Javees Cinema Restaurant

Non-veg item. Vazhayila Chicken Biryani. This item is a Bestseller, Costs: 330 rupees, Description: Spicy and tasty dum biryani wrapped in wilted banana leaf parcel to lock in the flavours. Kaima rice chicken dum biryani is a famous Malabar-style delicacy from Kerala. It features small, highly fragrant short-grain Kaima (Jeerakasala) rice layered with a rich, spicy chicken masala. The pot is sealed and slow-cooked on dum so the rich aromas blend together perfectly. Swipe right to add item to cart.

Non-veg item. Beef Biriyani. Costs: 300 rupees, Description: Kaima rice beef dum biryani is a famous Malabar-style delicacy from Kerala. It features small, highly fragrant short-grain Kaima (Jeerakasala) rice layered with a rich, spicy beef masala. The pot is sealed and slow-cooked on dum so the rich aromas blend together perfectly. Swipe right to add item to cart.

Non-veg item. Chicken Biriyani. This item is a Bestseller, Costs: 300 rupees, Description: Kaima rice chicken dum biryani is a famous Malabar-style delicacy from Kerala. It features small, highly fragrant short-grain Kaima (Jeerakasala) rice layered with a rich, spicy chicken masala. The pot is sealed and slow-cooked on dum so the rich aromas blend together perfectly. Swipe right to add item to cart.

Non-veg item. Mutton Biriyani. Costs: 450 rupees, Description: Kaima rice mutton dum biryani is a famous Malabar-style delicacy from Kerala. It features small, highly fragrant short-grain Kaima (Jeerakasala) rice layered with a rich, spicy mutton masala. The pot is sealed and slow-cooked on dum so the rich aromas blend together perfectly. Swipe right to add item to cart.

Non-veg item. Vazhayila Beef Biriyani. This item is a Bestseller, Costs: 330 rupees, Description: Spicy and tasty biriyani wrapped in wilted banana leaf parcel to lock the flavour. Kaima rice beef dum biryani is a famous Malabar-style delicacy from Kerala. It features small, highly fragrant short-grain Kaima (Jeerakasala) rice layered with a rich, spicy beef masala. The pot is sealed and slow-cooked on dum so the rich aromas blend together perfectly. Swipe right to add item to cart.

Non-veg item. Chicken Bucket Dhum Biriyani For 4,Pax. Costs: 1218 rupees, Description: BUCKET DHUM BIRIYANI FOR 4. PAX WITH RiTHA, DATES PICKLE, LIME PICKLE Swipe right to add item to cart.

Non-veg item. Pothu Bucket Dhum Biriyani For 4 Pax Serves. Costs: 1230 rupees, Description: BUCKET DHUM BIRIYANI FOR 4. PAX WITH RiTHA, DATES PICKLE, LIME PICKLE & MINT CHUTNEY Swipe right to add item to cart.

Non-veg item. Mutton Bucket Dhum Biriyani For 4 Pax. Costs: 1730 rupees, Description: BUCKET DHUM BIRIYANI FOR 4. serves WITH RiTHA, DATES PICKLE, LIME PICKLE & MINT CHUTNEY Swipe right to add item to cart.

Non-veg item. Mutton Bucket Dhum Biriyani For 6 Pax. Costs: 2600 rupees, Description: MUTTON BUCKET DHUM BIRIYANI FOR 6 pax WITH RiTHA, DATES PICKLE, LIME PICKLE & MINT CHUTNEY Swipe right to add item to cart.

Non-veg item. Prawns Biriyani. Costs: 565 rupees, Description: Kaima rice prawns dum biryani is a famous Malabar-style delicacy. It features small, highly fragrant short-grain Kaima (Jeerakasala) rice layered with a rich, spicy prawns masala. The pot is sealed and slow-cooked on dum so the rich aromas blend together perfectly. Swipe right to add item to cart.

Non-veg item. Vazhayila Mutton Biryani. Costs: 460 rupees, Description: Vazhayila mutton dum biryani is a famous Malabar-style delicacy wrapped in a wilted banana leaf packet. It features small, highly fragrant short-grain Kaima (Jeerakasala) rice layered with a rich, spicy mutton masala. The pot is sealed and slow-cooked on dum so the rich aromas blend together perfectly. Swipe right to add item to cart.

Non-veg item. Venad Chicken Dum Biryani. Costs: 350 rupees, Swipe right to add item to cart.

Non-veg item. Malabar Chicken Curry. This item is a Bestseller, Costs: 350 rupees, Description: Serves 1 | A flavorsome chicken dish flavored with aromatic Indian spices and ghee. This creamy, spicy chicken dish makes a soul satisfying taste. Swipe right to add item to cart.

Non-veg item. Chicken Stew. Costs: 350 rupees, Description: Chicken stew is a delicious meal with chicken, potatoes and sweet potatoes, all simmered in a rich seasoned chicken broth until tender. Swipe right to add item to cart.

Non-veg item. Chicken Vindaloo. Costs: 365 rupees, Description: Chicken vindaloo is a delicious curry that is spicy, tangy, fiery red in color and tastes best with any bread items. It gets most of it Swipe right to add item to cart.

Non-veg item. Travancore Chicken Fry. This item is a Bestseller, Costs: 310 rupees, Description: Chicken pieces coated with seasoned flour or batter and deep fried. Swipe right to add item to cart.

