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ANNAM IYARKAI UNAVAGAM

ANNAM IYARKAI UNAVAGAM cover
This location is outside the outlet's delivery area
4.6 (1.0K+ ratings)
•
₹300 for two
South Indian,
 
Indian
 
Outlet
SaiBaba Colony
Closed & not delivering

Veg Item. Millet Vegetable Noodles. Costs: 220 rupees, Description: Millet noodles tossed with vegetables in the wok, pairing tender strands with a savoury flavour and gently earthy finish. Swipe right to add item to cart.

5.0
(3)

Veg Item. Pesarattu green gram dosa. Costs: 155 rupees, Description: Green-gram pesarattu cooked on a hot tawa, offering a gently toasted surface and a warm, savoury flavour. Swipe right to add item to cart.

4.6
(100)

Veg Item. Millet Grilled Stuffed Paneer Sandwich. Costs: 220 rupees, Description: Millet-bread sandwich stuffed with paneer and grilled, pairing toasted bread with a savoury filling and gently earthy flavour. Swipe right to add item to cart.

5.0
(3)

Veg Item. Paneer Masala Dosa. Costs: 230 rupees, Description: Dosa cooked on a hot tawa and filled with seasoned paneer, offering a warm, savoury bite. Swipe right to add item to cart.

4.1
(10)

Veg Item. Millet Paneer Dosa. Costs: 170 rupees, Description: Millet dosa cooked on a hot tawa and filled with seasoned paneer, offering a warm, savoury bite. Swipe right to add item to cart.

4.7
(7)

Veg Item. Millet Idiyappam (3 No). Costs: 170 rupees, Description: Millet-based dough pressed into fine strands and steamed, creating soft idiyappam with a gently earthy flavour and delicate texture. Swipe right to add item to cart.

4.5
(29)

Veg Item. Mushroom Masala Dosa. Costs: 215 rupees, Description: Dosa cooked on a hot tawa and filled with seasoned mushrooms, offering a warm, savoury bite. Swipe right to add item to cart.

4.7
(3)

Veg Item. Millet Pongal . Costs: 160 rupees, Description: Millet and moong dal cooked together until soft, creating a smooth, savoury Pongal with a warm, comforting finish. Swipe right to add item to cart.

4.7
(27)

Veg Item. Paneer Pallipalayam. Costs: 280 rupees, Description: Paneer gently pan-cooked in Pallipalayam-style masala, pairing soft bites with aromatic seasoning and a savoury Kongunadu-style finish. Swipe right to add item to cart.

4.3
(13)

Veg Item. Pesarattu (Green Gram )Onion Dosa. Costs: 170 rupees, Description: Green-gram pesarattu finished with onion on the tawa, with gently browned edges and warm, savoury flavour. Swipe right to add item to cart.

4.3
(13)

Veg Item. Millet Palak Paneer Dosa. Costs: 160 rupees, Description: Millet dosa cooked on a hot tawa and filled with spinach and paneer, offering a warm, savoury bite. Swipe right to add item to cart.

4.8
(11)

Veg Item. Ghee Dosa. Costs: 155 rupees, Description: Dosa finished with ghee on the tawa, with gently browned edges and warm, savoury flavour. Swipe right to add item to cart.

4.5
(25)

Veg Item. Millet masala dosa. Costs: 195 rupees, Description: Millet dosa cooked on a hot tawa and filled with seasoned potato, offering a warm, savoury bite. Swipe right to add item to cart.

4.8
(27)

Veg Item. Mushroom Pallipalayam. Costs: 265 rupees, Description: Mushrooms pan-cooked in Pallipalayam-style masala, offering tender bites and an aromatic, savoury finish inspired by Kongunadu cooking. Swipe right to add item to cart.

4.9
(15)

Veg Item. Tomato onion sevai. Costs: 160 rupees, Description: Rice sevai tossed with tomato and onion, bringing tender noodle strands together with a gently tangy, savoury finish. Swipe right to add item to cart.

4.7
(78)

Veg Item. Tomato Vegetable Sevai. Costs: 170 rupees, Description: Rice sevai tossed with tomato and vegetables, bringing tender noodle strands together with a gently tangy, savoury finish. Swipe right to add item to cart.

