Hotel Mujib Biriyani

Non-veg item. Chicken Kothu Parotta. Costs: 279 rupees, Description: Parotta shredded and mixed with chicken, onions, tomatoes, and spices, creating a spicy and flavorful dish. Swipe right to add item to cart.

Veg Item. Kothu Parotta. Costs: 159 rupees, Description: Savory and aromatic, this veg delight is a burst of flavors that will transport you straight to the streets of South India. Swipe right to add item to cart.

Non-veg item. Mutton Kothu Parotta. Costs: 330 rupees, Description: Serves 1 | Kothu parotta is a very popular south Indian street food with numerous regional variations shredded parotta and cooked with spices, vegetables, eggs and mutton. Serves 1 Swipe right to add item to cart.

Non-veg item. Mutton Curry Parotta. Costs: 320 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Curry Parotta. Costs: 279 rupees, Swipe right to add item to cart.

Veg Item. Bun Parotta. Costs: 115 rupees, Description: Flaky and flavorful, this dish offers a delightful twist to traditional parotta. Swipe right to add item to cart.

Non-veg item. Egg Parotta. Costs: 115 rupees, Description: Serves 1 | Flatbread made of wheat/ flour is shredded into bite size pieces and stir fried with scramble egg along with other spices. Serves 1 Swipe right to add item to cart.

Veg Item. Veechu Parotta. Costs: 39 rupees, Description: Serves 1 | Similar to Kottu Parotta, it involves shredded parotta mixed with various ingredients, though the specifics might differ in terms of ingredients or preparation. Swipe right to add item to cart.

Veg Item. Parotta. Costs: 35 rupees, Swipe right to add item to cart.

Non-veg item. Mutton Uppu Kari. Costs: 355 rupees, Description: South Indian-style dry mutton curry seasoned with salt (uppu) and spices, providing a distinct taste. Swipe right to add item to cart.

Non-veg item. Mutton Sukka. Costs: 355 rupees, Description: A tantalizing and flavor-packed delight crafted with succulent mutton pieces, cooked to perfection to offer an unforgettable gastronomic experience. Swipe right to add item to cart.

Non-veg item. Nattu Kozhi Milagu Kari. Costs: 355 rupees, Description: Like the Chicken Milagu Kari, but prepared with country chicken (Nattukozhi), often featuring a robust pepper flavor. Swipe right to add item to cart.

Non-veg item. Nattu Kozhi Uppukari. Costs: 355 rupees, Description: Similar to the Chicken Uppu Kari, but made with country chicken (Nattukozhi), a variety known for its distinct taste and texture. Swipe right to add item to cart.

Non-veg item. Nattu Kozhi Pichi Potta Kari. Costs: 355 rupees, Swipe right to add item to cart.

Non-veg item. Nattukozhi Iducha Kari. Costs: 355 rupees, Description: This dish might refer to country chicken (Nattukozhi) that's roasted or cooked over fire (iducha), giving it a smoky flavor. Swipe right to add item to cart.

Non-veg item. Mutton Egg Curry. Costs: 355 rupees, Description: A curry dish combining mutton and boiled eggs cooked in a flavorful gravy or sauce. Swipe right to add item to cart.

Non-veg item. Chicken Bucket Biryani. Costs: 2499 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Bucket Biryani [Half]. Costs: 1399 rupees, Swipe right to add item to cart.

Non-veg item. Chettinadu Chicken Gravy. Costs: 289 rupees, Description: Serves 1 | A chicken gravy dish made with Chettinadu's distinct blend of spices, typically including ingredients like black pepper, fennel, cloves, and cinnamon, offering a rich and aromatic flavor. Swipe right to add item to cart.

Non-veg item. Pepper Chicken Gravy. Costs: 289 rupees, Description: Serves 1 | A spicy chicken dish with a generous amount of black pepper. Swipe right to add item to cart.

Non-veg item. Chettinadu Mutton Gravy. Costs: 299 rupees, Description: Serves 1 | Similar to the Chicken Gravy mentioned earlier, but prepared with mutton and following the Chettinadu culinary style known for its bold flavors. Swipe right to add item to cart.

Non-veg item. Nattu Kozhi Gravy. Costs: 299 rupees, Swipe right to add item to cart.

Non-veg item. Pepper Mutton Gravy. Costs: 299 rupees, Description: Serves 1 | A mutton (goat meat) gravy cooked with a dominant flavor of black pepper, giving it a spicy and robust taste. Swipe right to add item to cart.

Non-veg item. Mutton Omelette. Costs: 99 rupees, Description: An omelette made with pieces of cooked mutton folded into the egg mixture before frying. Swipe right to add item to cart.

Non-veg item. Egg Mass. Costs: 80 rupees, Description: This dish is not immediately recognizable but might refer to a dish where eggs are a primary ingredient, potentially prepared in a mass or bulk quantity. Swipe right to add item to cart.

Veg Item. Chicken Kalaki. Costs: 70 rupees, Description: Similar to Mutton Kalaki, this could be a chicken dish prepared in a particular regional or traditional way. Swipe right to add item to cart.

Non-veg item. Egg Poriyal 2pcs. Costs: 80 rupees, Description: Poriyal is a South Indian stir-fry dish usually made with vegetables. Here, it might refer to a preparation where boiled eggs are stir-fried with spices, herbs, and possibly grated coconut. Swipe right to add item to cart.

Non-veg item. Egg Kalakki. Costs: 25 rupees, Swipe right to add item to cart.

Non-veg item. Egg Omelette. Costs: 25 rupees, Description: A basic preparation made from beaten eggs cooked until set, often seasoned with salt and pepper. Swipe right to add item to cart.

Non-veg item. Chicken Rice. Costs: 199 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Noodles. Costs: 199 rupees, Swipe right to add item to cart.

Non-veg item. Egg Rice. Costs: 180 rupees, Swipe right to add item to cart.

Veg Item. Veg Rice Plate. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Veg Noodles. Costs: 170 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Boneless. Costs: 220 rupees, Description: Tender and succulent boneless chicken, expertly seasoned and cooked to perfection, making it a delectable choice to kickstart your meal. Swipe right to add item to cart.

Non-veg item. Chicken Lollypop. Costs: 180 rupees, Description: A popular appetizer where chicken wings or drumettes are frenched, marinated, coated, and deep-fried, often served with a spicy sauce. Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 180 rupees, Description: Chicken deep-fried in a spicy red chili-based coating - Served With Onion Salad and Lemon Slice Swipe right to add item to cart.

Non-veg item. Mutton Kari Dosa. Costs: 349 rupees, Description: Dosai topped or filled with a spicy chicken or mutton curry, adding a rich and savory element to the South Indian pancake. Swipe right to add item to cart.

Veg Item. Plain Dosa. Costs: 80 rupees, Description: Provide coconut chutney Swipe right to add item to cart.

Veg Item. Uttapam. Costs: 80 rupees, Swipe right to add item to cart.

Non-veg item. Chilli Chicken Dry. Costs: 299 rupees, Swipe right to add item to cart.