Non-veg item. Chilly Chicken. This item is a Bestseller, Costs: 350 rupees, Description: Chilli chicken is a popular Indo-Chinese dish featuring crispy fried chicken bites tossed in a spicy, sweet, and tangy sauce. It is normally made with chicken, bell peppers, onions, garlic, and soy-chili sauce. Swipe right to add item to cart.

Non-veg item. Chicken Kadai. Costs: 420 rupees, Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 410 rupees, Description: Succulent chunks of chicken coated in a sticky base of flavours it is all subtle, yet finely balanced with a lot of garlica dash of vinegar Swipe right to add item to cart.

Non-veg item. Chicken Masala. Costs: 310 rupees, Description: Chicken masala is a kerala style chicken curry in which spices are perfectly blended together to make it mouthwatering. Swipe right to add item to cart.

Non-veg item. Special Chicken Fry. Costs: 420 rupees, Description: Half chicken coated with masala and deep fried in coconut oil is served with special sweet chilly sauce. Swipe right to add item to cart.

Non-veg item. Chicken Manjurian. Costs: 336 rupees, Description: Fried chicken pieces cooked in a spicy manjurian sauce batter, onions and veggies. Excellent side dish for rices and noodles. Swipe right to add item to cart.

Non-veg item. Butter Chicken. Costs: 410 rupees, Description: Chicken is marinated for several served in a mild curry sauce that includes butter. The sauce is a until smooth and much of the water has evaporated. Swipe right to add item to cart.

Non-veg item. Chicken Varutharachathu. Costs: 350 rupees, Description: and ground to a paste. this delicious curry comes golden-brown color. It is then ground to a paste and added to the curry Swipe right to add item to cart.

Non-veg item. Chilly Chicken Dry. Costs: 395 rupees, Description: Chilli chicken dry is a popular Indo-Chinese appetizer featuring crispy fried chicken pieces tossed with garlic, bell peppers, and a spicy soy-chilli glaze. It has no gravy, a smoky flavor, and a hot, tangy taste. Swipe right to add item to cart.

Non-veg item. Nadan Kozhi Curry. Costs: 420 rupees, Description: kerala nadan chicken curry ,also known as nadan kozhi,is a classic dish from kerala.the curry features a base of caramelized onions,toasted spices. Swipe right to add item to cart.

Non-veg item. Chicken Roast. Costs: 310 rupees, Description: Chicken roast is a kerala style chicken roast in which spices are perfectly blended together to make Swipe right to add item to cart.

Non-veg item. Alfaham Mandi Quarter. Costs: 295 rupees, Description: Chicken Mandi Swipe right to add item to cart.

Veg Item. Mandi Rice Quarter. Costs: 150 rupees, Description: rice hot rice Swipe right to add item to cart.

Non-veg item. Peri Peri Alfaham Mandi Full. Costs: 1190 rupees, Description: peri peri spicy full alfaham mandi Swipe right to add item to cart.

Non-veg item. Peri Peri Alfaham Mandi Quarter. Costs: 310 rupees, Description: mandi per peri alfaham mandi Swipe right to add item to cart.

Non-veg item. Alfaham Mandi Full. Costs: 1135 rupees, Description: chicken alfaham mandi with rice Swipe right to add item to cart.

Non-veg item. Alfaham Mandi Half. Costs: 575 rupees, Description: chicken mandi Swipe right to add item to cart.

Non-veg item. Per Peri Alfaham Mandi Half. Costs: 600 rupees, Description: chicken mandi peri peri Swipe right to add item to cart.

Non-veg item. Pepper Mandi Quater. Costs: 300 rupees, Description: mandi pepper alfaham mandi Swipe right to add item to cart.

Non-veg item. Pepper Mandi Half. Costs: 600 rupees, Description: pepper alfaham mandi h Swipe right to add item to cart.

Non-veg item. Pepper Mandi Full. Costs: 1190 rupees, Description: pepper alfaham mandi Swipe right to add item to cart.

Veg Item. Mayonise 100ml. Costs: 55 rupees, Description: eggless mayo Swipe right to add item to cart.

Non-veg item. Dragon Alfaham Mandi Full Dragon Alfaham. Costs: 1180 rupees, Description: Dragon Alfaham Mandi mandhi rice real taste of dagon with rice Swipe right to add item to cart.

Non-veg item. Dragon Alfaham Mandi Half. Costs: 598 rupees, Description: Dragon Alfaham Mandi with mandhi rice Swipe right to add item to cart.

Veg Item. Aripathiri. Costs: 15 rupees, Swipe right to add item to cart.

Veg Item. Idiyappam. Costs: 18 rupees, Description: Idiyappam consists of rice flour pressed into noodles, woven into a flat disc-like shape and steamed. Swipe right to add item to cart.

Veg Item. Chappathi. Costs: 20 rupees, Description: Tasty flat bread made of ashirvad atta and cooked on a tawa. Swipe right to add item to cart.

Veg Item. Roti. Costs: 50 rupees, Description: Flat bread made of whole wheat and baked in a tandoor oven. Swipe right to add item to cart.

Veg Item. Naan. Costs: 50 rupees, Description: Naan is a leavened, oven-baked or tawa-fried flatbread cooked in a tandoor oven. Swipe right to add item to cart.

