Wagamama

Veg Item. edamame - salt. Costs: 395 rupees, Description: pop them out of their pod + enjoy Swipe right to add item to cart.

Veg Item. edamame - chilli + garlic. Costs: 395 rupees, Description: pop them out of their pod + enjoy Swipe right to add item to cart.

Veg Item. firecracker sweet potato. Costs: 375 rupees, Description: deep-fried sweet potato coated in our spicy firecracker sauce, with caramelised red onion, topped with coriander Swipe right to add item to cart.

Veg Item. bang bang cauliflower. Costs: 425 rupees, Description: crispy cauliflower coated in our spicy firecracker sauce with red + spring onion, topped with fresh ginger + coriander Swipe right to add item to cart.

Veg Item. sticky miso corn ribs. Costs: 395 rupees, Description: Corn ribs coated in a sticky miso sauce, garnished with sesame seeds and red chillies - vegetarian preparation Swipe right to add item to cart.

Veg Item. sticky miso corn ribs (j). Costs: 395 rupees, Description: Corn ribs coated in a sticky miso sauce, garnished with sesame seeds and red chillies - vegetarian preparation Swipe right to add item to cart.

Veg Item. teriyaki renkon. Costs: 375 rupees, Description: crispy + crunchy sliced lotus root tossed together with caramelised red onion and sticky teriyaki sauce, finished with spring onion + chillies, dusted with red pepper powder Swipe right to add item to cart.

Non-veg item. bang bang prawns. Costs: 645 rupees, Description: crispy prawns coated in a spicy firecracker mayonnaise, topped with spring onion, chilli and fresh lime Swipe right to add item to cart.

Non-veg item. kokopanko chicken. Costs: 475 rupees, Description: crispy + zesty panko-coated chicken, tossed in a coconut, chilli and lime salt rub, served with a side of sriracha mayonnaise Swipe right to add item to cart.

Non-veg item. ebi katsu. Costs: 645 rupees, Description: prawns coated in crispy panko breadcrumbs, topped with fresh coriander + a lime wedge, served with a chilli + garlic dipping sauce Swipe right to add item to cart.

Veg Item. stir fried greens. Costs: 395 rupees, Description: Crunchy broccoli, fine beans, mangetout and asparagus, stir-fried in a flavourful garlic + soy sauce Swipe right to add item to cart.

Veg Item. tangy thai yasai || tofu. Costs: 295 rupees, Description: Tom yum inspired soup with coconut and lemongrass. mushrooms, broccoli, carrot and bok choi, topped with spring onion and coriander This item is customizable. Swipe right to add item to cart.

Non-veg item. tangy thai chicken. Costs: 325 rupees, Description: Tom yum inspired soup with coconut and lemongrass. mushrooms, broccoli, carrot and bok choi, topped with spring onion and coriander This item is customizable. Swipe right to add item to cart.

Non-veg item. tangy thai prawn. Costs: 365 rupees, Description: Tom yum inspired soup with coconut and lemongrass. mushrooms, broccoli, carrot and bok choi, topped with spring onion and coriander This item is customizable. Swipe right to add item to cart.

Veg Item. steamed yasai | vegetable. Costs: 495 rupees, Description: steamed green gyoza, served with a gyoza dipping sauce topped with chilli + coriander Swipe right to add item to cart.

Non-veg item. chicken gyoza. Costs: 545 rupees, Description: steamed and served with a chilli, soy + sesame dipping sauce Swipe right to add item to cart.

Non-veg item. ebi gyoza. Costs: 595 rupees, Description: deep fried prawn gyoza, served with a citrus ponzu dipping sauce Swipe right to add item to cart.

Veg Item. mixed mushroom and panko aubergine. Costs: 365 rupees, Description: mixed mushrooms with crispy panko-coated aubergine + creamy mayonnaise, topped with coriander Swipe right to add item to cart.

Non-veg item. spicy teriyaki chicken. Costs: 435 rupees, Description: spicy teriyaki chicken, red pepper and a crunchy asian slaw, topped with coriander Swipe right to add item to cart.

