Organic Tattva Whole Wheat Flour (Chakki Atta)

Nutritional Information per 100 g

• Energy: 393.24 kcal
• Total Fat: 1.76 g
• Saturated Fat: 0.31 g
• Trans Fat: < 0.005 g
• Cholesterol: < 0.10 mg
• Sodium: 6.66 mg
• Total Carbohydrates: 77.05 g
• Dietary Fiber: 10.58 g
• Total Sugar: 5.38 g
• Added Sugar: 0.00 g
• Protein: 12.01 g
• Potassium: 240.61 mg

Organic Tattva Whole Wheat Flour (Chakki Atta) is made from organically grown wheat, stone-ground for maximum nutrition and natural flavor. It retains essential fiber and nutrients, delivering soft, fluffy rotis. Ideal for health-conscious households, this flour supports digestive health, energy levels and clean eating goals through traditional milling and purity.

• Stone-Ground Goodness: Traditional chakki milling method preserves bran and germ layers for maximum nutrition, fiber and flavor in each serving.
• Certified Organic Wheat: Free from pesticides and synthetic additives, making it a safe choice for clean, sustainable and conscious eating lifestyles.
• Soft and Nutritious Rotis: Produces pliable, wholesome rotis that are rich in texture, light on the stomach and full of natural taste.