Veg Item. Kuboos. Costs: 15 rupees, Description: Soft and fluffy bread made of wheat flour. Swipe right to add item to cart.

Veg Item. Butter Naan. Costs: 55 rupees, Description: Bread made with flour, yeast, salt, sugar, and yogurt and baked in a tandoor oven. Swipe right to add item to cart.

Veg Item. Aloo Kulcha. Costs: 90 rupees, Description: Aloo kulcha is a leavened indian flatbread with a soft and crispy texture, stuffed with spiced mashed potatoes and cooked in a tandoor oven. Swipe right to add item to cart.

Veg Item. Garlic Naan. Costs: 64 rupees, Description: Garlic naan bread is indian leavened flatbread made with all-purpose flour and spiced with garlic. Swipe right to add item to cart.

Veg Item. Kerala Porotta. Costs: 21 rupees, Description: A popular, flaky, and layered South Indian flatbread that originated in the Malabar region of Kerala. It is traditionally made with refined flour. Swipe right to add item to cart.

Veg Item. Butter Roti. Costs: 55 rupees, Description: Flat bread made of whole wheat, baked in a tandoor oven and brushed with fresh butter. Swipe right to add item to cart.

Veg Item. Masala Kulcha. Costs: 90 rupees, Description: Flat bread prepared mainly with spiced potatoes and paneer stuffing. An ideal north indian bread item. Swipe right to add item to cart.

Veg Item. Lacha Porotta. Costs: 70 rupees, Description: Whole wheat flatbreads made with a simple unleavened dough consisting of basic ingredients like whole wheat flour, salt and ghee or oil. Swipe right to add item to cart.

Veg Item. Wheat Paratha. Costs: 22 rupees, Description: Delicious flaky layoured indian flat bread made of wheat. Swipe right to add item to cart.

Veg Item. Coin Paratha. Costs: 15 rupees, Description: Flaky layered parotta much lesser size than normal porotta. Crispy and tasty. Swipe right to add item to cart.

Veg Item. Appam. Costs: 21 rupees, Description: It is made with fermented rice batter and coconut milk, traditionally cooked in an appachatti. A traditional kerala cuisine. Swipe right to add item to cart.

Veg Item. Chemba Puttu Double. Costs: 126 rupees, Description: It is made of steamed ground rice layered with coconut shavings. Swipe right to add item to cart.

Veg Item. Chiratta Puttu Double. Costs: 85 rupees, Description: It is made of steamed ground rice layered with coconut shavings. Swipe right to add item to cart.

Veg Item. Chemba Puttu Single. Costs: 70 rupees, Description: It is made of steamed ground chemba rice layered with coconut shavings. Swipe right to add item to cart.

Veg Item. Chiratta Puttu Single. Costs: 56 rupees, Description: It is made of steamed ground rice layered with coconut shavings. Swipe right to add item to cart.

Veg Item. Nool Paratha. Costs: 35 rupees, Description: A popular flaky, layered South Indian flatbread from Kerala, known for its fine, thread-like texture that's perfect for soaking up curries. Swipe right to add item to cart.

Non-veg item. Shawaya Chicken Half. Costs: 380 rupees, Description: chickencan be said as the single most ordered dish in the menu that got much Swipe right to add item to cart.

Non-veg item. Alfaham Chicken Full. Costs: 745 rupees, Description: Alfaham chicken is an Arabian grilled chicken dish featuring a whole or spatchcocked chicken marinated in a blend of Arabic spices (such as Bezar) and yogurt, then cooked over hot charcoal. The word "faham" translates to coal in Arabic, giving the meat a signature smoky flavor. Swipe right to add item to cart.

Non-veg item. Alfaham Chicken Half. Costs: 380 rupees, Description: Alfaham chicken is an Arabian grilled chicken dish featuring a whole or spatchcocked chicken marinated in a blend of Arabic spices (such as Bezar) and yogurt, then cooked over hot charcoal. The word "faham" translates to coal in Arabic, giving the meat a signature smoky flavor. Swipe right to add item to cart.

Non-veg item. Dragon Alfaham Half. Costs: 420 rupees, Description: Dragon Al-Faham chicken is a popular Indo-Arabian fusion dish that combines traditional charcoal-grilled Arabic Al-Faham chicken with a fiery, spicy, and tangy Indo-Chinese style "dragon" sauce. The smoky, flame-grilled meat is tossed or coated with caramelized onions, bell peppers, chili flakes, and a savory hot sauce. Swipe right to add item to cart.

Non-veg item. Pepper Alfaham Half. Costs: 390 rupees, Description: Pepper Alfaham is an Arabian grilled chicken dish heavily highlighted by a sharp, earthy punch of black pepper. The chicken is marinated in yogurt, lemon juice, ginger, garlic, and a heavy blend of crushed or ground black peppercorns, then charcoal-grilled for a juicy, smoky flavor. Swipe right to add item to cart.

Non-veg item. Shawaya Chicken Full. Costs: 745 rupees, Description: chicken can be said as the single most ordered dish in the menu that got much Swipe right to add item to cart.

Veg Item. Mayonise. Costs: 22 rupees, Description: eggless mayonise Swipe right to add item to cart.

