken. Costs: 289 rupees, Description: Coconut Chicken is a creamy, mildly spiced dish made with tender chicken simmered in fresh coconut milk, roasted spices, and herbs, delivering a rich, aromatic, and comforting coastal-style flavour. Swipe right to add item to cart.

Non-veg item. Kothu Paratha Egg. Costs: 240 rupees, Description: Kothu Porotta Egg is a flavour-packed mix of shredded porotta, scrambled eggs, onions, chilies, and spices, all stir-fried to give a smoky, aromatic, and satisfying street-style taste Swipe right to add item to cart.

Non-veg item. Chicken Ghee Roast. Costs: 320 rupees, Description: Chicken Ghee Roast is a fiery Mangalorean delicacy made with tender chicken roasted in rich ghee, spicy red masala, and aromatic spices, delivering bold flavour, smoky aroma, and irresistible taste. Swipe right to add item to cart.

Non-veg item. Chicken Onion Pepper Fry. Costs: 310 rupees, Description: Chicken Onion Pepper Fry is a spicy, semi-dry dish with tender chicken tossed in roasted pepper, caramelized onions, and aromatic spices, delivering bold flavour, smoky heat, and perfect texture. Swipe right to add item to cart.

Non-veg item. Chicken Dry Fry [2 Pieces]. Costs: 235 rupees, Description: Chicken Dry Fry [2 Pieces] is a spicy, crispy dish where tender chicken pieces are marinated with aromatic spices and shallow-fried to perfection. Swipe right to add item to cart.

Non-veg item. Chicken Pepper Fry. Costs: 300 rupees, Description: Chicken Pepper Fry is a fiery, flavorful dish where chicken is cooked with crushed black pepper, spices, and curry leaves for a bold, aromatic taste. Swipe right to add item to cart.

Non-veg item. Chicken Kondattam. Costs: 315 rupees, Description: Chicken Kondattam is a spicy, deep-fried chicken dish tossed in a tangy, flavorful sauce with chilies, garlic, and aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken Chukka. Costs: 315 rupees, Description: Chicken Chukka is a dry, spicy South Indian dish where chicken is slow-cooked with roasted spices, onions, and curry leaves for a rich, intense flavor. Swipe right to add item to cart.

Non-veg item. Chicken Poricha Kozhi. Costs: 210 rupees, Description: Chicken Poricha Kozhi is a Kerala-style fried chicken marinated with spices, shallow-fried to golden perfection, offering crispy edges, juicy meat, roasted flavours, and an irresistible homemade traditional taste Swipe right to add item to cart.

Non-veg item. Mutton Coconut Fry [5 Piece]. Costs: 395 rupees, Description: Mutton Coconut Fry [5 Pieces] is a rich, flavorful dish where tender mutton is stir-fried with roasted coconut, spices, and curry leaves for a hearty, aromatic taste. Swipe right to add item to cart.

Non-veg item. Chicken Kabab. Costs: 180 rupees, Description: Chicken Kebab is a delicious dish where marinated chicken pieces are skewered and grilled to perfection, creating a smoky, tender, and flavorful bite. Swipe right to add item to cart.

Non-veg item. Malabar Chicken Roast. Costs: 290 rupees, Description: Malabar Chicken Roast is a flavorful and aromatic dish from the Malabar region of Kerala, known for its unique blend of spices and herbs Swipe right to add item to cart.

Non-veg item. Fish Curry Modha Fish. Costs: 250 rupees, Description: Modha Fish Curry is a tangy, spicy coastal-style curry made with tender modha pieces simmered in coconut, tamarind, and roasted spices, delivering rich flavour, aromatic gravy, and authentic traditional taste Swipe right to add item to cart.

Non-veg item. Malabar Chicken Curry. Costs: 299 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Pollichathu. Costs: 260 rupees, Description: Soft and spiced chicken packed with gravy, perfect for a hearty curry meal. Swipe right to add item to cart.

Non-veg item. Mutton Onion Pepper Fry. Costs: 330 rupees, Description: Peppery mutton fry with onions, perfect as a dry starter or a flavorful snack. Swipe right to add item to cart.

Non-veg item. Thenar Chicken Curry. Costs: 290 rupees, Description: A hearty chicken curry with rich, homely flavours perfect for a satisfying meal. Swipe right to add item to cart.

Veg Item. Palada Payasam. Costs: 249 rupees, Swipe right to add item to cart.

Veg Item. Parippu Payasm. Costs: 249 rupees, Swipe right to add item to cart.

Veg Item. Elaneer Payasam. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Elaneer Payasam . Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Kerala Curry. Costs: 110 rupees, Description: Kerala Curry is a rich, aromatic dish simmered with coconut, curry leaves, roasted spices, and fresh herbs, offering deep flavour, smooth gravy, and authentic traditional Kerala-style taste. Swipe right to add item to cart.

Non-veg item. Nadan Chicken Stew. Costs: 280 rupees, Description: Nadan Chicken Stew is a mild, creamy Kerala dish with tender chicken, coconut milk, potatoes, and spices, offering comforting flavour, smooth texture, and a perfectly balanced traditional taste. Swipe right to add item to cart.

Veg Item. Puri Bhaji. Costs: 130 rupees, Description: Puri Bhaji is a classic combo of fluffy, golden fried puris served with mildly spiced potato bhaji, offering comforting flavour, soft texture, and a satisfying traditional Indian breakfast experience. Swipe right to add item to cart.

Veg Item. Appam [1 Piece]. Costs: 26 rupees, Description: Appam is a soft and fluffy South Indian pancake with a crispy edge, made from fermented rice batter typically enjoyed with stew or curry. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Appam [1 Piece]. Costs: 40 rupees, Description: Egg appam is a delicious South Indian dish where a soft, bowl-shaped rice pancake is cooked with an egg in the center, creating a fluffy base with a rich, savory topping. This item is customizable. Swipe right to add item to cart.

Veg Item. Idiyapam [1 Piece]. Costs: 20 rupees, Description: Idiyappam is a delicate South Indian dish made from rice flour dough pressed into thin noodles and steamed into soft, . This item is customizable. Swipe right to add item to cart.

Veg Item. Rice Puttu [1 Piece]. Costs: 70 rupees, Description: Rice puttu is a traditional South Indian steamed cylindrical dish made from layered ground rice flour and grated coconut, often enjoyed with banana, curry, or sugar. This item is customizable. Swipe right to add item to cart.

Veg Item. Kerala Paratha [1 Piece]. Costs: 26 rupees, Description: Kerala paratha, also known as Malabar paratha, is a flaky, layered flatbread made from refined wheat flour, kneaded with oil and folded multiple times before being cooked to golden perfection. This item is customizable. Swipe right to add item to cart.

Veg Item. Set Dosa [2 Piece]. Costs: 99 rupees, Description: Set dosa is a soft, thick, and spongy South Indian pancake made from fermented rice and urad dal batter, typically served in a set of two with chutney and sambar. This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Dosa [1 Piece]. Costs: 110 rupees, Description: Plain dosa is a thin, crispy South Indian crepe made from a fermented rice and urad dal batter, usually served with chutney and sambar. This item is customizable. Swipe right to add item to cart.

Veg Item. Ghee Dosa [1 Piece]. Costs: 130 rupees, Description: Ghee dosa is a crispy, golden South Indian crepe made from fermented rice and urad dal batter, generously cooked with aromatic ghee for a rich and flavorful taste. This item is customizable. Swipe right to add item to cart.

Veg Item. Onion Dosa [1 Piece]. Costs: 130 rupees, Description: Onion dosa is a flavorful South Indian crepe made from fermented rice and urad dal batter, topped with finely chopped onions and cooked until golden and crispy. This item is customizable. Swipe right to add item to cart.

