AL Hayat Pallimukku

Non-veg item. Fish Curry Meals. This item is a Bestseller, Costs: 300 rupees, Description: Rice , Thodu curry - 4 items , Ozhichu curry - 2 items , Fish curry , Payasam Swipe right to add item to cart.

Veg Item. Veg Meals. Costs: 230 rupees, Description: Rice , Thodu curry - 4 items , Ozhichu curry - 2 items , Payasam Swipe right to add item to cart.

Non-veg item. Al Faham Masala. Costs: 370 rupees, Description: Grilled al faham is prepared in a spiced semi gravy with bell pepper, shallots, cashew, spice mix etc [Chicken] This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Puthiyappala. Costs: 410 rupees, Description: Succulent pieces of boneless chicken cooked in spices and condiments in rich thick gravy Swipe right to add item to cart.

Non-veg item. Chicken Palkatty Thookku. Costs: 510 rupees, Description: Chicken Palakatti Thookku is a flavorful South Indian-style chicken dish known for its rich and aromatic gravy, with tender chicken and paneer wrapped and cooked in banana leaf Swipe right to add item to cart.

Non-veg item. Honey Fusion Al Faham. Costs: 560 rupees, Description: Juicy charcoal-grilled chicken glazed with a sweet and spicy honey This item is customizable. Swipe right to add item to cart.

Veg Item. Reshmi Tawa Fry. Costs: 460 rupees, Swipe right to add item to cart.

Non-veg item. Kothu Porotta Chicken. Costs: 400 rupees, Description: Kerala parotta (4 parottas) is shredded into bite size pieces and stir fried with chicken along with egg and other spices. Swipe right to add item to cart.

Non-veg item. Kizhi Porotta Beef. Costs: 370 rupees, Description: 4 porotta merged in beef roast, prepared and served in plantain leaf. Swipe right to add item to cart.

Non-veg item. Kizhi Porotta Chicken. Costs: 370 rupees, Description: 4 porotta merged in chicken roast, prepared and served in plantain leaf. Swipe right to add item to cart.

Non-veg item. Kothu Porotta Beef. Costs: 400 rupees, Description: Kothu Porotta Beef is a popular Kerala dish made with shredded porotta stir-fried with spiced beef, onions, and vegetables, creating a flavorful, savory, and slightly spicy meal. Swipe right to add item to cart.

Non-veg item. Chicken 77. Costs: 420 rupees, Swipe right to add item to cart.

Non-veg item. Chicken 65. Costs: 380 rupees, Description: Chicken 65 is a spicy, tangy Indian fried chicken dish flavored with bold spices and curry leaves. Swipe right to add item to cart.

Non-veg item. Dynamite Chicken. Costs: 430 rupees, Swipe right to add item to cart.

Veg Item. Honey Chilly Fries. Costs: 280 rupees, Description: Golden fried potato fingers tossed in a fiery blend of garlic, capsicum, and spicy chili sauce. A crispy, tangy, and irresistible Indo-Chinese delight! Swipe right to add item to cart.

Non-veg item. Mutton Roast. Costs: 410 rupees, Description: Mutton pieces is slow-roasted in a thick gravy curry. Swipe right to add item to cart.

Non-veg item. Mutton Kuruma. Costs: 450 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Roast. Costs: 275 rupees, Description: Chicken pieces is slow-roasted in a thick gravy curry. Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 390 rupees, Description: Chicken masala is a flavorful Indian dish made with chicken cooked in a rich, spiced gravy of onions, tomatoes, and a blend of aromatic spices like cumin, coriander, and garam masala. It is often served with rice or flatbreads like naan. Swipe right to add item to cart.

Non-veg item. Chicken Chettinad. Costs: 380 rupees, Description: Chicken cooked in an coconut-onion-tomato masala thickened with freshly roasted and ground paste made with whole spices. Swipe right to add item to cart.

Non-veg item. Chicken Fry. This item is a Bestseller, Costs: 290 rupees, Description: Chicken fry is a popular dish where chicken is marinated with spices and then deep-fried until crispy and golden. It is often served as a snack or with rice and curry. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Kadai 65. Costs: 430 rupees, Description: Bite size pieces of chicken coated in a masala marination is deep fried and sauteed in a kadai with spices and condiments. Swipe right to add item to cart.