Non-veg item. Peri Peri Al Faham Half. Costs: 400 rupees, Description: Peri Peri Alfaham is a popular Arabian grilled chicken dish featuring a spicy, smoky, and tangy flavor profile. It combines traditional charcoal-grilled Al Faham chicken with a fiery Peri Peri hot sauce glaze. Swipe right to add item to cart.

Non-veg item. Peri Peri Al Faham Full. Costs: 790 rupees, Description: Peri Peri Alfaham is a popular Arabian grilled chicken dish featuring a spicy, smoky, and tangy flavor profile. It combines traditional charcoal-grilled Al Faham chicken with a fiery Peri Peri hot sauce glaze. Swipe right to add item to cart.

Non-veg item. Pepper Alfaham Full. Costs: 770 rupees, Description: Pepper Alfaham is an Arabian grilled chicken dish heavily highlighted by a sharp, earthy punch of black pepper. The chicken is marinated in yogurt, lemon juice, ginger, garlic, and a heavy blend of crushed or ground black peppercorns, then charcoal-grilled for a juicy, smoky flavor. Swipe right to add item to cart.

Non-veg item. Dragon Alfaham Full. Costs: 825 rupees, Description: Dragon Al-Faham chicken is a popular Indo-Arabian fusion dish that combines traditional charcoal-grilled Arabic Al-Faham chicken with a fiery, spicy, and tangy Indo-Chinese style "dragon" sauce. The smoky, flame-grilled meat is tossed or coated with caramelized onions, bell peppers, chili flakes, and a savory hot sauce. Swipe right to add item to cart.

Non-veg item. Kanthari Alfaham Half. Costs: 400 rupees, Description: Kandari (or Kanthari) Alfaham is a fiery, spicy variant of traditional Arabian grilled chicken. It features chicken marinated in a vibrant green paste made from sharp Kanthari chillies (bird’s eye chillies), garlic, ginger, and aromatic herbs, then charcoal-grilled to achieve a smoky, juicy, and charred finish. Swipe right to add item to cart.

Non-veg item. Kanthari Alfaham Full. Costs: 790 rupees, Description: Kandari (or Kanthari) Alfaham is a fiery, spicy variant of traditional Arabian grilled chicken. It features chicken marinated in a vibrant green paste made from sharp Kanthari chillies (bird’s eye chillies), garlic, ginger, and aromatic herbs, then charcoal-grilled to achieve a smoky, juicy, and charred finish. Swipe right to add item to cart.

Veg Item. Mayonise100ml. Costs: 55 rupees, Description: eggless mayo100ml Swipe right to add item to cart.

Veg Item. Mushroom Chilli. Costs: 280 rupees, Description: Fresh pieces of mushrooms are lightly battered and shallow fried to golden brown. They are sauteed with vibrant aromatics Swipe right to add item to cart.

Non-veg item. Javees Special Chicken Lollipop. Costs: 405 rupees, Description: Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end a 7 pieces are served) Swipe right to add item to cart.

Veg Item. French Fries. Costs: 170 rupees, Description: French fries are long, thin pieces of potato that are deep-fried until they have a crisp, golden-brown outer crust and a soft, fluffy inside. They are usually served hot and sprinkled with salt, making them a popular global snack or side dish. Swipe right to add item to cart.

Veg Item. Crispy Fries Veg. Costs: 280 rupees, Description: Different vegetables like mushroom, baby corn, broccoli and cauliflower which is deep fried with plain flour and corn flour batter. Swipe right to add item to cart.

Non-veg item. Crab Claws. Costs: 450 rupees, Description: Crab meat is combined with crispy bread coating to create a dish and flavour. Swipe right to add item to cart.

Veg Item. Chilli Paneer Dry. Costs: 335 rupees, Description: Chilli Paneer Dry is a popular Indo-Chinese appetizer featuring crispy, batter-fried cottage cheese cubes tossed in a bold, spicy, and tangy sauce. It is characterized by its semi-dry, sticky coating rather than a flowing gravy, allowing the intense flavors of soy sauce, chili, and garlic to coat every bite. Swipe right to add item to cart.

Non-veg item. Chicken Nuggets. Costs: 240 rupees, Description: Consisting of a small piece of deboned chicken meat that is breaded or battered, then deep-fried or baked. Swipe right to add item to cart.

Non-veg item. Dragon Chicken. Costs: 415 rupees, Description: Dragon chicken made restaurant style in which chicken is fried till crispy and tossed in spicy sauce with dry red chillies and cashews. Swipe right to add item to cart.

Non-veg item. Fish Finger. Costs: 450 rupees, Description: Delicious appetizer where batons of boneless fish are mixed with a spicy seasoning, coated with flour and egg, and deep-fried until crispy and brown. Swipe right to add item to cart.

Veg Item. Gobi Manjurian Dry. Costs: 280 rupees, Description: Gobi manchurian is made with batter coated, fried, crispy cauliflower florets tossed in this spicy, sweet, hot and umami manchurian sauce. Swipe right to add item to cart.

Non-veg item. Prawns Kizhi. Costs: 545 rupees, Description: Prawn Kizhi Parotta is a popular and delicious South Indian dish that features spicy prawn masala and flaky parotta (flatbread) steamed together in a Swipe right to add item to cart.