Veg Item. Masala Dosa [1 Piece]. Costs: 130 rupees, Description: Masala dosa is a crispy South Indian crepe made from fermented rice and urad dal batter, filled with a spiced potato filling and typically served with chutney and sambar. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish Curry. Costs: 260 rupees, Swipe right to add item to cart.

Non-veg item. Egg Dosa [1 Piece]. Costs: 130 rupees, Description: Egg dosa is a savory South Indian crepe made from fermented rice and urad dal batter, topped with a beaten egg and cooked until golden, offering a rich and protein-packed twist on the classic dosa. This item is customizable. Swipe right to add item to cart.

Non-veg item. Appam & Chicken Stew. Costs: 259 rupees, Description: Appam & Chicken Stew is a soft, fluffy appam served with creamy coconut-based chicken stew, loaded with vegetables, mild spices, and tender chicken, offering a soothing, authentic Kerala breakfast experience. Swipe right to add item to cart.

Non-veg item. Puttu & Chicken Curry. Costs: 259 rupees, Description: Puttu & Chicken Curry is a classic Kerala combo featuring soft steamed puttu paired with spicy, aromatic chicken curry, delivering rich coconut flavour, tender meat, and a comforting traditional taste Swipe right to add item to cart.

Non-veg item. Idiyappam & Chicken Curry. Costs: 259 rupees, Description: Idiyappam & Chicken Curry offers soft, steamed string hoppers paired with spicy, aromatic chicken curry, delivering rich coconut notes, tender meat, and a perfectly balanced traditional Kerala-style flavour Swipe right to add item to cart.

Veg Item. Appam & Kerala Curry. Costs: 200 rupees, Description: Appam & Kerala Curry is a soft, fluffy appam served with rich, aromatic Kerala-style curry made with coconut, spices, and herbs, offering a comforting, authentic, traditional flavour experience Swipe right to add item to cart.

Veg Item. Puttu & Kerala Curry. Costs: 239 rupees, Description: Puttu & Kerala Curry combines soft, steamed coconut puttu with rich, aromatic Kerala-style curry made using coconut, spices, and fresh herbs, offering a warm, comforting, and traditional flavour experience. Swipe right to add item to cart.

Non-veg item. Idiyappam & Chicken Stew. Costs: 269 rupees, Description: Idiyappam & Chicken Stew features soft, delicate string hoppers served with creamy coconut-milk chicken stew, loaded with vegetables, mild spices, and tender meat for a soothing, authentic Kerala-style breakfast Swipe right to add item to cart.

Non-veg item. Appam & Egg Roast. Costs: 239 rupees, Description: Appam & Egg Roast pairs soft, fluffy appam with a rich, spicy egg roast made using caramelized onions, roasted spices, and coconut oil, delivering bold flavour and an authentic Kerala-style taste Swipe right to add item to cart.

Non-veg item. Idiyappam & Egg Roast. Costs: 239 rupees, Description: Idiyappam & Egg Roast features soft, delicate string hoppers served with a spicy, caramelized onionbased egg roast, offering bold flavours, rich aroma, and a comforting traditional Kerala-style taste. Swipe right to add item to cart.

Veg Item. Puttu & Moong Curry. Costs: 239 rupees, Description: Puttu & Moong Curry combines soft, steamed coconut puttu with mildly spiced moong dal curry, offering a light, wholesome, aromatic Kerala-style meal with smooth texture and comforting traditional flavours. Swipe right to add item to cart.

Non-veg item. Appam & Egg Curry. Costs: 249 rupees, Description: Appam & Egg Curry pairs soft, lacy appams with a rich, mildly spiced egg curry simmered in coconut milk and roasted masala, offering a warm, comforting, authentic Kerala-style flavour. Swipe right to add item to cart.

Veg Item. Idiyappam & Kadala Curry. Costs: 249 rupees, Description: Idiyappam & Kadala Curry features soft, delicate string hoppers served with spicy, coconut-rich black chickpea curry, offering deep flavour, comforting aroma, and an authentic traditional Kerala-style experience. Swipe right to add item to cart.

Non-veg item. Idli & Chicken Curry. Costs: 259 rupees, Description: Idli & Chicken Curry combines soft, fluffy idlis with a rich, aromatic chicken curry simmered in spices and coconut, delivering a comforting, flavorful, and perfectly balanced South Indian meal. Swipe right to add item to cart.

Non-veg item. Kerala Parotta & Chicken Curry. Costs: 269 rupees, Description: Kerala Parotta & Chicken Curry pairs flaky, layered parottas with a spicy, coconut-rich chicken curry, offering deep flavours, tender meat, and a satisfying, authentic Kerala-style dining experience. Swipe right to add item to cart.

Non-veg item. Set Dosa & Chicken Curry. Costs: 259 rupees, Description: Set Dosa & Chicken Curry features soft, fluffy dosas served with a rich, spicy chicken curry simmered in aromatic masala, delivering a comforting, flavorful, and authentic South Indian meal Swipe right to add item to cart.

Veg Item. Idiyappam & Moong Curry. Costs: 239 rupees, Description: Idiyappam & Moong Curry features soft, delicate string hoppers paired with mildly spiced moong dal curry, offering a light, wholesome, coconut-rich Kerala meal with smooth texture and comforting flavour. Swipe right to add item to cart.

Non-veg item. Appam & Chicken Curry. Costs: 239 rupees, Description: Appam & Chicken Curry features soft, fluffy appams paired with rich, aromatic chicken curry simmered in coconut milk and spices, offering a comforting, flavour-packed, authentic Kerala-style meal experience. Swipe right to add item to cart.

Veg Item. Idli. Costs: 120 rupees, Description: Idli is a soft, fluffy South Indian steamed rice cake made from fermented batter, offering a light, healthy, comforting taste that pairs perfectly with chutney, sambar, and traditional breakfasts. Swipe right to add item to cart.

Veg Item. Idli Vada. Costs: 120 rupees, Description: Idli Vada is a classic South Indian combo featuring soft, fluffy idlis and crispy golden vadas, served with chutney and sambar for a comforting, flavorful, traditional breakfast experience. Swipe right to add item to cart.

Veg Item. Onion Uttapam. Costs: 110 rupees, Description: Onion Uttapam is a thick, soft dosa topped with caramelized onions, chilies, and spices, offering a savory, aromatic, slightly crispy edge and a comforting traditional South Indian flavour. Swipe right to add item to cart.

Veg Item. Tomato Uttapam. Costs: 120 rupees, Description: Tomato Uttapam is a soft, thick dosa topped with juicy tomatoes, onions, chilies, and spices, delivering a tangy, aromatic, flavorful South Indian dish with light crisp edges and rich taste Swipe right to add item to cart.

Veg Item. Tea 250Ml. Costs: 89 rupees, Description: Tea 250ml is a hot, refreshing blend of strong brewed tea, milk, and sugar, offering rich aroma, bold flavour, and a perfectly soothing sip ideal for any time of day. Swipe right to add item to cart.

Veg Item. Coffee 250Ml. Costs: 100 rupees, Description: Coffee 250ml is a rich, aromatic blend of freshly brewed coffee and creamy milk, offering bold flavour, smooth texture, and a perfectly energizing, comforting sip for any time of the day. Swipe right to add item to cart.

Veg Item. Horlicks. Costs: 100 rupees, Description: Horlicks is a warm, creamy malt drink made with milk, offering a soothing taste, rich aroma, and wholesome nourishment, perfect for comfort, relaxation, and a healthy energy boost. Swipe right to add item to cart.

Veg Item. Boost 250Ml. Costs: 100 rupees, Description: Boost 250ml is a rich, chocolate-flavoured energy drink blended with milk, offering a smooth, creamy taste, malty aroma, and an energizing boost perfect for refreshment and nourishment. Swipe right to add item to cart.