Non-veg item. Chicken Kondattam. Costs: 390 rupees, Description: Chicken Kondattam is a spicy, dry Kerala-style chicken dish made with marinated chicken pieces saut Swipe right to add item to cart.

Non-veg item. Chicken Kurumulaku Perat. Costs: 390 rupees, Description: Chicken Kurumulaku Perattu is a spicy Kerala-style chicken dish made with marinated chicken cooked in a rich blend of spices, including black pepper, green chilies, and curry leaves, resulting in a flavorful and fiery curry. Swipe right to add item to cart.

Non-veg item. Chicken Stew. Costs: 390 rupees, Description: Chicken stew is a mild and creamy dish made with tender chicken, vegetables, and aromatic spices, cooked in coconut milk. It is typically served with appam, parotta, or rice. Swipe right to add item to cart.

Non-veg item. Chicken Kuruma. Costs: 380 rupees, Description: Chicken Kuruma is a mild, coconut-based curry with tender chicken and aromatic spices, commonly served with rice or flatbreads. Swipe right to add item to cart.

Non-veg item. Pothu Roast. Costs: 260 rupees, Description: Beef (buffalo) pieces is slow-roasted in a thick gravy curry. Swipe right to add item to cart.

Non-veg item. Pothu Irachi Fry. Costs: 300 rupees, Description: It is a traditional, spicy, dry dish from Kerala, India. It's made by slow-cooking beef in a mixture of spices, onions, curry leaves then lightly frying it in coconut oil. Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 320 rupees, Description: Super soft chunks of chicken are coated with a spicy and peppery masala and grilled to perfection. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken. Costs: 280 rupees, Description: Juicy chicken seasoned with freshly ground spices and grilled to perfection. This item is customizable. Swipe right to add item to cart.

Non-veg item. Al Faham. Costs: 280 rupees, Description: Medium Spicy | Serves 1 | | Bringing you flavors from the Middle-east, chicken marinated with arabic spices & grilled over chacoal | This item is customizable. Swipe right to add item to cart.

Non-veg item. Peri Peri Al Faham. Costs: 310 rupees, Description: Grilled Al Faham chicken made with a spicy red Peri Peri marination This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Reshmi Kebab. Costs: 350 rupees, Description: Soft, creamy chicken kebabs marinated in yogurt and mild spices, grilled to perfection. This item is customizable. Swipe right to add item to cart.

Non-veg item. Afghani Tandoori. Costs: 300 rupees, Description: Afghani Tandoori is a flavorful dish where meat, usually chicken, is marinated in a creamy mixture of yogurt, nuts, and spices, then cooked in a tandoor, resulting in a tender and aromatic grilled dish. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Malai Tikka. Costs: 340 rupees, Description: Chicken Malai Tikka is a creamy, mildly spiced dish made with boneless chicken marinated in a rich mixture of yogurt, cream, and aromatic spices, then grilled or baked to perfection. This item is customizable. Swipe right to add item to cart.

Veg Item. Afghani Al Faham. Costs: 310 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Al Faham Mandhi. Costs: 370 rupees, Description: Al Faham Mandi is a Middle Eastern-inspired dish featuring grilled or roasted chicken (Al Faham) served over aromatic, spiced rice (Mandi), often flavored with saffron, garlic, and a blend of spices, creating a savory and fragrant meal. This item is customizable. Swipe right to add item to cart.

Non-veg item. Al Faham Masala Rice(chicken). Costs: 700 rupees, Description: Al Faham Masala Rice is a flavorful rice dish served with pieces of grilled or roasted chicken marinated in a special spice mix, often featuring a smoky, spicy, and aromatic taste. This item is customizable. Swipe right to add item to cart.

Veg Item. Ghee Rice (basmathi Rice). Costs: 190 rupees, Description: Ghee Rice is a fragrant, mildly spiced rice dish cooked with ghee (clarified butter), aromatic spices like cardamom and cinnamon, offering a rich and flavorful taste. Swipe right to add item to cart.

Non-veg item. Tandoori Masala Rice. Costs: 700 rupees, Description: Tandoori Masala Rice with Tandoori Curry is a flavorful rice dish served with tandoori-cooked chicken or meat, simmered in a rich, spiced gravy, combining smoky and aromatic flavors. This item is customizable. Swipe right to add item to cart.