Veg Item. Cream Of Mushroom. Costs: 225 rupees, Description: Cream of mushroom soup is made with bits of mushroom, celery and seasonings cooked in cream or milk. It is served hot in a 500 ml container. Swipe right to add item to cart.

Non-veg item. Sweet Corn Chicken Soup. Costs: 205 rupees, Description: Chinese chicken sweet corn soup is and has sweet kernels, satin tdelicious soup will give you warmth and make you feel better. Swipe right to add item to cart.

Non-veg item. Hot&Sour Chicken Soup. This item is a Bestseller, Costs: 205 rupees, Description: Hot and sour soup is made with chicken, carrots, cabbage, chillies, eggs, vinegar, soy sauce and salt. Hot and spicy soup served in a tight container. Swipe right to add item to cart.

Non-veg item. Manchow Chicken Soup. Costs: 210 rupees, Description: Chicken manchow is a dark brown chinese soup. Chicken, mushrooms, carrots and other veggies simmered in mild flavors and topped with fried noodles. Swipe right to add item to cart.

Veg Item. Sweet Corn Veg Soup. Costs: 170 rupees, Description: Sweet corn veg soup is made with sweet kernels, veggies and shredded mushrooms etc. Swipe right to add item to cart.

Veg Item. Manchow Veg Soup. Costs: 180 rupees, Description: Manchow veg soup is a dark brown chinese soup. Mushrooms, carrots and other veggies simmered in mild flavors and topped with fried noodles. Swipe right to add item to cart.

Non-veg item. Clear Soup Chicken. Costs: 168 rupees, Description: Clear soup is basically a rich flavored clear broth made using any meat, veggies, spices Swipe right to add item to cart.

Non-veg item. Cream Of Chicken. Costs: 225 rupees, Description: This soup is made with bits of chicken, celery, chicken stock, and seasonings cooked in cream or milk. And served hot in a 500 ml container Swipe right to add item to cart.

Veg Item. Clear Soup Veg. Costs: 155 rupees, Description: Clear soup veg is basically a rich flavored clear r a long time resulting in deep rich flavors. It is great to serve if you have a cold or fever. Swipe right to add item to cart.

Veg Item. Hot&Sour Veg Soup. Costs: 170 rupees, Description: Hot and sour soup is made with carrots, cabbage, chillies, eggs, vinegar, soy sauce and salt. Spicy and yummy soup served neatly in a tight container. Swipe right to add item to cart.

Veg Item. Gobi Manjurian. Costs: 250 rupees, Description: deep fried ,crispy coli flower florets tossed in a thick and spicy manchurian gravy gobi Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 310 rupees, Description: Paneer butter masala is a rich and creamy curry made with paneer, spices, cashews and butter. Swipe right to add item to cart.

Veg Item. Mixed Vegetables. Costs: 225 rupees, Description: Vegetable curry made with mixed vegetables, herbs and spices. Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 310 rupees, Description: A delicious indian curry made with mushrooms, onions, tomatoes and herbs. Has delicious creamy flavours. Swipe right to add item to cart.

Veg Item. Chilly Gobi. Costs: 250 rupees, Description: Chilli gobi is a popular Indo-Chinese snack or appetizer made with crispy batter-coated cauliflower florets, bell peppers, and onions tossed in a spicy, tangy sauce. It is a vegetarian fusion dish similar to Gobi Manchurian, but typically features a bolder, sharper heat from green chillies and red chilli powder. Swipe right to add item to cart.

Veg Item. Mushroom Chilly Dry. Costs: 295 rupees, Description: Chilli mushroom dry is a popular Indo-Chinese appetizer made with crispy battered mushrooms, crunchy bell peppers, and a fiery, glossy sauce. It features a spicy, tangy, and savory flavor profile with a crunchy exterior and a juicy interior. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 250 rupees, Description: Dal tadka is apopular indian dish where cooked spiced lentils are finished with a tempering made of ghee,oil and spices. Swipe right to add item to cart.

Veg Item. Veg Momos. Costs: 265 rupees, Description: Momo is a steamed dumpling made from wheat dough flat and stuffed with vegetables, spices and herbs usually served with chutneys/ pickle Swipe right to add item to cart.

Veg Item. Veg Kadai. Costs: 245 rupees, Description: This delicious and vibrant veg kadai gravy is filled with rich flavors, aromatic spices and vegetables. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 240 rupees, Description: Dal fry is a delicious and popular indian lentil recipe that is made with toor dal (pigeon pea lentils), onions, tomatoes and spices. Swipe right to add item to cart.

Veg Item. Veg Stew. Costs: 240 rupees, Description: Vegetable stew, made with vegetables, coconut milk and flavored with whole spices. This style vegan stew is wholesome and very well with appams, Swipe right to add item to cart.

Veg Item. Onam Sadhya For 2 Person. Costs: 1650 rupees, Description: The traditional multi-course vegetarian meal presents an astonishing line-up of 25 dishes ( including 2 payasam and 2 banana leaves) Swipe right to add item to cart.

Veg Item. Thiruvona Sadhya For 2 Person. Costs: 1650 rupees, Description: The traditional multi-course vegetarian meal presents an astonishing line-up of 25 dishes ( including 2 payasam and 2 banana leaves) Swipe right to add item to cart.