Veg Item. Veg Kuruma. Costs: 119 rupees, Description: Veg Kuruma is a rich, creamy curry made with mixed vegetables simmered in coconut, cashew paste, and aromatic spices, delivering a flavorful, comforting, and traditional South Indian aromatic taste. Swipe right to add item to cart.

Veg Item. Green Moong Curry. Costs: 139 rupees, Description: Green Moong Curry is a light, nutritious dish made with slow-cooked moong beans, coconut, and mild spices, delivering a wholesome, aromatic, and comforting traditional South Indian flavour. Swipe right to add item to cart.

Non-veg item. Nadanchicken Curry. Costs: 299 rupees, Description: Nadan Chicken Curry is a traditional Kerala-style curry made with tender chicken simmered in roasted spices, coconut, and curry leaves, delivering rich aroma, bold flavour, and authentic homely taste. Swipe right to add item to cart.

Non-veg item. Egg Curry. Costs: 130 rupees, Description: Egg Curry is a rich, flavorful dish with boiled eggs simmered in a spicy onion-tomato gravy, enhanced with coconut, spices, and herbs, delivering a comforting and aromatic traditional taste. Swipe right to add item to cart.

Non-veg item. Thalassery Chicken Curry. Costs: 299 rupees, Description: Thalassery Chicken Curry is a fragrant, mildly spicy Kerala-style curry made with tender chicken, roasted spices, coconut, and ghee, delivering rich aroma, deep flavour, and authentic Thalassery traditional taste. Swipe right to add item to cart.

Veg Item. Nice Pathiri Spices. Costs: 14 rupees, Description: Nice Pathiri Spice is a flavorful, aromatic Kerala blend crafted to enhance pathiris with balanced heat, rich coconut notes, and traditional spices, delivering an authentic, fragrant, and perfectly seasoned taste. Swipe right to add item to cart.

Veg Item. Rava Upma. Costs: 90 rupees, Description: Rava Upma is a soft, savory South Indian breakfast dish made with roasted semolina, sauted vegetables, and mild spices, offering a comforting, aromatic, and wholesome traditional taste. Swipe right to add item to cart.

Non-veg item. Boiled Egg & Boiled Nenthra PazHAM. Costs: 99 rupees, Swipe right to add item to cart.

Non-veg item. Egg Raost. Costs: 169 rupees, Description: Soft dosa paired with a savory egg roast, perfect for a satisfying snack or meal. Swipe right to add item to cart.

Veg Item. Appam. Costs: 26 rupees, Description: Soft and fluffy South Indian-style appam, perfect for pairing with your favorite curry. Swipe right to add item to cart.

Veg Item. Idiyappam. Costs: 26 rupees, Description: Soft, steamed string hoppers perfect for soaking up curries or enjoying as a light meal. Swipe right to add item to cart.

Veg Item. Nice Pathiri. Costs: 18 rupees, Swipe right to add item to cart.

Veg Item. Tawa Chaapati. Costs: 30 rupees, Description: Tawa Chaapati is a soft, thin Indian flatbread cooked on a hot tawa (griddle), resulting in a lightly crispy texture with a soft interior. Swipe right to add item to cart.

Veg Item. Butter Chaapati. Costs: 35 rupees, Description: Butter Chaapati is a soft and flaky Indian flatbread brushed with a generous layer of melted butter, adding richness and flavor to every bite. Swipe right to add item to cart.

Veg Item. Wheat Parotta. Costs: 45 rupees, Description: Wheat Parotta is a soft, flaky flatbread made from whole wheat flour, cooked on a hot griddle to achieve a light, layered texture. Swipe right to add item to cart.

Veg Item. Ceylon Paratha. Costs: 45 rupees, Description: Ceylon Parotta is a thin, flaky, egg-wrapped parotta stuffed with mild spices, offering a soft yet crispy texture. Light, flavorful, and perfect for enjoying on its own. Swipe right to add item to cart.

Non-veg item. Egg Parotta. Costs: 45 rupees, Description: Egg Parotta is a delicious South Indian dish where a flaky parotta is topped with a scrambled egg, then folded and cooked until golden and crispy, offering a savory and satisfying flavor. Swipe right to add item to cart.

Veg Item. Kerala Parotta. Costs: 28 rupees, Description: Kerala Parotta is a soft, flaky, and layered flatbread made from refined flour, typically served with curries or gravies, and is a popular dish in Kerala and southern India. Swipe right to add item to cart.

Veg Item. Puttu. Costs: 70 rupees, Description: A soft and filling South Indian classic, perfect for a hearty meal or breakfast. Swipe right to add item to cart.

Veg Item. Rumali Roti. Costs: 26 rupees, Description: Soft, thin, and delicate Indian flatbread, perfectly cooked on a hot griddle, light, fluffy, foldable, aromatic, slightly chewy, wholesome, savory, perfect accompaniment to curries, kebabs, or gravies, and irresistibly delicious. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 35 rupees, Description: Tandoori Roti is a traditional Indian flatbread made from whole wheat flour, cooked in a tandoor oven for a smoky flavor and soft, slightly crispy texture. Swipe right to add item to cart.

Veg Item. Butter Roti. Costs: 39 rupees, Description: Butter Roti is a soft, warm flatbread made from whole wheat flour, brushed with a generous amount of melted butter for a rich, flavorful finish. Swipe right to add item to cart.

Veg Item. Kulcha. Costs: 47 rupees, Description: Kulcha is a soft, leavened Indian flatbread, typically made with refined flour and baked in a tandoor, often served with curries or gravies for a flavorful combination. Swipe right to add item to cart.

Veg Item. Methi Roti. Costs: 46 rupees, Description: Methi Roti is a flavorful Indian flatbread made with whole wheat flour and fresh fenugreek leaves, offering a slightly bitter yet aromatic taste, typically served with curries or yogurt. Swipe right to add item to cart.

Veg Item. Butter Kulcha. Costs: 49 rupees, Description: Butter Kulcha is a soft, leavened flatbread made from refined flour, baked in a tandoor, and generously brushed with butter for a rich and flavorful finish. Swipe right to add item to cart.

Veg Item. Masala Kulcha. Costs: 79 rupees, Description: Masala Kulcha is a flavorful Indian flatbread stuffed with a spiced mixture of mashed potatoes, onions, and herbs, then baked in a tandoor for a delicious, aromatic taste. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 91 rupees, Description: Butter Naan is a soft, pillowy flatbread made from refined flour, cooked in a tandoor, and brushed with melted butter for a rich, indulgent flavor. Swipe right to add item to cart.

Veg Item. Naan. Costs: 59 rupees, Description: Naan is a soft, leavened Indian flatbread made from refined flour, typically cooked in a tandoor, and often served with curries, gravies, or kebabs. Swipe right to add item to cart.

Veg Item. Aloo Kulcha. Costs: 89 rupees, Description: Aloo Kulcha is a soft, stuffed flatbread filled with a spiced mashed potato mixture, baked in a tandoor for a warm, flavorful bite. Swipe right to add item to cart.

Veg Item. Aloo Parotta. Costs: 89 rupees, Description: Aloo Parotta is a delicious Indian flatbread stuffed with a spiced mashed potato filling, then pan-fried until crispy and golden, offering a savory and satisfying flavor. Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 104 rupees, Description: Garlic Naan is a soft, leavened flatbread infused with minced garlic and herbs, then baked in a tandoor for a fragrant, flavorful, and slightly crispy texture. Swipe right to add item to cart.

Non-veg item. Chicken Schezwan Fried Rice. Costs: 295 rupees, Description: Chicken Schezwan Fried Rice is a spicy and tangy dish made with stir-fried rice, chicken pieces, and bold Schezwan sauce, creating a flavorful and fiery meal. Swipe right to add item to cart.