Veg Item. Peri Peri Mandhi. Costs: 380 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori Mandhi. Costs: 360 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Mandhi Rice. Costs: 170 rupees, Swipe right to add item to cart.

Non-veg item. Mayonnaise (50 Ml). Costs: 40 rupees, Description: Mayonnaise is a creamy, thick condiment made from emulsified egg yolks, oil, vinegar or lemon juice, and seasonings. It's commonly used in sandwiches, salads, and as a dip. Swipe right to add item to cart.

Veg Item. Mint Chutney (50ml). Costs: 40 rupees, Description: Accompaniment made with fresh Mint(pudina) leaves and other assorted spices Swipe right to add item to cart.

Veg Item. Mayonnaise (100 Ml). Costs: 80 rupees, Swipe right to add item to cart.

Veg Item. Mint Chutney (100 Ml). Costs: 80 rupees, Swipe right to add item to cart.

Non-veg item. Butter Chicken. Costs: 380 rupees, Description: Butter chicken is a creamy, tomato-based curry with tender chicken and mild spices, offering a rich and savory flavor. Swipe right to add item to cart.

Non-veg item. Kadai Chicken. Costs: 380 rupees, Description: Kadai Chicken is a very popular Chicken thick gravy dish that is made with rich tomato gravy and sauteed along with chunks of capsicum and onions Swipe right to add item to cart.

Non-veg item. Chicken Mughlai. Costs: 410 rupees, Description: Chicken Mughlai is a rich, creamy curry made with chicken cooked in a blend of aromatic spices, yogurt, and cashew paste, offering a royal and flavorful taste. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 390 rupees, Description: Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry. Swipe right to add item to cart.

Non-veg item. Chilli Chicken Dry. Costs: 330 rupees, Description: Juicy chicken chunks dipped in seasoned batter, fried and then tossed in a spicy chilli sauce along with peppers and more. Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 380 rupees, Description: This is an Indo Chinese dish which is quintessentially spicy and full of flavor of garlic. Swipe right to add item to cart.

Non-veg item. Dragon Chicken. Costs: 400 rupees, Description: Fried chicken strips, tossed in a spicy, sweet and sour sauce along with cashew nuts, capsicum, onion and chillies Swipe right to add item to cart.

Non-veg item. Pepper Chicken. Costs: 380 rupees, Swipe right to add item to cart.

Non-veg item. Afghani Chicken Curry. Costs: 400 rupees, Description: Chicken pieces [small] is prepared in a special afghani semi gravy masala with egg, chopped shallots, cashew and spice mixes etc. Swipe right to add item to cart.

Non-veg item. Chicken Manchurian. Costs: 380 rupees, Description: Chicken manchurian is a popular Indo chinese appetiser made of fried chicken in manchurian sauce. Swipe right to add item to cart.

Non-veg item. Ginger Chicken. Costs: 380 rupees, Description: Ginger chicken is a flavorful dish where chicken is cooked with a generous amount of ginger, along with spices and aromatics, creating a savory and slightly spicy dish. Swipe right to add item to cart.

Non-veg item. Schezwan Chicken. Costs: 380 rupees, Description: Schezwan Chicken is a spicy, tangy Chinese-inspired dish made with chicken cooked in a flavorful sauce of Schezwan pepper, garlic, and chili, offering a bold, fiery taste. Swipe right to add item to cart.

Non-veg item. Chilli Chicken. Costs: 320 rupees, Description: Serves 1 | | Served as Semi-Gravy| Swipe right to add item to cart.

Non-veg item. Malabari Chicken Roast. Costs: 380 rupees, Swipe right to add item to cart.

Non-veg item. Beef Chilli. Costs: 310 rupees, Description: Beef Chilly is a spicy, stir-fried dish made with tender beef pieces, bell peppers, onions, and a blend of chili sauces, offering a flavorful, tangy, and slightly sweet taste. Swipe right to add item to cart.

Non-veg item. Beef Kondattam. Costs: 340 rupees, Description: Beef kondattam is a Kerala-style dish of beef pieces marinated in a spicy mixture, deep-fried, and then sauted in masala Swipe right to add item to cart.

Non-veg item. Schezwan Beef. Costs: 340 rupees, Description: Schezwan Beef is a spicy, Chinese-inspired dish where beef is cooked in a tangy and fiery Schezwan sauce made with chili, garlic, and pepper, offering a bold and flavorful taste. Swipe right to add item to cart.