Non-veg item. Pothu Pepper Fry. Costs: 335 rupees, Description: Dry cooked beef roasted with cocunut bites and pepper. Spicy and juicy meat. Swipe right to add item to cart.

Non-veg item. Pothu Ularthu. Costs: 335 rupees, Description: Beef slow-roasted in a mixture of spices, onions, curry leaves, and coconut slivers, fried in coconut oil. Swipe right to add item to cart.

Non-veg item. Beef Roast. Costs: 280 rupees, Description: Serves 1 | Slow roast cooked beef in a spicy masala with Coconut tidbits and Curry leaves Swipe right to add item to cart.

Non-veg item. Pothu Coconut Fry. Costs: 310 rupees, Description: Pothu coconut fry (or pothirachi ularthiyathu with thenga kothu) is a traditional Kerala dish made with tender water buffalo meat (pothu), small fried coconut slices, and rich local spices. The meat is slow-roasted in coconut oil until dark, dry, and packed with bold, savory flavors. Swipe right to add item to cart.

Non-veg item. Malabar Beef Curry. Costs: 365 rupees, Description: A flavorsome beef dish flavored Swipe right to add item to cart.

Non-veg item. Pothu Masala. Costs: 325 rupees, Description: Kerala style gravy type pothu curry . Swipe right to add item to cart.

Non-veg item. Pothu Roast Javees Special. Costs: 350 rupees, Description: Slow cooked beef roasted in chefs special masala. Highly recommended. Swipe right to add item to cart.

Veg Item. Lime Soda. Costs: 65 rupees, Description: soda crusher lime Swipe right to add item to cart.

Veg Item. Apple Juice. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Papaya Juice. Costs: 155 rupees, Swipe right to add item to cart.

Veg Item. Orange Juice. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Mint Lime Juice. Costs: 65 rupees, Swipe right to add item to cart.

Veg Item. Mosambi Juice. Costs: 115 rupees, Description: imon 'Limetta', is a species of citrus, commonly known as mousami, musami, mosambi, sweet lime Swipe right to add item to cart.

Veg Item. Mango Juice. Costs: 140 rupees, Description: mango juice which taste super good and delicious. Swipe right to add item to cart.

Veg Item. Shamam Juice. Costs: 155 rupees, Description: Our shake blend with rich creamy milk and rice shamam Swipe right to add item to cart.

Veg Item. Grape Juice. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Pineapple Juice. Costs: 125 rupees, Description: Vitamin C rich drink made with fresh pineapples. Swipe right to add item to cart.

Veg Item. Carrot Juice. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Magic Lime. Costs: 70 rupees, Swipe right to add item to cart.

Veg Item. Ginger Lime Juice. Costs: 65 rupees, Swipe right to add item to cart.

Veg Item. Watermelon Juice. Costs: 115 rupees, Swipe right to add item to cart.

Veg Item. Lime Juice. Costs: 50 rupees, Description: Consume as early as possible to avoid bitter taste. Swipe right to add item to cart.

Veg Item. Strawberry. Costs: 210 rupees, Description: strawberry desperado shake Swipe right to add item to cart.

Veg Item. Tender Coconut Shake. Costs: 240 rupees, Description: A tender coconut shake is a cool, creamy tropical drink made by blending fresh tender coconut water and its soft, jelly-like (malai). It often includes chilled milk, a touch of sugar or honey, and vanilla ice cream or nuts for extra taste. Swipe right to add item to cart.

Veg Item. Butter Scotch Shakes. Costs: 195 rupees, Description: A butterscotch shake is a rich, creamy, and sweet beverage made by blending milk, butterscotch ice cream, and brown sugar caramel flavors. It features a golden hue, a buttery taste, and a frothy texture. Swipe right to add item to cart.

Veg Item. Saudi Shake. Costs: 182 rupees, Description: Saudi shake is a rich, sweet date-based milkshake. It features pitted dates blended with chilled milk or frozen milk, ice cream, and a malted health drink powder such as Boost or Bournvita, often topped with nuts, a cherry, or an extra scoop of ice cream. Swipe right to add item to cart.

Veg Item. Chocolate Shake. Costs: 210 rupees, Description: A chocolate shake is a rich, creamy, and indulgent beverage made by blending milk, chocolate ice cream, and until smooth and frothy. Often topped with whipped cream, cocoa dust, or chocolate shavings, it is served chilled as a sweet, refreshing treat. Swipe right to add item to cart.

Veg Item. Mango. Costs: 195 rupees, Description: made mango ice cream Swipe right to add item to cart.

Veg Item. Cold Coffee. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Shamam Shake. Costs: 160 rupees, Description: A shamam shake is a sweet, creamy, and refreshing cold beverage made from ripe muskmelon (cantaloupe), chilled milk, and a sweetener. Popular in tropical regions like Kerala, this cooling drink is naturally hydrating, rich in vitamins, and often enhanced with nuts, cardamom, or condensed milk. Swipe right to add item to cart.

Veg Item. Oreo Shake. Costs: 210 rupees, Description: An Oreo shake is a thick, sweet, and creamy cold beverage made by blending milk, vanilla ice cream, and chocolate sandwich cookies. It features a rich cookies-and-cream flavor profile with tiny cookie bits throughout. Swipe right to add item to cart.

