Non-veg item. Mathy fry (spcl). Costs: 90 rupees, Description: A delectable and flavorful non-veg main course that will satisfy your taste buds. Swipe right to add item to cart.
Non-veg item. Special Oonu. Costs: 200 rupees, Description: A delectable and hearty non-veg main course that promises a tantalizing array of flavors. Swipe right to add item to cart.
Non-veg item. Fish Fry Ayala. Costs: 110 rupees, Description: Crispy golden fried fish fillets bursting with flavor in every bite. Swipe right to add item to cart.
Non-veg item. Thala Curry. Costs: 270 rupees, Description: Fish head cooked in a rich, spicy curry with aromatic spices and a flavorful traditional gravy.”. Swipe right to add item to cart.
Non-veg item. Kappa meen curry with fish fry. Costs: 180 rupees, Description: A flavorful, traditional coastal delight featuring tender fish in kappa meen curry, served with a crispy fish fry. Swipe right to add item to cart.
Non-veg item. Sadha Oonu. Costs: 140 rupees, Description: Traditional Kerala vegetarian meal served with rice and a variety of homestyle side. Swipe right to add item to cart.
Non-veg item. Special Meen Curry . Costs: 130 rupees, Description: Experience a rich and aromatic blend of flavors in this delightful fish curry, perfect for seafood lovers. Swipe right to add item to cart.
Non-veg item. Nadan kakka irachi. Costs: 150 rupees, Description: Is a specialty dish of kerala wherein small-sized clams are roasted with aromatic spices and coconut bits. Swipe right to add item to cart.
Non-veg item. Kizhi kappa (special). Costs: 160 rupees, Description: Chikenperattu and special masala with kappa Swipe right to add item to cart.
Non-veg item. Kera fry. Costs: 90 rupees, Swipe right to add item to cart.
Non-veg item. Chooda Thooran. Costs: 125 rupees, Description: Traditional Kerala-style Chooda Thooran prepared with fish, grated coconut, and aromatic spices. Swipe right to add item to cart.