Non-veg item. Mutton Fried Rice. Costs: 345 rupees, Description: Mutton Fried Rice is a rich and hearty dish where stir-fried rice is combined with tender, flavorful mutton pieces, vegetables, and aromatic spices for a satisfying meal. Swipe right to add item to cart.

Non-veg item. Mutton Schezwan Fried Rice. Costs: 385 rupees, Description: Mutton Schezwan Fried Rice is a spicy, flavorful dish where stir-fried rice is tossed with tender mutton pieces, vegetables, and a bold Schezwan sauce for a fiery, satisfying meal. Swipe right to add item to cart.

Non-veg item. Prawns Fried Rice. Costs: 345 rupees, Description: Prawns Fried Rice is a delicious and aromatic dish where stir-fried rice is tossed with succulent prawns, vegetables, and a blend of savory sauces and spices. Swipe right to add item to cart.

Non-veg item. Prawns Schezwan Fried Rice. Costs: 375 rupees, Description: Prawns Schezwan Fried Rice is a spicy and flavorful dish where stir-fried rice is tossed with juicy prawns, vegetables, and fiery Schezwan sauce for a bold, mouthwatering meal. Swipe right to add item to cart.

Non-veg item. Mix Fried Rice. Costs: 360 rupees, Description: Mix Fried Rice is a hearty and flavorful dish where stir-fried rice is combined with a mix of chicken, prawns, eggs, vegetables, and spices for a rich, satisfying meal. Swipe right to add item to cart.

Non-veg item. Sezhewan Chicken Friedrice. Costs: 280 rupees, Description: Flavorful chicken fried rice with a touch of Szechwan style for a satisfying meal. Swipe right to add item to cart.

Non-veg item. Chicken Fried Rice. Costs: 289 rupees, Description: Chicken Fried Rice is a hearty dish made with stir-fried rice, tender chicken pieces, vegetables, and a blend of soy sauce and spices, offering a savory and satisfying meal. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 215 rupees, Description: Veg Fried Rice is a flavorful and colorful dish made with stir-fried rice, mixed vegetables, and a blend of soy sauce and spices, offering a satisfying and aromatic meal. Swipe right to add item to cart.

Veg Item. Veg Schezwan Fried Rice. Costs: 230 rupees, Description: Veg Schezwan Fried Rice is a spicy, tangy dish made with stir-fried rice, mixed vegetables, and a bold Schezwan sauce, offering a fiery and aromatic flavor profile. Swipe right to add item to cart.

Veg Item. Mushroom Fried Rice. Costs: 245 rupees, Description: Mushroom Fried Rice is a savory and aromatic dish made with stir-fried rice, earthy mushrooms, and a blend of soy sauce and spices for a delicious, satisfying meal. Swipe right to add item to cart.

Non-veg item. Chicken Lahori. Costs: 320 rupees, Description: Tender chicken pieces marinated in Lahori-style spices, yogurt, and herbs, cooked to perfection, juicy, flavorful, aromatic, mildly spicy, savory, rich, mouth-watering, appetizing, hearty, delicious, traditional, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Chicken Punjabi. Costs: 300 rupees, Description: Tender chicken pieces cooked in rich Punjabi-style gravy with aromatic spices, tomatoes, and cream, flavorful, savory, mildly spiced, juicy, aromatic, hearty, indulgent, mouth-watering, appetizing, traditional, delicious, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Nadan Chicken Curry. Costs: 280 rupees, Description: Tender country-style chicken cooked in traditional Kerala spices, coconut, and aromatic herbs, rich, flavorful, spicy, savory, hearty, aromatic, mouth-watering, comforting, indulgent, delicious, authentic, wholesome, and irresistibly delightful Swipe right to add item to cart.

Non-veg item. Chicken Curry . Costs: 377 rupees, Description: Chicken Curry is a hearty and flavorful dish where chicken is cooked in a rich, spiced gravy made with onions, tomatoes, and aromatic herbs, creating a comforting and savory meal. Swipe right to add item to cart.

Non-veg item. Chicken Pepper Masala. Costs: 340 rupees, Description: Chicken Pepper Masala is a spicy, flavorful dish where chicken is cooked in a robust pepper-based gravy with a blend of aromatic spices, creating a bold and savory taste. Swipe right to add item to cart.

Non-veg item. Chicken 65 Masala [5 Pieces]. Costs: 300 rupees, Description: Chicken 65 Masala [5 Pieces] is a fiery, crispy appetizer made with marinated chicken pieces, deep-fried to perfection, and tossed in a tangy, spicy masala sauce for a bold and flavorful bite. Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 295 rupees, Description: Chicken Masala is a flavorful Indian dish made with tender chicken pieces cooked in a rich, spiced tomato-based gravy. Swipe right to add item to cart.

Non-veg item. Chicken Kuruma. Costs: 280 rupees, Description: Tender chicken pieces cooked in a rich, creamy coconut and aromatic spice gravy, mildly spiced, flavorful, savory, juicy, hearty, indulgent, traditional, aromatic, mouth-watering, appetizing, delicious, comforting, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Chicken Do Pyaza. Costs: 310 rupees, Description: Chicken Do Pyaza is a savory Indian dish where tender chicken is cooked with a generous amount of onions added at two different stages, along with aromatic spices. Swipe right to add item to cart.

Non-veg item. Boneless Kadhai Chicken. Costs: 320 rupees, Description: Boneless Kadhai Chicken is a spicy, stir-fried North Indian dish made with juicy chicken chunks, bell peppers, onions, and bold kadhai masala. Swipe right to add item to cart.

Non-veg item. Butter Chicken Masala. Costs: 320 rupees, Description: Boneless Butter Chicken is a rich, creamy, and mildly spiced North Indian curry featuring tender chicken pieces simmered in a buttery tomato-based sauce. Swipe right to add item to cart.

Non-veg item. Chicken Roast. Costs: 320 rupees, Description: Chicken Roast is a delicious dish where chicken is marinated with spices and slow-cooked or roasted until its tender, juicy, and flavorful. Swipe right to add item to cart.

Non-veg item. Chicken Chettinad. Costs: 310 rupees, Description: Chicken Chettinad is a fiery South Indian curry made with roasted spices, coconut, and tender chicken, bursting with bold and aromatic flavors. Swipe right to add item to cart.

Non-veg item. Chicken Kolhapuri. Costs: 320 rupees, Description: Chicken Kolhapuri is a spicy, robust Maharashtrian dish made with a special Kolhapuri masala, featuring bold flavors of roasted spices and red chilies. Swipe right to add item to cart.

Non-veg item. Murg Masala. Costs: 420 rupees, Description: Tender chicken pieces cooked in a spicy, flavorful masala gravy with aromatic herbs and spices, rich, savory, mildly spicy, juicy, hearty, mouth-watering, traditional, indulgent, appetizing, delicious, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Thalassery Chicken Curry . Costs: 280 rupees, Description: A tasty chicken gravy from Thalassery, perfect with rice or parotta. Swipe right to add item to cart.

Veg Item. Tomato Fry. Costs: 140 rupees, Description: Tomato Fry is a simple, tangy dish made by stir-frying tomatoes with onions, mustard seeds, and spices, creating a flavorful and mildly spicy accompaniment. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 160 rupees, Description: Dal Tadka is a comforting Indian dish made from cooked yellow lentils, tempered with a sizzling mixture of ghee, garlic, cumin, and other spices, creating a rich, aromatic flavor. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 140 rupees, Description: Dal Fry is a flavorful Indian dish made by cooking lentils with onions, tomatoes, and spices, then sauting the mixture in ghee or oil for a rich, savory taste. Swipe right to add item to cart.

Veg Item. Mix Veg Curry. Costs: 215 rupees, Description: Mix Veg Curry is a vibrant, hearty dish made with a variety of seasonal vegetables cooked in a spiced, flavorful gravy, offering a nutritious and satisfying meal. Swipe right to add item to cart.