Veg Item. Oman Shake. Costs: 210 rupees, Description: Oman shake is a rich, sweet date-based milkshake. It features pitted dates blended with chilled milk or frozen milk, ice cream, and a malted health drink powder such as Boost or Bournvita, often topped with nuts, a cherry, or an extra scoop of ice cream. Swipe right to add item to cart.

Veg Item. Special Sharjah Shake. Costs: 195 rupees, Description: Special sharjah shake is a rich, sweet, and energy-boosting date milkshake. It is made by blending pitted dates and milk with malt powder like Boost or Bournvita, sugar, nuts, and often vanilla or butterscotch ice cream for a thick, creamy texture. Swipe right to add item to cart.

Veg Item. Papaya Shake. Costs: 205 rupees, Swipe right to add item to cart.

Veg Item. Vanilla. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Kit Kat. Costs: 225 rupees, Description: Break off a piece of heaven with our KitKat Shake! Made with rich and creamy chocolate ice cream, blended with crushed KitKat bars and a hint of wafer Swipe right to add item to cart.

Veg Item. Fruit Salad. Costs: 140 rupees, Description: An incredibly hearty fruit salad with fresh watermelon, banana and papaya. Swipe right to add item to cart.

Veg Item. Royal Falooda. Costs: 225 rupees, Swipe right to add item to cart.

Veg Item. Shaji Pappanum Pillerum. Costs: 250 rupees, Swipe right to add item to cart.

Veg Item. Malabar Magic Falooda. Costs: 225 rupees, Swipe right to add item to cart.

Veg Item. Bombay Falooda. Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. Jhumariya Falooda. Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. Fancy Falooda. Costs: 210 rupees, Swipe right to add item to cart.

Veg Item. Fruit Salad With Ice Cream. Costs: 225 rupees, Description: Healthy fruit salad accompanied by heavenly icecream. Swipe right to add item to cart.

Veg Item. Javees Special Falooda. Costs: 250 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 390 rupees, Description: bonless chicken masala merinated Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 415 rupees, Description: Chicken Tikka Masala are marinated chicken (typically thigh or breast meat), a creamy tomato-based sauce, and a variety of spic Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Full. Costs: 675 rupees, Description: Serves 1 | Full chicken marinated in yogurt and special spicy masala and cooked in a tandoori oven and served with green chutney. Swipe right to add item to cart.

Non-veg item. Malai Tikka. Costs: 405 rupees, Swipe right to add item to cart.

Non-veg item. Banjara Kebab. Costs: 405 rupees, Description: Chicken banjara kebabs are irresistible for their rich taste. It comprises boneless chicken marinated in plain curd, an assortment of complementary Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Half. Costs: 350 rupees, Description: Serves 1 | Half chicken marinated in yogurt and special spicy masala and cooked in a tandoor oven. Swipe right to add item to cart.

Non-veg item. Kizhi Porotta Chicken. Costs: 350 rupees, Description: Serves 1 | 3 porottas are soaked in a semi thick chicken roast and layered, wrapped in a banana leaf. Swipe right to add item to cart.

Non-veg item. Kizhi Porotta Beef. This item is a Bestseller, Costs: 350 rupees, Description: 3 Porottas are soaked in a semi thick beef roast and wrapped in a banana leaf. It is then slow cooked for 2 to 3 minutes in tawa. Swipe right to add item to cart.

Non-veg item. Kizhi Porotta Prawns. Costs: 545 rupees, Swipe right to add item to cart.

Veg Item. Javees Special Pothichoru Veg. Costs: 200 rupees, Description: Pothichoru a traditional meals parcel includes only thoran, mezhukupuratti, aviyal,chammanthi,inchipuli,pickle,kondattam wrapped in a banana leaf. Swipe right to add item to cart.

Non-veg item. Javees Special Pothichoru Non Veg. Costs: 260 rupees, Description: Traditional meal parcel includes only fish fry,omelette, thoran,aviyal,chammanthi,inchipuli,pickle and kondattam wrapped in a banana leaf. Swipe right to add item to cart.

Non-veg item. Mutton Varutharachathu. Costs: 460 rupees, Description: Mutton v-style prfried or roasted and ground to which is slow roasted along with spices till it ground to a added to the curry. . Swipe right to add item to cart.

Non-veg item. Mutton Roast. Costs: 450 rupees, Description: roast, is cooked in a tomato onion gravy, spiced with ginger, garlic, garam masala and topped off with curry leave) The mutton is cooked with the bone Swipe right to add item to cart.

Non-veg item. Mutton Pepper Fry. Costs: 490 rupees, Description: Kerala-style duck roast (tharavu roast) is a rich, fiery, and deeply savory delicacy from the backwater regions of Central Travancore like Kuttanad. It features tender duck meat slow-cooked with skin in a thick, dark-brown onion-and-shallot masala, heavily spiced with black pepper, roasted coriander, and fragrant garam masala. Swipe right to add item to cart.

Veg Item. Virgin Mojito. Costs: 250 rupees, Description: mojito real taste off blended mojitos Swipe right to add item to cart.

Veg Item. Honey Dew Glazer. Costs: 240 rupees, Description: Honeydew is a glossy pale green glaze like the melon it's named for. It breaks across textured surfaces a Swipe right to add item to cart.