Non-veg item. Pothu Kurumulaku Perat. Costs: 320 rupees, Description: Pothu Kurumulaku Perattu is a Kerala-style beef dish made with tender beef pieces cooked in a spicy, pepper-based gravy with green chilies, curry leaves, and a blend of aromatic spices. Swipe right to add item to cart.

Veg Item. Vegetable Fried Rice. Costs: 220 rupees, Description: Veg Fried Rice is a stir-fried rice dish made with mixed vegetables, cooked rice, soy sauce, and a blend of spices, offering a savory and colorful meal. Swipe right to add item to cart.

Veg Item. Veg Schezwan Fried Rice. Costs: 240 rupees, Description: Schezwan Veg Fried Rice is a spicy, tangy fried rice dish made with mixed vegetables, rice, and Schezwan sauce, offering a bold and flavorful kick. Swipe right to add item to cart.

Non-veg item. Chicken Fried Rice. Costs: 285 rupees, Description: Chicken Fried Rice is a flavorful dish made with cooked rice, stir-fried with chicken, vegetables, and soy sauce, seasoned with spices for a savory and satisfying meal. Swipe right to add item to cart.

Non-veg item. Mixed Fried Rice. Costs: 295 rupees, Description: Chicken, Beef And Egg Swipe right to add item to cart.

Non-veg item. Egg Fried Rice. Costs: 235 rupees, Description: Simple, aromatic, and healthy meal of scrambled eggs stir fried with rice. Swipe right to add item to cart.

Non-veg item. Schezwan Chicken Fried Rice. Costs: 285 rupees, Description: Schezwan Chicken Fried Rice is a spicy, tangy fried rice dish made with chicken, vegetables, and Schezwan sauce, offering a bold and flavorful taste. Swipe right to add item to cart.

Non-veg item. Schezwan Egg Fried Rice. Costs: 255 rupees, Description: Schezwan Egg Fried Rice is a spicy, tangy fried rice dish made with scrambled eggs, vegetables, and Schezwan sauce, delivering a flavorful and bold taste. Swipe right to add item to cart.

Non-veg item. Schezwan Mixed Fried Rice. Costs: 320 rupees, Description: Chicken, Beef And Egg Swipe right to add item to cart.

Veg Item. Vegetable Noodles. Costs: 230 rupees, Description: Veg Noodles is a stir-fried dish made with noodles, mixed vegetables, and seasonings like soy sauce, offering a flavorful and light meal. Swipe right to add item to cart.

Non-veg item. Egg Noodles. Costs: 245 rupees, Description: Egg Noodles is a stir-fried dish made with noodles, scrambled eggs, vegetables, and seasonings, offering a simple and flavorful meal. Swipe right to add item to cart.

Non-veg item. Chicken Noodles. Costs: 295 rupees, Description: Chicken Noodles is a savory dish made with stir-fried noodles, chicken, vegetables, and soy sauce, offering a flavorful and satisfying meal. Swipe right to add item to cart.

Non-veg item. Mixed Noodles. Costs: 310 rupees, Description: Chicken,Beef And Egg Swipe right to add item to cart.

Non-veg item. Schezwan Chicken Noodles. Costs: 310 rupees, Description: Schezwan Chicken Noodles is a spicy, tangy dish made with chicken, noodles, and Schezwan sauce, stir-fried with vegetables for a bold and flavorful meal. Swipe right to add item to cart.

Non-veg item. Schezwan Egg Noodles. Costs: 265 rupees, Description: Schezwan Egg Noodles is a spicy, tangy dish made with stir-fried noodles, scrambled eggs, and Schezwan sauce, offering a bold and flavorful taste. Swipe right to add item to cart.

Non-veg item. Schezwan Mixed Noodles. Costs: 330 rupees, Description: Schezwan Mix Noodles is a flavorful dish made with a mix of vegetables, eggs, and/or chicken, stir-fried with noodles and Schezwan sauce, offering a spicy and tangy taste. Swipe right to add item to cart.