Non-veg item. korean barbeque lamb. Costs: 475 rupees, Description: slow-cooked korean barbecue lamb shoulder with red onion, freshly picked asian slaw and sriracha mayonnaise Swipe right to add item to cart.

Veg Item. gochujang chilli || tofu + potato. Costs: 375 rupees, Description: spicy gochujang sauce, fresh asian slaw, crispy fried onions + sunflower seeds, lettuce. garnished with coriander Swipe right to add item to cart.

Non-veg item. gochujang chilli || chicken. Costs: 425 rupees, Description: spicy gochujang sauce, fresh asian slaw, crispy fried onions + sunflower seeds, lettuce. garnished with coriander Swipe right to add item to cart.

Veg Item. hot yasai katsu curry. Costs: 665 rupees, Description: Iconic japanese flavours, vegetables coated in crispy panko breadcrumbs, topped with sticky white rice and a spicy katsu curry sauce, served with a dressed side salad + japanese pickles Swipe right to add item to cart.

Veg Item. original yasai katsu curry. Costs: 665 rupees, Description: Iconic japanese flavours, vegetables coated in crispy panko breadcrumbs, topped with sticky white rice and a original katsu curry sauce, served with a dressed side salad + japanese pickles Swipe right to add item to cart.

Non-veg item. hot chicken katsu curry. Costs: 765 rupees, Description: Iconic japanese flavours, chicken coated in crispy panko breadcrumbs, topped with sticky white rice and a spicy katsu curry sauce, served with a dressed side salad + japanese pickles Swipe right to add item to cart.

Non-veg item. original chicken katsu curry. Costs: 765 rupees, Description: Iconic japanese flavours, chicken coated in crispy panko breadcrumbs, topped with sticky white rice and a original katsu curry sauce, served with a dressed side salad + japanese pickles Swipe right to add item to cart.

Veg Item. firecracker | tofu. Costs: 675 rupees, Description: a bold + fiery favourite, served with mangetout, red + green peppers, white + spring onion and hot red chillies, topped with a dome of white rice, sesame seed, shichimi + a fresh zingy lime wedge This item is customizable. Swipe right to add item to cart.

Non-veg item. firecracker | chicken. Costs: 765 rupees, Description: a bold + fiery favourite, served with mangetout, red + green peppers, white + spring onion and hot red chillies, topped with a dome of white rice, sesame seed, shichimi + a fresh zingy lime wedge This item is customizable. Swipe right to add item to cart.

Non-veg item. firecracker | prawn. Costs: 825 rupees, Description: a bold + fiery favourite, served with mangetout, red + green peppers, white + spring onion and hot red chillies, topped with a dome of white rice, sesame seed, shichimi + a fresh zingy lime wedge This item is customizable. Swipe right to add item to cart.

Veg Item. raisukaree | tofu. Costs: 645 rupees, Description: mild + citrussy, a fragrant coconut sauce, mangetout, peppers and onion, served with a dome of white rice, chilli, coriander, sesame seeds and a lime wedge This item is customizable. Swipe right to add item to cart.

Non-veg item. raisukaree | chicken. Costs: 725 rupees, Description: mild + citrussy, a fragrant coconut sauce, mangetout, peppers and onion, served with a dome of white rice, chilli, coriander, sesame seeds and a lime wedge This item is customizable. Swipe right to add item to cart.

Non-veg item. raisukaree | prawn. Costs: 795 rupees, Description: mild + citrussy, a fragrant coconut sauce, mangetout, peppers and onion, served with a dome of white rice, chilli, coriander, sesame seeds and a lime wedge This item is customizable. Swipe right to add item to cart.

Veg Item. hot pot yasai || mixed vegetables. Costs: 525 rupees, Description: a korean-inspired broth with soft + silky tteokbokki, broccoli, yellow zucchini, mangetout, bok choi, kimchee and red onion. topped with coriander cress, red chilli and spring onion, finished with a drizzle of chilli oil This item is customizable. Swipe right to add item to cart.