Veg Item. Classic Mojito. Costs: 160 rupees, Description: Turns out, you just need five basic ingredients (mint, lime, sugar and club soda) Swipe right to add item to cart.

Veg Item. Passion Fruit Mojito. Costs: 160 rupees, Description: A passion fruit mojito is a vibrant, tropical twist on the fresh mint and lime with sweet-tart passion fruit pulp or juice, Swipe right to add item to cart.

Veg Item. Pineapple Mojito. Costs: 150 rupees, Description: pineapple in a highball glass. Fill glass with ice cubes. Pour in pineapple juice a.Top with a splash ... Swipe right to add item to cart.

Veg Item. Blue Island Mojito. Costs: 265 rupees, Description: Blue Island Mojito, also known as a Blue Curaçao Mojito, is a vibrant twist on the classic mojito, incorporating blue Swipe right to add item to cart.

Non-veg item. Prawns Tawa Fry. Costs: 575 rupees, Description: spicy, pan-fried Ikerala style marinated prawns are shallow-fried on a griddle (tawa) with a flavorful mix of spices, onions, and curry leaves un Swipe right to add item to cart.

Non-veg item. Prawns Roast. Costs: 545 rupees, Description: A prawn roast (locally called chemmeen roast or chemmeen varattiyathu) is a semi-dry, fiery coastal South Indian dish. Tender prawns are coated in a thick, dark, caramelized masala of onions, tomatoes, ginger, garlic, and robust spices, then slow-roasted in Swipe right to add item to cart.

Non-veg item. Fish Mulakitta Curry. Costs: 350 rupees, Swipe right to add item to cart.

Non-veg item. Fish Moli. Costs: 435 rupees, Description: Fish Molly (also known as Fish Molee or Meen Moilee) is a classic, Kerala Style Fish Stew from South India. It is a mild, creamy, and fragrant coconut milk-based curry featuring pan-seared fish, fresh ginger, green chilies, and whole warm spices like cardamom and cloves. Swipe right to add item to cart.

Non-veg item. Kera Choora Curry. Costs: 180 rupees, Description: Kera choora curry is a fiery, tangy Kerala-style fish curry made with tuna (locally called kera or choora) simmered in a red chili and Malabar tamarind (kudampuli) gravy, traditionally cooked in an earthen clay pot (manchatti). Swipe right to add item to cart.

Non-veg item. American Chopsuey. Costs: 420 rupees, Swipe right to add item to cart.

Non-veg item. Chinese Chopsuey. Costs: 420 rupees, Swipe right to add item to cart.

Non-veg item. Veg Meals + Fish Curry. Costs: 400 rupees, Description: veg meals javees special Include. Kerala style Kera choora fish curry Swipe right to add item to cart.

Veg Item. Veg Meals Javees Special. Costs: 225 rupees, Description: A South Indian vegetarian meal, often served on a fresh plantain leaf, is a balanced feast of steamed rice accompanied by sambar, parippu, thoran, aviyal, enchipuli , spicy pickles, and rasam. Swipe right to add item to cart.

Veg Item. Veg Momo. Costs: 230 rupees, Description: Momo is a steamed dumpling made from wheat dough flat and stuffed with vegetables, spices and herbs usually served with /sauces Swipe right to add item to cart.

Non-veg item. Chicken Momo. Costs: 295 rupees, Description: Momo is a steamed dumpling made from wheat dough flat and stuffed with minced meats, vegetables, spices and herbs usually served with sauce Swipe right to add item to cart.

Veg Item. Ada Pradhaman 1 Liter. Costs: 560 rupees, Description: Ada pradhaman payasam is a traditional Kerala-style dessert. It is a rich payasam (kheer) made by simmering rice ada (flat rice flakes/pasta) in melted jaggery and thick coconut milk, then flavored with cardamom and dry ginger, and garnished with fried cashews and coconut pieces. Swipe right to add item to cart.

Veg Item. Ada Pradhaman 500 Ml. Costs: 280 rupees, Description: Ada pradhaman payasam is a traditional Kerala-style dessert. It is a rich payasam (kheer) made by simmering rice ada (flat rice flakes/pasta) in melted jaggery and thick coconut milk, then flavored with cardamom and dry ginger, and garnished with fried cashews and coconut pieces. Swipe right to add item to cart.

Veg Item. Semiya Payasam 1 Liter. Costs: 560 rupees, Description: Semiya payasam ( vermicelli )is a traditional South Indian sweet milk pudding made with wheat vermicelli (semiya), milk, sugar, and cardamom, then garnished with cashews and raisins roasted in ghee. It has a rich, creamy texture and can be served warm or chilled. Swipe right to add item to cart.

Veg Item. Semiya Payasam 500 Ml. Costs: 280 rupees, Description: Semiya payasam is a traditional South Indian sweet milk pudding made with wheat vermicelli (semiya), milk, sugar, and cardamom, then garnished with cashews and raisins roasted in ghee. It has a rich, creamy texture and can be served warm or chilled. Swipe right to add item to cart.

Veg Item. Russian Salad. Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Green Salad. Costs: 155 rupees, Description: Salad made of fresh vegetables. Swipe right to add item to cart.

Veg Item. Green Apple Crush. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Strawberry Crush. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Guava Crush. Costs: 170 rupees, Swipe right to add item to cart.