Veg Item. Veg Korma. Costs: 215 rupees, Description: Mixed vegetables cooked in a rich, creamy coconut and aromatic spice gravy, flavorful, mildly spiced, savory, wholesome, hearty, aromatic, indulgent, traditional, comforting, delicious, nutritious, and perfect with rice or Indian breads. Swipe right to add item to cart.

Veg Item. Veg Kolhapuri. Costs: 210 rupees, Description: Veg Kolhapuri is a spicy and aromatic Indian curry made with a variety of vegetables, cooked in a bold, flavorful gravy with Kolhapuri spices, creating a fiery and robust dish. Swipe right to add item to cart.

Veg Item. Aloo Palak. Costs: 210 rupees, Description: Aloo Palak is a comforting Indian dish made with tender potatoes (aloo) cooked in a spiced spinach (palak) gravy, offering a flavorful and nutritious combination. Swipe right to add item to cart.

Veg Item. Aloo Jeera Fry. Costs: 195 rupees, Description: Aloo Jeera Fry is a simple and flavorful dish made by sauting boiled potatoes with cumin seeds, onions, and spices, resulting in a lightly spiced and aromatic stir-fry. Swipe right to add item to cart.

Veg Item. Aloo Gobi. Costs: 195 rupees, Description: Aloo Gobi is a classic Indian dish made with potatoes and cauliflower cooked together in a spiced tomato-based gravy, offering a comforting and flavorful combination. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 377 rupees, Description: Paneer Butter Masala is a rich, creamy Indian dish made with soft paneer cubes simmered in a velvety tomato-based gravy, flavored with butter, cream, and aromatic spices. Swipe right to add item to cart.

Veg Item. Paneer Palak. Costs: 245 rupees, Description: Paneer Palak is a flavorful Indian dish where paneer cubes are cooked in a spiced spinach gravy, offering a nutritious and creamy combination of flavors. Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 245 rupees, Description: Mushroom Masala is a savory Indian curry made with mushrooms cooked in a rich, spiced tomato and onion gravy, creating a flavorful and aromatic dish. Swipe right to add item to cart.

Veg Item. Veg Kadhai. Costs: 225 rupees, Description: Veg Kadhai is a vibrant, spicy Indian dish made with a mix of vegetables cooked in a wok-like kadhai with a blend of aromatic spices, bell peppers, and tomatoes for a bold, flavorful taste. Swipe right to add item to cart.

Veg Item. Kadhai Mushroom. Costs: 245 rupees, Description: Kadhai Mushroom is a delicious Indian dish made with mushrooms cooked in a kadhai (wok) with onions, tomatoes, and a blend of spices, creating a rich, flavorful, and aromatic curry. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 377 rupees, Description: Kadhai Paneer is a flavorful Indian dish made with paneer cubes cooked in a wok-like kadhai with bell peppers, onions, tomatoes, and a mix of aromatic spices, offering a tangy and spicy taste. Swipe right to add item to cart.

Veg Item. Mushroom Pepper Masala. Costs: 245 rupees, Description: Mushroom Pepper Masala is a spicy, aromatic dish where mushrooms are cooked in a flavorful pepper-based gravy with a blend of Indian spices, creating a bold and savory taste. Swipe right to add item to cart.

Veg Item. Baby Corn Masala. Costs: 255 rupees, Description: Baby Corn Masala is a flavorful Indian curry made with tender baby corn cooked in a spiced tomato-based gravy, offering a savory and aromatic taste with a slight sweetness from the corn. Swipe right to add item to cart.

Veg Item. Paneer Mughlai. Costs: 265 rupees, Description: Paneer Mughlai is a rich and creamy Indian dish made with paneer cubes cooked in a luxurious gravy of yogurt, cream, and aromatic spices, offering a mild and indulgent flavor. Swipe right to add item to cart.

Veg Item. Kadala Curry [500 Ml]. Costs: 160 rupees, Description: Kadala Curry [500 ml] is a traditional Kerala dish made with black chickpeas simmered in a spiced coconut-based gravy, offering a hearty and flavorful accompaniment, often served with puttu or appam Swipe right to add item to cart.

Non-veg item. Egg Curry [2 Eggs]. Costs: 120 rupees, Description: Egg Curry [2 Eggs] is a flavorful dish where hard-boiled eggs are simmered in a spiced tomato and onion gravy, creating a rich and aromatic curry. Swipe right to add item to cart.

Non-veg item. Egg Roast. Costs: 95 rupees, Description: Egg Roast is a spicy, savory dish where boiled eggs are sauted in a flavorful blend of onions, tomatoes, and aromatic spices, creating a dry, tangy accompaniment. Swipe right to add item to cart.

Non-veg item. Egg Masala. Costs: 120 rupees, Description: Egg Masala is a delicious dish where hard-boiled eggs are cooked in a rich, spiced gravy made from tomatoes, onions, and a blend of aromatic spices, creating a flavorful and satisfying curry. Swipe right to add item to cart.

Non-veg item. Egg Bhurji [3 Eggs]. Costs: 125 rupees, Description: Egg Bhurji [3 Eggs] is a popular Indian scrambled egg dish made with onions, tomatoes, green chilies, and spices, offering a flavorful and mildly spicy experience. Swipe right to add item to cart.

Non-veg item. Kerala Mutton Curry. Costs: 375 rupees, Description: Kerala Mutton Curry is a rich, spicy dish made with tender mutton slow-cooked in a coconut-based gravy infused with traditional South Indian spices. Swipe right to add item to cart.

Non-veg item. Mutton Chaap. Costs: 375 rupees, Description: Mutton Chaap is a succulent Mughlai dish featuring slow-cooked, marinated mutton ribs richly coated in a spiced, flavorful gravy. Swipe right to add item to cart.

Non-veg item. Mutton Korma. Costs: 375 rupees, Description: Tender mutton pieces slow-cooked in rich, creamy coconut and aromatic spices, flavorful, savory, mildly spiced, juicy, hearty, indulgent, traditional, aromatic, mouth-watering, appetizing, delicious, comforting, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Mutton Roast. Costs: 375 rupees, Description: Mutton Roast is a flavorful dish where mutton is marinated in spices and slow-cooked to perfection, resulting in tender, well-browned meat with a smoky, rich flavor. Swipe right to add item to cart.

Non-veg item. Mutton Pepper Masala. Costs: 375 rupees, Description: Mutton Pepper Masala is a spicy and aromatic dish where tender mutton is cooked with freshly ground black pepper, onions, and a blend of South Indian spices. Swipe right to add item to cart.

Non-veg item. Mutton Curry . Costs: 442 rupees, Description: Mutton Curry is a hearty and flavorful dish made with tender mutton cooked in a spiced gravy, often featuring ingredients like tomatoes, onions, and a variety of aromatic spices. Swipe right to add item to cart.

Non-veg item. Mutton Rogan Josh. Costs: 375 rupees, Description: Mutton Rogan Josh is a rich, aromatic Kashmiri curry made with tender mutton cooked in a blend of yogurt, spices, and a signature red chili-based gravy. Swipe right to add item to cart.

Non-veg item. Kadhai Mutton. Costs: 375 rupees, Description: Kadhai Mutton is a flavorful North Indian dish where tender mutton is cooked in a wok-like kadhai with bell peppers, onions, tomatoes, and a blend of spices. Swipe right to add item to cart.

Non-veg item. Mutton Do Pyaza. Costs: 375 rupees, Description: Mutton Do Pyaza is a flavorful dish where mutton is cooked with an abundance of onions added at two different stages, creating a rich and aromatic gravy. Swipe right to add item to cart.

