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PURAMATE Bread Crumbs are made from high-quality bread, finely ground to create the perfect texture for a wide range of culinary applications. These breadcrumbs are ideal for coating and breading meats, fish, vegetables and other foods before frying or baking, giving them a crispy, golden finish. They can also be used as a filler in meatballs, sausages and casseroles, adding texture and flavour.