4.4
(7)

Veg Item. Multi Grain Paratha. Costs: 140 rupees, Description: Multigrain dough rolled into paratha and cooked on a hot tawa, with toasted surfaces and a warm, earthy flavour. Swipe right to add item to cart.

4.4
(50)

Veg Item. Ghee Small Onion Uttapam. Costs: 185 rupees, Description: A soft uttapam finished with ghee and small onions on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

4.4
(13)

Veg Item. Ghee Pesarattu (Green Gram )Onion Podi Dosa. Costs: 200 rupees, Description: Tawa-cooked green-gram pesarattu with ghee, onion and roasted podi, combining a gently toasted surface with aromatic seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Millet Grilled Stuffed Vegetable Sandwich. Costs: 170 rupees, Description: Millet-bread sandwich stuffed with vegetables and grilled, pairing toasted bread with a savoury filling and gently earthy flavour. Swipe right to add item to cart.

4.3
(30)

Veg Item. Dosa. Costs: 140 rupees, Description: Dosa cooked on a hot tawa, offering a gently toasted surface and a warm, savoury flavour. Swipe right to add item to cart.

4.7
(22)

Veg Item. Onion podi dosa [small]. Costs: 175 rupees, Description: Dosa spread on a hot tawa with onion and roasted podi, pairing toasted surfaces with a fragrant, savoury finish. Swipe right to add item to cart.

Veg Item. Masala dosa. Costs: 185 rupees, Description: Dosa cooked on a hot tawa and filled with seasoned potato, offering a warm, savoury bite. Swipe right to add item to cart.

4.8
(26)

Veg Item. Millet Mushroom Dosa. Costs: 160 rupees, Description: Millet dosa cooked on a hot tawa and filled with seasoned mushrooms, offering a warm, savoury bite. Swipe right to add item to cart.

4.6
(5)

Veg Item. Millet onion podi dosa. Costs: 185 rupees, Description: Millet dosa finished with onion and roasted podi on the tawa, with gently browned edges and warm, savoury flavour. Swipe right to add item to cart.

4.0
(3)

Veg Item. Vegetable Fried Rice. Costs: 200 rupees, Description: Rice wok-tossed with vegetables, combining separate grains and tender vegetable bites with a warm, savoury finish. Swipe right to add item to cart.

4.1
(6)

Veg Item. Ghee Masala Dosa. Costs: 200 rupees, Description: Dosa cooked on a hot tawa with ghee and filled with seasoned potato, offering a warm, savoury bite. Swipe right to add item to cart.

4.6
(7)

Veg Item. Millet dosa. Costs: 145 rupees, Description: Millet dosa cooked on a hot tawa, offering a gently toasted surface and a warm, savoury flavour. Swipe right to add item to cart.

4.8
(30)

Veg Item. Millet Grilled Stuffed Mushroom Sandwich. Costs: 200 rupees, Description: Millet-bread sandwich stuffed with mushrooms and grilled, pairing toasted bread with a savoury filling and gently earthy flavour. Swipe right to add item to cart.

4.2
(8)

Veg Item. Idiyappam 3 no. Costs: 145 rupees, Description: Rice-flour dough pressed into delicate strands and steamed as idiyappam, offering a soft texture and a mild, savoury flavour. Swipe right to add item to cart.

4.2
(49)

Veg Item. Ghee Millet Onion Podi Dosa. Costs: 150 rupees, Description: Tawa-cooked millet dosa with ghee, onion and roasted podi, combining a gently toasted surface with aromatic seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Onion dosa [small]. Costs: 160 rupees, Description: Tawa-cooked dosa with onion, combining a gently toasted surface with aromatic seasoning and a savoury finish. Swipe right to add item to cart.

5.0
(18)

Veg Item. Ghee Small Onion Podi Dosa. Costs: 190 rupees, Description: Dosa spread on a hot tawa with ghee, small onions and roasted podi, pairing toasted surfaces with a fragrant, savoury finish. Swipe right to add item to cart.

4.3
(7)

Veg Item. Palak Paneer Dosa. Costs: 230 rupees, Description: Dosa cooked on a hot tawa and filled with spinach and paneer, offering a warm, savoury bite. Swipe right to add item to cart.