Non-veg item. Chilli Fish Gravy. Costs: 325 rupees, Description: Chilli Fish Gravy is a tangy and spicy dish where fish pieces are cooked in a flavorful, thick gravy made with green chilies, ginger, garlic, and a blend of aromatic spices. Swipe right to add item to cart.

Non-veg item. Garlic Fish Gravy. Costs: 335 rupees, Description: Garlic Fish Gravy is a fragrant and flavorful dish where fish is cooked in a rich, garlicky gravy infused with aromatic spices and herbs. Swipe right to add item to cart.

Non-veg item. Ginger Fish Gravy. Costs: 335 rupees, Description: Ginger Fish Gravy is a zesty and aromatic dish where fish is cooked in a flavorful gravy made with fresh ginger, garlic, and a mix of spices that complement the fishs delicate taste. Swipe right to add item to cart.

Non-veg item. Fish Manchurian Gravy. Costs: 325 rupees, Description: Fish Manchurian Gravy is a fusion dish where crispy fish chunks are cooked in a tangy, spicy gravy made with soy sauce, ginger, garlic, and a blend of Chinese-inspired spices. Swipe right to add item to cart.

Non-veg item. Prawns Masala. Costs: 395 rupees, Description: Prawns Masala is a rich, flavorful dish where succulent prawns are cooked in a spiced tomato-based gravy, enhanced with aromatic herbs and spices. Swipe right to add item to cart.

Non-veg item. Prawns Roast. Costs: 395 rupees, Description: Prawns Roast is a savory dish where prawns are marinated with spices and roasted until they are crispy and flavorful, often served with a dry, spiced coating. Swipe right to add item to cart.

Non-veg item. Fish Mango Curry. Costs: 450 rupees, Description: Fish Mango Curry is a tangy and spicy dish where fish is cooked with raw mango, coconut milk, and a blend of aromatic spices, creating a perfect balance of flavors. Swipe right to add item to cart.

Veg Item. Puttu + Kadala Curry. Costs: 210 rupees, Description: Puttu + Kadala Curry+ Including Veg Swipe right to add item to cart.

Non-veg item. Puttu + Chicken Curry. Costs: 259 rupees, Description: Puttu + Chicken Curry+ Including veg Swipe right to add item to cart.

Non-veg item. Appam (3 Pcs) + Egg Curry. Costs: 249 rupees, Description: Appam (3 Pcs) + Egg Curry+ Including veg Swipe right to add item to cart.

Veg Item. Appam (3 Pcs) + Veg Stew+ Including Veg. Costs: 149 rupees, Description: Appam (3 Pcs) + Veg Stew+ Including veg Swipe right to add item to cart.

Non-veg item. Appam (3 Pcs) + Chicken Curry. Costs: 269 rupees, Description: Appam (3 Pcs) + Chicken Curry+ Including veg Swipe right to add item to cart.

Veg Item. Appam (3 Pcs) + Veg Stew. Costs: 169 rupees, Description: Appam (3 Pcs) + Veg Stew +Includes Boiled Veg Swipe right to add item to cart.

Non-veg item. Idiyappam (3 Pcs) + Egg Curry. Costs: 249 rupees, Description: Idiyappam (3 Pcs) + Egg Curry+ Including veg Swipe right to add item to cart.

Veg Item. Idiyappam (3 Pcs)+ Veg Stew. Costs: 169 rupees, Description: Idiyappam (3 Pcs)+ Veg Stew+ Including veg Swipe right to add item to cart.

Non-veg item. Idiyappam (3 Pcs)+ Chicken Curry. Costs: 269 rupees, Description: Idiyappam (3 Pcs)+ Chicken Curry+ Including veg Swipe right to add item to cart.

Non-veg item. Kerala Meal [Boiled Rice]. Costs: 199 rupees, Description: Steaming white rice served with an assortment of traditional Kerala curries, crispy vegetable sides, tangy pickles, aromatic spices, flavorful sambar, coconut-infused dishes, wholesome, hearty, savory, authentic, and delightfully satisfying. This item is customizable. Swipe right to add item to cart.

Veg Item. Kerala Meal - Veg[Boiled Rice]. Costs: 189 rupees, Description: Steaming boiled rice served with assorted traditional Kerala vegetarian curries, crispy vegetable sides, tangy pickles, flavorful sambar, coconut-infused dishes, aromatic spices, wholesome, hearty, savory, authentic, nutritious, comforting, and delightfully satisfying. This item is customizable. Swipe right to add item to cart.

Non-veg item. Kerala Meal [White Rice]. Costs: 199 rupees, Description: Steaming white rice served with a variety of traditional Kerala curries, coconut-infused vegetable sides, tangy pickles, flavorful sambar, aromatic spices, wholesome, hearty, savory, authentic, comforting, nutritious, and delightfully satisfying. This item is customizable. Swipe right to add item to cart.

Veg Item. Kerala Meal - Veg [White Rice]. Costs: 189 rupees, Description: Steaming white rice served with assorted traditional Kerala vegetarian curries, coconut-flavored vegetable sides, tangy pickles, flavorful sambar, aromatic spices, wholesome, hearty, savory, authentic, nutritious, comforting, delightful, and satisfyingly delicious. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Pothichoru Meal. Costs: 199 rupees, Description: Assorted traditional Kerala vegetarian curries and sides, wrapped in banana leaf with steamed rice, infused with aromatic spices, flavorful, wholesome, savory, hearty, coconut-rich, authentic, comforting, delicious, and delightfully satisfying. This item is customizable. Swipe right to add item to cart.

Non-veg item. Egg Pothichoru Meal. Costs: 249 rupees, Description: Steamed rice with boiled or spiced eggs, wrapped in banana leaf, paired with traditional Kerala curries, coconut-rich sides, aromatic spices, flavorful, wholesome, savory, hearty, authentic, comforting, and irresistibly satisfying. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Pothichoru Meal. Costs: 260 rupees, Description: Steamed rice with tender, spiced chicken, wrapped in banana leaf, accompanied by traditional Kerala curries, coconut-rich sides, aromatic spices, flavorful, wholesome, savory, hearty, authentic, comforting, and irresistibly delicious. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fish Pothichoru Meal. Costs: 250 rupees, Description: Steamed rice with tender, spiced fish, wrapped in banana leaf, served with traditional Kerala curries, coconut-infused sides, aromatic spices, flavorful, wholesome, savory, hearty, authentic, comforting, and delightfully satisfying This item is customizable. Swipe right to add item to cart.

Non-veg item. Prawns Pothichoru Meal. Costs: 300 rupees, Description: Steamed rice with tender, spiced prawns, wrapped in banana leaf, accompanied by traditional Kerala curries, coconut-rich sides, aromatic spices, flavorful, wholesome, savory, hearty, authentic, comforting, and irresistibly delicious. This item is customizable. Swipe right to add item to cart.

Veg Item. Boiled Rice. Costs: 80 rupees, Description: Steaming, fluffy boiled rice, soft and perfectly cooked, subtly fragrant, wholesome, versatile, pairs beautifully with curries, dals, or vegetables, comforting, simple, nourishing, traditional, light, savory, satisfying, and essential in every meal. This item is customizable. Swipe right to add item to cart.

Veg Item. Sweet Corn Soup. Costs: 165 rupees, Description: Sweet corn soup is a comforting, flavorful broth made with sweet corn kernels, vegetables, and seasonings, often thickened with cornstarch for a smooth, slightly creamy texture. Swipe right to add item to cart.

Veg Item. Cream Of Tomato Soup. Costs: 150 rupees, Description: Cream of tomato soup is a smooth and velvety soup made by blending ripe tomatoes with cream, butter, and seasonings, creating a rich and comforting dish often served with a side of bread. Swipe right to add item to cart.

Veg Item. Cream Of Mushroom Soup. Costs: 165 rupees, Description: Cream of mushroom soup is a rich and creamy soup made by blending sauted mushrooms with cream, butter, and seasonings, resulting in a smooth, flavorful dish often enjoyed with a slice of bread. Swipe right to add item to cart.