Veg Item. Schezwan Veg Noodles. Costs: 250 rupees, Description: Schezwan Veg Noodles is a spicy, tangy dish made with stir-fried noodles, mixed vegetables, and Schezwan sauce, offering a bold and flavorful taste. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 300 rupees, Description: Paneer Butter Masala is a rich, creamy dish made with paneer cooked in a smooth tomato-based gravy, flavored with butter, cream, and a blend of aromatic spices. Swipe right to add item to cart.

Veg Item. Paneer Kadai. Costs: 330 rupees, Description: Paneer Kadai is a flavorful, spicy dish made with paneer cooked in a wok-like pan with bell peppers, onions, tomatoes, and a mix of aromatic spices. Swipe right to add item to cart.

Veg Item. Mushroom Kadai. Costs: 340 rupees, Swipe right to add item to cart.

Veg Item. Gobi Chilli. Costs: 240 rupees, Description: Gobi Chilly is a popular Indo-Chinese dish made with crispy cauliflower florets tossed in a spicy, tangy sauce with soy sauce, chili sauce, and vegetables, offering a bold flavor. Swipe right to add item to cart.

Veg Item. Gobi Manchurian. Costs: 200 rupees, Description: Deep-fried, crispy cauliflower florets tossed in a thick and spicy Manchurian gravy. Swipe right to add item to cart.

Veg Item. Gobi Manchurian Dry. Costs: 240 rupees, Description: Gobi Manchurian Dry is a popular Indo-Chinese snack made with crispy cauliflower florets tossed in a spicy, tangy sauce, and served without gravy, offering a flavorful, crunchy bite. Swipe right to add item to cart.

Veg Item. Paneer Chilly. Costs: 320 rupees, Description: Paneer Chilly Dry is an Indo-Chinese dish made with crispy paneer cubes stir-fried in a spicy, tangy sauce with bell peppers, onions, and soy sauce, served without gravy for a crunchy texture. Swipe right to add item to cart.

Veg Item. Kerala Parotta. Costs: 23 rupees, Description: Medium Sized Soft layered kerala porotta. Swipe right to add item to cart.

Veg Item. Chapati. Costs: 18 rupees, Description: An unleavened flatbread made with whole wheat flour, water, and salt Swipe right to add item to cart.

Veg Item. Ari Pathiri. Costs: 18 rupees, Description: A simple and healthy soft rice flatbread recipe made from rice flour Swipe right to add item to cart.

Veg Item. Puttu. Costs: 50 rupees, Description: Puttu is a traditional South Indian and Sri Lankan dish made of steamed rice flour layered with grated coconut, typically served with curry, banana, or palm sugar. Swipe right to add item to cart.

Veg Item. Appam. Costs: 23 rupees, Description: Appam is a soft, lacy South Indian pancake made from fermented rice batter and coconut, typically paired with stews or curries. Swipe right to add item to cart.

Veg Item. Idiyappam. Costs: 18 rupees, Description: Made of rice flour, shaped like long noodles and then steamed Swipe right to add item to cart.

Veg Item. Kuboos. Costs: 18 rupees, Description: Kuboos is a soft, flatbread made from wheat flour, commonly served in Middle Eastern cuisine alongside curries, kebabs, or dips like hummus. Swipe right to add item to cart.

Veg Item. Naan. Costs: 50 rupees, Description: Naan is a soft, leavened flatbread, traditionally baked in a tandoor, and often served with Indian curries and gravies. Swipe right to add item to cart.

Veg Item. Tandoori Roti. Costs: 50 rupees, Description: Tandoori rotti is a traditional Indian flatbread made from whole wheat flour, cooked in a tandoor for a smoky flavor and crisp texture, often served with curries. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 60 rupees, Description: Butter naan is a soft, leavened flatbread brushed with butter, enhancing its rich flavor, and commonly served with Indian curries. Swipe right to add item to cart.

Veg Item. Butter Roti. Costs: 60 rupees, Description: Butter rotti is a soft flatbread made from wheat flour, cooked on a griddle, and topped with butter for a rich, flavorful finish. Swipe right to add item to cart.

Non-veg item. Porotta 5 + Butter Chicken. Costs: 420 rupees, Swipe right to add item to cart.

Non-veg item. Porotta 5 + Chicken Chilly 1. Costs: 380 rupees, Swipe right to add item to cart.

Non-veg item. Porotta 5 + Chicken Fry. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Porotta 5 + Pothu Roast 1. Costs: 330 rupees, Swipe right to add item to cart.