Non-veg item. hot pot || chicken. Costs: 625 rupees, Description: a korean-inspired broth with soft + silky tteokbokki, broccoli, yellow zucchini, mangetout, bok choi, kimchee and red onion. topped with coriander cress, red chilli and spring onion, finished with a drizzle of chilli oil This item is customizable. Swipe right to add item to cart.

Veg Item. khao soi yasai || mixed vegetables. Costs: 595 rupees, Description: udon noodles submerged in a rich + creamy coconut broth. carrot and broccoli, crispy chilli and coriander. garnished with fried rice noodles, a sprinkling of red pepper powder, japanese pickles and fresh lime Swipe right to add item to cart.

Non-veg item. khao soi || chicken. Costs: 695 rupees, Description: udon noodles submerged in a rich + creamy coconut broth. carrot and broccoli, crispy chilli and coriander. garnished with fried rice noodles, a sprinkling of red pepper powder, japanese pickles and fresh lime This item is customizable. Swipe right to add item to cart.

Veg Item. red thai curry yasai || mixed vegetables. Costs: 665 rupees, Description: a bold + spicy red curry cooked with coconut milk and kaffir lime leaves. served with asparagus, water chestnut and broccoli, alongside a dome of fragrant jasmine rice. garnished with coriander, chilli and sesame seeds Swipe right to add item to cart.

Non-veg item. red thai curry || chicken. Costs: 745 rupees, Description: a bold + spicy red curry cooked with coconut milk and kaffir lime leaves. served with asparagus, water chestnut and broccoli, alongside a dome of fragrant jasmine rice. garnished with coriander, chilli and sesame seeds This item is customizable. Swipe right to add item to cart.

Non-veg item. red thai curry || prawn. Costs: 795 rupees, Description: a bold + spicy red curry cooked with coconut milk and kaffir lime leaves. served with asparagus, water chestnut and broccoli, alongside a dome of fragrant jasmine rice. garnished with coriander, chilli and sesame seeds This item is customizable. Swipe right to add item to cart.

Veg Item. yaki soba yasai |mixed mushroom. Costs: 525 rupees, Description: soba noodles cooked with peppers, beansprouts and white + spring onion, topped with crispy fried onion, pickled ginger + sesame seeds This item is customizable. Swipe right to add item to cart.

Veg Item. yaki soba yasai (j). Costs: 525 rupees, Description: soba noodles cooked with peppers, beansprouts and white + spring onion, topped with crispy fried onion, pickled ginger + sesame seeds Swipe right to add item to cart.

Non-veg item. yaki soba | chicken. Costs: 625 rupees, Description: soba noodles cooked with peppers, beansprouts and white + spring onion, topped with crispy fried onion, pickled ginger + sesame seeds This item is customizable. Swipe right to add item to cart.

Non-veg item. yaki soba | prawn. Costs: 695 rupees, Description: soba noodles cooked with peppers, beansprouts and white + spring onion, topped with crispy fried onion, pickled ginger + sesame seeds This item is customizable. Swipe right to add item to cart.

Veg Item. pad thai | yasai & tofu. Costs: 525 rupees, Description: rice noodles cooked in sweet amai sauce with beansprouts, leeks, chilli and red + spring onion, topped with fried onions, mint, coriander + a fresh lime wedge This item is customizable. Swipe right to add item to cart.

Non-veg item. pad thai | chicken & prawn. Costs: 695 rupees, Description: rice noodles cooked in sweet amai sauce with beansprouts, leeks, chilli and red + spring onion, topped with fried onions, mint, coriander + a fresh lime wedge This item is customizable. Swipe right to add item to cart.

Non-veg item. lamb crispy soba. Costs: 725 rupees, Description: soba noodles cooked in sweet amai sauce with crispy lamb, egg, beansprouts, leeks and chunky spring onion, topped with chilli and drizzled with spicy teriyaki sauce This item is customizable. Swipe right to add item to cart.

Veg Item. chilli tantanmen yasai | mushroom. Costs: 645 rupees, Description: ramen noodles submerged in an extra rich broth, topped with menma + kimchee garnished with spring onion, coriander + chilli oil Swipe right to add item to cart.