Veg Item. Veg Hot And Sour Soup. Costs: 165 rupees, Description: Veg hot and sour soup is a spicy and tangy Chinese-inspired soup made with a variety of vegetables, vinegar, soy sauce, and seasonings, offering a perfect balance of heat and sourness. Swipe right to add item to cart.

Veg Item. Veg Manchow Soup. Costs: 175 rupees, Description: Veg Manchow soup is a flavorful and spicy Chinese-inspired soup made with mixed vegetables, garlic, soy sauce, and a blend of seasonings, often topped with crispy fried noodles for added texture. Swipe right to add item to cart.

Veg Item. Mushroom Soup. Costs: 175 rupees, Description: Mushroom soup is a creamy and savory dish made by blending sauted mushrooms with broth, cream, and seasonings, creating a rich and comforting flavor. Swipe right to add item to cart.

Non-veg item. Chicken Sweet Corn Soup. Costs: 180 rupees, Description: Chicken sweet corn soup is a hearty and flavorful soup made with shredded chicken, sweet corn kernels, and seasonings, offering a comforting balance of savory and slightly sweet tastes. Swipe right to add item to cart.

Non-veg item. Chicken Hot And Sour Soup. Costs: 185 rupees, Description: Chicken hot and sour soup is a spicy and tangy broth made with shredded chicken, vegetables, soy sauce, vinegar, and seasonings, offering a bold, flavorful balance of heat and sourness. Swipe right to add item to cart.

Non-veg item. Cream Of Chicken Soup. Costs: 180 rupees, Description: Cream of chicken soup is a rich and creamy dish made by blending tender chicken, broth, cream, and seasonings, resulting in a smooth, comforting soup perfect for a cozy meal. Swipe right to add item to cart.

Non-veg item. Chicken Manchow Soup. Costs: 185 rupees, Description: Chicken Manchow soup is a spicy, savory soup made with shredded chicken, mixed vegetables, and a flavorful blend of seasonings, often topped with crispy fried noodles for added crunch. Swipe right to add item to cart.

Non-veg item. Chicken Noodles Soup. Costs: 180 rupees, Description: Chicken noodles soup is a comforting and flavorful dish made with tender chicken, vegetables, and noodles, all simmered in a savory broth for a hearty and satisfying meal. Swipe right to add item to cart.

Veg Item. Gobi Manchurian. Costs: 269 rupees, Description: Gobi Manchurian is a popular Indo-Chinese dish made with crispy fried cauliflower florets tossed in a tangy, spicy sauce with soy sauce, garlic, and other seasonings, offering a perfect balance of flavors. Swipe right to add item to cart.

Veg Item. Veg Manchurian. Costs: 269 rupees, Description: Veg Manchurian is a delicious Indo-Chinese dish made from mixed vegetables formed into fritters, fried until crispy, and then tossed in a tangy, spicy sauce with soy sauce, garlic, and seasonings. Swipe right to add item to cart.

Veg Item. Paneer Manchurian. Costs: 260 rupees, Description: Paneer Manchurian is a flavorful Indo-Chinese dish made with cubes of paneer (Indian cottage cheese), battered and fried, then tossed in a tangy, spicy sauce with soy sauce, garlic, and seasonings. Swipe right to add item to cart.

Veg Item. Crispy Paneer. Costs: 260 rupees, Description: Golden, crunchy paneer cubes, perfectly fried, tossed in flavorful spices, aromatic, savory, spicy, tender inside, crispy outside, mouth-watering, appetizing, rich, delightful, satisfying, irresistible, perfect starter, and deliciously tempting. Swipe right to add item to cart.

Veg Item. Mushroom Manchurian. Costs: 250 rupees, Description: Mushroom Manchurian is a delicious Indo-Chinese dish made with crispy fried mushrooms tossed in a tangy, spicy sauce, combining soy sauce, garlic, and seasonings for a flavorful treat. Swipe right to add item to cart.

Veg Item. Baby Corn Manchurian. Costs: 250 rupees, Description: Baby corn Manchurian is an Indo-Chinese dish made with crispy fried baby corn pieces, tossed in a tangy and spicy sauce with soy sauce, garlic, and seasonings, offering a delightful crunch and flavor. Swipe right to add item to cart.

Veg Item. Chilli Paneer. Costs: 260 rupees, Description: Chilli paneer is a popular Indo-Chinese dish made with cubes of paneer (Indian cottage cheese) stir-fried in a spicy, tangy sauce with bell peppers, onions, and a blend of soy sauce and seasonings. Swipe right to add item to cart.

Veg Item. Chilli Mushroom. Costs: 250 rupees, Description: Chilli mushroom is an Indo-Chinese dish made with crispy fried mushrooms stir-fried in a spicy, tangy sauce with bell peppers, onions, and a blend of soy sauce and seasonings. Swipe right to add item to cart.

Veg Item. Chilli Baby Corn. Costs: 260 rupees, Description: Chilli baby corn is an Indo-Chinese dish made with crispy fried baby corn stir-fried in a spicy, tangy sauce with bell peppers, onions, and a mix of soy sauce and seasonings. Swipe right to add item to cart.

Veg Item. Chilli Gobi. Costs: 220 rupees, Description: Chilli gobi is an Indo-Chinese dish made with crispy fried cauliflower florets tossed in a spicy, tangy sauce with bell peppers, onions, and a flavorful blend of soy sauce and seasonings. Swipe right to add item to cart.

Veg Item. Gobi 65. Costs: 220 rupees, Description: Gobi 65 is a popular Indian appetizer made with cauliflower florets marinated in a spiced batter, deep-fried until crispy, and often garnished with curry leaves and green chilies for extra flavor. Swipe right to add item to cart.

Veg Item. Crispy Vegetable. Costs: 255 rupees, Description: Crispy vegetable is a dish made with a variety of vegetables coated in a light batter and deep-fried until golden and crunchy, often served as a snack or appetizer with a dipping sauce. Swipe right to add item to cart.

Veg Item. Mushroom Pepper Fry. Costs: 250 rupees, Description: Mushroom pepper fry is a flavorful South Indian dish made by stir-frying mushrooms with black pepper, onions, garlic, and spices, creating a spicy and aromatic dry curry. Swipe right to add item to cart.

Veg Item. Pepper Mushroom. Costs: 250 rupees, Description: Tender mushroom pieces sauted with bold black pepper and aromatic spices, golden and flavorful, savory, slightly spicy, rich, mouth-watering, appetizing, crunchy edges, delicious, tempting, perfect starter, and irresistibly delightful. Swipe right to add item to cart.

Veg Item. Honey Chilli Potato. Costs: 240 rupees, Description: Crispy golden potato strips tossed in a sweet and spicy honey-chilli sauce, aromatic, flavorful, crunchy, savory, tangy, delicious, appetizing, mouth-watering, tempting, perfect starter, and irresistibly delightful. Swipe right to add item to cart.

Veg Item. Crispy Cauliflower. Costs: 200 rupees, Description: Golden, crunchy cauliflower florets, perfectly fried, tossed with flavorful spices, aromatic, savory, tender inside, crispy outside, mouth-watering, appetizing, rich, delightful, satisfying, irresistible, perfect starter, and deliciously tempting. Swipe right to add item to cart.

