Veg Item. Paneer thali. Costs: 260 rupees, Description: A complete meal featuring paneer curry, dal, rice, and roti. Swipe right to add item to cart.
Veg Item. Veg fried rice. Costs: 200 rupees, Description: Classic stir-fried rice loaded with finely chopped seasonal vegetables. Swipe right to add item to cart.
Veg Item. Dal fry. Costs: 130 rupees, Description: Yellow lentils tempered with cumin, garlic, and indian spices. Swipe right to add item to cart.
Non-veg item. Chicken curry. Costs: 280 rupees, Description: Tender chicken pieces simmered in a classic homestyle gravy. Swipe right to add item to cart.
Non-veg item. Chicken masala. Costs: 280 rupees, Description: Spiced chicken cooked in a thick, semi-dry tomato and onion base. Swipe right to add item to cart.
Veg Item. Paneer masala. Costs: 260 rupees, Description: Soft cottage cheese cubes in a rich, spiced tomato gravy. Swipe right to add item to cart.
Veg Item. Paneer chilli. Costs: 280 rupees, Description: Indo-chinese style paneer tossed with bell peppers and soy sauce. Swipe right to add item to cart.
Veg Item. Mushroom masala. Costs: 260 rupees, Description: Fresh mushrooms sautéed in a savory onion-tomato masala. Swipe right to add item to cart.
Veg Item. Mushroom chilli. Costs: 280 rupees, Description: Crispy mushrooms tossed in a spicy, tangy chili sauce. Swipe right to add item to cart.
Non-veg item. Mutton Curry. Costs: 380 rupees, Description: Slow-cooked mutton in a rich, traditional spiced gravy. Swipe right to add item to cart.
Non-veg item. Mutton Patrapoda. Costs: 480 rupees, Description: Authentic roasted mutton marinated in tribal spices and wrapped in leaves. Swipe right to add item to cart.
Veg Item. Mushroom thali. Costs: 260 rupees, Description: A wholesome platter served with mushroom curry and accompaniments. Swipe right to add item to cart.
Veg Item. Veg thali. Costs: 200 rupees, Description: A balanced vegetarian meal with seasonal veg, dal, and rice. Swipe right to add item to cart.
Non-veg item. Chicken kadhai. Costs: 320 rupees, Description: Chicken cooked with bell peppers and freshly ground kadhai spices. Swipe right to add item to cart.
Non-veg item. Chicken mughlai. Costs: 320 rupees, Description: A rich, creamy chicken preparation inspired by royal mughlai cuisine. Swipe right to add item to cart.
Non-veg item. Chilli chicken. Costs: 320 rupees, Description: Popular indo-chinese dish with crispy chicken and spicy peppers. Swipe right to add item to cart.
Non-veg item. Chicken butter masala. Costs: 320 rupees, Description: Juicy chicken in a smooth, buttery, and mildly sweet tomato sauce. Swipe right to add item to cart.
Non-veg item. Chicken tikka butter masala. Costs: 380 rupees, Description: Grilled chicken tikka pieces simmered in a creamy makhani gravy. Swipe right to add item to cart.
Veg Item. Kadhai paneer. Costs: 280 rupees, Description: Paneer tossed with capsicum and spicy masala in a traditional wok. Swipe right to add item to cart.
Veg Item. Paneer hyderabadi. Costs: 280 rupees, Description: Paneer cooked in a fragrant green gravy with spinach and mint. Swipe right to add item to cart.
Non-veg item. Egg chicken fried rice. Costs: 260 rupees, Description: Stir-fried rice tossed with scrambled eggs, chicken, and veggies. Swipe right to add item to cart.