Non-veg item. chilli tantanmen | minced chicken. Costs: 745 rupees, Description: ramen noodles submerged in an extra rich broth, topped with menma + kimchee garnished with spring onion, coriander + chilli oil This item is customizable. Swipe right to add item to cart.

Non-veg item. chilli tantanmen | lamb. Costs: 795 rupees, Description: ramen noodles submerged in an extra rich broth, topped with menma + kimchee garnished with spring onion, coriander + chilli oil This item is customizable. Swipe right to add item to cart.

Veg Item. kare burosu. Costs: 645 rupees, Description: shichimi-coated silken tofu + udon noodles submerged in a curried vegetable broth, topped with wok-fried mixed mushrooms, pea shoots, shredded carrots and a chilli + coriander garnish This item is customizable. Swipe right to add item to cart.

Non-veg item. coconut seafood broth. Costs: 825 rupees, Description: coconut + vegetables soup with rice noodles, prawns, tilapia and broccoli, garnished with fresh chillies, spring onion and coriander Swipe right to add item to cart.

Veg Item. moyashi soba. Costs: 675 rupees, Description: ramen noodles in a vegetable broth topped with fried tofu, beansprouts, zucchini, leeks, button mushrooms, mangetout and garlic, drizzled with sesame oil and garnished with spring onion, served with a chilli ramen sauce on the side This item is customizable. Swipe right to add item to cart.

Non-veg item. spicy chicken ramen. Costs: 785 rupees, Description: marinated chicken thigh and ramen noodles submerged in a spicy chicken broth. topped with egg, bok choi, spring onion, beansprouts, coriander, chilli and a fresh lime wedge This item is customizable. Swipe right to add item to cart.

Veg Item. gochujang rice bowl | tofu. Costs: 625 rupees, Description: your choice of protein coated in a spicy gochujang sauce with bok choi, pickled cucumber, snow onion slaw + red onion, served on a bed of sticky white rice, finished with spring onion, sliced red chilli and a sprinkle of sesame seeds + red pepper powder This item is customizable. Swipe right to add item to cart.

Non-veg item. gochujang rice bowl | chicken. Costs: 695 rupees, Description: your choice of protein coated in a spicy gochujang sauce with bok choi, pickled cucumber, snow onion slaw + red onion, served on a bed of sticky white rice, finished with spring onion, sliced red chilli and a sprinkle of sesame seeds + red pepper powder This item is customizable. Swipe right to add item to cart.

Non-veg item. gochujang rice bowl | prawn. Costs: 775 rupees, Description: your choice of protein coated in a spicy gochujang sauce with bok choi, pickled cucumber, snow onion slaw + red onion, served on a bed of sticky white rice, finished with spring onion, sliced red chilli and a sprinkle of sesame seeds + red pepper powder This item is customizable. Swipe right to add item to cart.

Non-veg item. gochujang rice bowl | lamb. Costs: 795 rupees, Description: your choice of protein coated in a spicy gochujang sauce with bok choi, pickled cucumber, snow onion slaw + red onion, served on a bed of sticky white rice, finished with spring onion, sliced red chilli and a sprinkle of sesame seeds + red pepper powder This item is customizable. Swipe right to add item to cart.

Veg Item. bang bang tofu + broccoli. Costs: 595 rupees, Description: crispy tofu in firecracker sauce with broccoli, served with shredded cucumber and a spicy vinegar sauce on a bed of sticky white rice with a side of kimchee This item is customizable. Swipe right to add item to cart.

Veg Item. bang bang tofu + broccoli (j). Costs: 595 rupees, Description: crispy tofu in firecracker sauce with broccoli, served with shredded cucumber and a spicy vinegar sauce on a bed of sticky white rice with a side of kimchee Swipe right to add item to cart.

Veg Item. classic koyo bowl | mushroom. Costs: 450 rupees, Description: a bright bowl of lettuce, carrots, cucumber, beetroot, radish, mooli and edamame beans, topped with crushed sunflower seeds and a sticky red chilli + miso sauce, served alongside a creamy tofu + mustard dressing Swipe right to add item to cart.