Veg Item. Baby Corn Salt & Pepper. Costs: 230 rupees, Description: Crispy baby corn tossed with bold salt and pepper seasoning, golden-fried, crunchy, flavorful, aromatic, savory, spicy, light, delicious, mouth-watering, appetizing, tempting, perfect starter, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Schezwan Chicken. Costs: 349 rupees, Description: Tender chicken pieces tossed in spicy, tangy Schezwan sauce, flavorful, aromatic, fiery, savory, rich, slightly sweet, delicious, mouth-watering, appetizing, vibrant, bold, hearty, perfect starter or main, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Chicken Butter Garlic. Costs: 349 rupees, Description: Tender chicken pieces sauted in rich butter and aromatic garlic, flavorful, savory, mildly spiced, succulent, juicy, delicious, mouth-watering, appetizing, hearty, aromatic, indulgent, perfect starter or main, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Crispy Chicken. Costs: 349 rupees, Description: Golden, crunchy chicken pieces, perfectly fried, juicy inside, tossed with flavorful spices, savory, aromatic, mouth-watering, appetizing, tender, rich, spicy, delicious, indulgent, perfect starter, hearty, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Egg Chilli. Costs: 185 rupees, Description: Egg chilli is a spicy Indo-Chinese dish made by stir-frying boiled eggs in a tangy, spicy sauce with bell peppers, onions, and a blend of soy sauce and seasonings. Swipe right to add item to cart.

Non-veg item. Chilli Mutton [5 Piece]. Costs: 395 rupees, Description: Chilli mutton is a savory and spicy dish made by stir-frying tender pieces of mutton in a tangy, spicy sauce with bell peppers, onions, and a mix of soy sauce and seasonings. Swipe right to add item to cart.

Non-veg item. Mutton Manchurian [5 Piece]. Costs: 395 rupees, Description: Mutton Manchurian is a flavorful Indo-Chinese dish made with tender pieces of mutton, battered and fried, then tossed in a tangy, spicy sauce with soy sauce, garlic, and seasonings. Swipe right to add item to cart.

Non-veg item. Fish Manchurian Dry [8 Piece]. Costs: 345 rupees, Description: Fish Manchurian dry is an Indo-Chinese dish made with bite-sized pieces of fish, battered and fried, then tossed in a tangy, spicy sauce with soy sauce, garlic, and seasonings, served as a dry, flavorful appetizer. Swipe right to add item to cart.

Non-veg item. Lemon Prawns. Costs: 345 rupees, Description: Lemon prawns is a zesty dish made by stir-frying prawns with fresh lemon juice, garlic, and spices, offering a tangy and flavorful seafood experience. Swipe right to add item to cart.

Non-veg item. Chilli Prawns. Costs: 345 rupees, Description: Chilli prawns is a spicy and tangy Indo-Chinese dish made by stir-frying prawns with bell peppers, onions, and a flavorful blend of soy sauce and seasonings. Swipe right to add item to cart.

Non-veg item. Chilli Chicken Dry [8 Piece]. Costs: 349 rupees, Description: Chilli chicken dry is a popular Indo-Chinese dish made with boneless chicken pieces, stir-fried in a spicy, tangy sauce with bell peppers, onions, and a mix of soy sauce and seasonings, served as a dry appetizer. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian Dry [8 Piece]. Costs: 349 rupees, Description: Chicken Manchurian dry is an Indo-Chinese dish made with boneless chicken pieces, battered and fried, then tossed in a tangy, spicy sauce with soy sauce, garlic, and seasonings, served as a dry, flavorful appetizer. Swipe right to add item to cart.

Non-veg item. Dragon Chicken. Costs: 359 rupees, Description: Dragon chicken is a fiery Indo-Chinese dish made with crispy chicken pieces tossed in a spicy, tangy sauce with bell peppers, onions, and a blend of bold seasonings for an intense and flavorful kick. Swipe right to add item to cart.

Non-veg item. Garlic Chicken Dry [8 Piece]. Costs: 349 rupees, Description: Garlic chicken dry is a savory Indo-Chinese dish made with boneless chicken pieces stir-fried with garlic, soy sauce, and spices, resulting in a flavorful and aromatic dry appetizer. Swipe right to add item to cart.

Non-veg item. Lemon Chicken Dry [8 Piece]. Costs: 349 rupees, Description: Lemon chicken dry is a tangy Indo-Chinese dish made with boneless chicken pieces stir-fried in a flavorful sauce of fresh lemon juice, garlic, and spices, served as a dry, zesty appetizer. Swipe right to add item to cart.

Non-veg item. Schezwan Chicken Dry [8 Piece]. Costs: 359 rupees, Description: Schezwan chicken dry is a spicy and tangy Indo-Chinese dish made with boneless chicken pieces stir-fried in a bold Schezwan sauce, offering a fiery flavor with a perfect balance of heat and seasoning. Swipe right to add item to cart.

Non-veg item. Chicken Lollipop [5 Piece]. Costs: 300 rupees, Description: Chicken lollipop is a popular appetizer made with chicken winglets, marinated in spices, battered, and deep-fried to create crispy, flavorful lollipops, often served with a tangy dipping sauce. Swipe right to add item to cart.

Non-veg item. Chicken Drums Of Heaven [5 Piece]. Costs: 315 rupees, Description: Five juicy chicken drumsticks, marinated in aromatic spices, perfectly fried or grilled, crispy outside, tender inside, flavorful, savory, spicy, mouth-watering, appetizing, rich, indulgent, hearty, delicious, irresistible, and perfect for sharing. Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 349 rupees, Description: Tender chicken pieces sauted with fresh garlic and aromatic spices, flavorful, savory, mildly spiced, juicy, rich, aromatic, mouth-watering, appetizing, tender, hearty, delicious, indulgent, perfect starter or main, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Black Pepper Chicken. Costs: 349 rupees, Description: Tender chicken pieces tossed with bold black pepper and aromatic spices, flavorful, savory, mildly spicy, juicy, rich, aromatic, mouth-watering, appetizing, hearty, delicious, tender, perfect starter or main, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Ginger Chicken. Costs: 349 rupees, Description: Tender chicken pieces sauted with fresh ginger and aromatic spices, flavorful, savory, mildly spicy, juicy, rich, aromatic, mouth-watering, appetizing, tender, hearty, delicious, wholesome, perfect starter or main, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian Gravy [6 Piece]. Costs: 349 rupees, Description: Chicken Manchurian gravy is a savory Indo-Chinese dish made with boneless chicken pieces cooked in a rich, tangy, and spicy sauce with soy sauce, garlic, and seasonings, served with a flavorful gravy. Swipe right to add item to cart.

Non-veg item. Chilli Chicken Gravy [5 Piece]. Costs: 349 rupees, Description: Chilli chicken gravy is a spicy and tangy Indo-Chinese dish made with boneless chicken pieces cooked in a flavorful gravy with bell peppers, onions, and a blend of soy sauce and seasonings. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken. Costs: 280 rupees, Description: Tandoori Chicken is a popular Indian dish where chicken is marinated in a blend of yogurt and spices, then cooked in a tandoor oven for a smoky, tender, and aromatic flavor. Swipe right to add item to cart.

Non-veg item. Chicken Hariyali Kabab [8 Pieces]. Costs: 370 rupees, Description: Eight succulent chicken pieces marinated in fresh herbs, green masala, and aromatic spices, grilled to perfection, juicy inside, smoky outside, flavorful, savory, appetizing, aromatic, rich, delicious, hearty, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Chicken Andhra Tikka. Costs: 400 rupees, Description: Tender chicken pieces marinated in Andhra-style spices, yogurt, and herbs, grilled to perfection, juicy inside, smoky outside, flavorful, spicy, savory, aromatic, appetizing, rich, mouth-watering, hearty, delicious, and irresistibly delightful. Swipe right to add item to cart.

Non-veg item. Chicken Malai Kabab. Costs: 370 rupees, Description: Succulent chicken pieces marinated in rich cream, cheese, and aromatic spices, grilled to perfection, tender inside, smoky outside, flavorful, savory, juicy, appetizing, indulgent, mouth-watering, rich, hearty, delicious, and irresistibly delightful. Swipe right to add item to cart.