Non-veg item. classic koyo bowl | chicken. Costs: 550 rupees, Description: a bright bowl of lettuce, carrots, cucumber, beetroot, radish, mooli and edamame beans, topped with crushed sunflower seeds and a sticky red chilli + miso sauce, served alongside a creamy tofu + mustard dressing This item is customizable. Swipe right to add item to cart.

Veg Item. koyo bowl | tofu + broccoli. Costs: 550 rupees, Description: a bright bowl of mixed leaves, cucumber, edamame, sweetcorn and cherry tomatoes, topped with shichimi-coated silken tofu and broccoli and garnished with sunflower seed brittle and coriander, served with an asian pear dressing on the side. This item is customizable. Swipe right to add item to cart.

Veg Item. koyo bowl | tofu + broccoli (j). Costs: 550 rupees, Description: a bright bowl of mixed leaves, cucumber, edamame, sweetcorn and cherry tomatoes, topped with shichimi-coated silken tofu and broccoli and garnished with sunflower seed brittle and coriander, served with an asian pear dressing on the side. Swipe right to add item to cart.

Veg Item. katsu salad - panko sweet potato. Costs: 450 rupees, Description: Sweet potato tossed with mixed leaves, apple slices, cucumber, edamame beans, pickled asian slaw, pea shoots, asian pickles, red chilli and coriander cress, served with a side of curried dressing Swipe right to add item to cart.

Non-veg item. katsu salad - panko chicken. Costs: 550 rupees, Description: chicken tossed with mixed leaves, apple slices, cucumber, edamame beans, pickled asian slaw, pea shoots, asian pickles, red chilli and coriander cress, served with a side of curried dressing This item is customizable. Swipe right to add item to cart.

Veg Item. refresh. Costs: 350 rupees, Description: carrot, orange, ginger Swipe right to add item to cart.

Veg Item. upbeet. Costs: 350 rupees, Description: apple, cucumber, beetroot, fresh ginger Swipe right to add item to cart.

Veg Item. high five. Costs: 375 rupees, Description: melon, pineapple,apple, orange juice, lemon Swipe right to add item to cart.

Veg Item. fresh orange. Costs: 350 rupees, Description: fresh juice - orange Swipe right to add item to cart.

Veg Item. fresh watermelon + mint. Costs: 275 rupees, Description: fresh juice - watermelon + mint Swipe right to add item to cart.

Veg Item. chocalate layer cake. Costs: 395 rupees, Description: indulgent chocolate cake with a chocolate ganache Swipe right to add item to cart.

Veg Item. white chocalate + ginger cheesecake. Costs: 395 rupees, Description: a creamy cheesecake with a biscuit base and a zingy ginger twist, drizzled with a rich toffee sauce and dusted with ginger icing sugar Swipe right to add item to cart.

Veg Item. matchamisu - 137. Costs: 395 rupees, Description: layers of velvety matcha mascarpone, white chocolate, and soft ladyfingers soaked in matcha syrup, a delicate twist on the classic tiramisu Swipe right to add item to cart.

Non-veg item. egg fried rice. Costs: 325 rupees, Swipe right to add item to cart.

Veg Item. jasmine rice. Costs: 295 rupees, Swipe right to add item to cart.

Veg Item. sticky white rice. Costs: 295 rupees, Swipe right to add item to cart.

Veg Item. edamame rice. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. firecracker box - vegetarian. Costs: 1345 rupees, Description: our iconic firecracker – tofu, best complemented with yasai gyoza, a fluffy gochujang bao, crisp side salad, tangy tom yum soup and a refreshing orange juice Swipe right to add item to cart.

Non-veg item. firecracker box - non-vegetarian. Costs: 1595 rupees, Description: our iconic firecracker – chicken, best complemented with chicken gyoza, a fluffy gochujang bao, crisp side salad, tangy tom yum soup and a refreshing orange juice Swipe right to add item to cart.