4.9
(4)

Veg Item. Mini sambar. Costs: 145 rupees, Description: Mini idlis paired with simmered sambar, combining soft steamed bites with the warm, savoury tang of a lentil-based curry. Swipe right to add item to cart.

5.0
(5)

Veg Item. Puttu With Kadalai Curry. Costs: 120 rupees, Description: Steamed puttu paired with simmered chickpea curry, combining a soft, crumbly texture with a warm and savoury Kerala-style gravy. Swipe right to add item to cart.

4.5
(44)

Veg Item. Millet Podi Ghee Vegetable Uttapam. Costs: 245 rupees, Description: Millet uttapam cooked thick on a tawa with ghee, vegetables and roasted podi, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

Veg Item. Mini Idli Pallipalayam. Costs: 175 rupees, Description: Mini steamed idlis tossed in Pallipalayam-style masala, bringing a soft bite and aromatic, savoury seasoning to this Kongunadu preparation. Swipe right to add item to cart.

4.1
(16)

Veg Item. Kuli Paniyaram Karam 6 No. Costs: 155 rupees, Description: Savoury South Indian batter dumplings cooked in rounded moulds, offering a golden exterior and a soft, seasoned centre. Swipe right to add item to cart.

4.2
(28)

Veg Item. Tomato sevai. Costs: 140 rupees, Description: Rice sevai tossed with tomato, bringing tender noodle strands together with a gently tangy, savoury finish. Swipe right to add item to cart.

4.1
(29)

Veg Item. Ghee Tomato Onion Podi Uttapam. Costs: 200 rupees, Description: Uttapam cooked thick on a tawa with ghee, tomato, onion and roasted podi, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

Veg Item. Ghee Small Onion Dosa. Costs: 175 rupees, Description: Tawa-cooked dosa with ghee and small onions, combining a gently toasted surface with aromatic seasoning and a savoury finish. Swipe right to add item to cart.

4.8
(7)

Veg Item. Millet Kuli Paniyaram 6 No. Costs: 170 rupees, Description: Millet-batter paniyaram cooked in rounded moulds, pairing gently toasted surfaces with soft centres and a savoury, earthy finish. Swipe right to add item to cart.

4.1
(33)

Veg Item. Millet Ghee Vegetable Uttapam. Costs: 230 rupees, Description: Millet uttapam pan-cooked with ghee and vegetables, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Millet onion dosa. Costs: 170 rupees, Description: Millet dosa spread on a hot tawa with onion, pairing toasted surfaces with a fragrant, savoury finish. Swipe right to add item to cart.

4.8
(13)

Veg Item. Millet Vegetable Podi Uttapam. Costs: 230 rupees, Description: A soft millet uttapam finished with vegetables and roasted podi on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

4.3
(3)

Veg Item. Ghee Millet Dosa. Costs: 160 rupees, Description: Tawa-cooked millet dosa with ghee, combining a gently toasted surface with aromatic seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Ghee Kal Dosa. Costs: 145 rupees, Description: Tawa-cooked soft kal dosa with ghee, combining a gently toasted surface with aromatic seasoning and a savoury finish. Swipe right to add item to cart.

4.0
(7)

Veg Item. Ghee Millet Podi Dosa. Costs: 130 rupees, Description: Millet dosa spread on a hot tawa with ghee and roasted podi, pairing toasted surfaces with a fragrant, savoury finish. Swipe right to add item to cart.

Veg Item. Ghee Millet Onion Dosa. Costs: 130 rupees, Description: Millet dosa finished with ghee and onion on the tawa, with gently browned edges and warm, savoury flavour. Swipe right to add item to cart.

Veg Item. Small Onion Uthappam. Costs: 170 rupees, Description: Uttapam cooked thick on a tawa with small onions, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

2.8
(3)

Veg Item. Ghee Podi Dosa. Costs: 160 rupees, Description: Dosa spread on a hot tawa with ghee and roasted podi, pairing toasted surfaces with a fragrant, savoury finish. Swipe right to add item to cart.

4.4
(4)

Veg Item. Onion Podi Uthappam [Small]. Costs: 185 rupees, Description: A soft uttapam finished with onion and roasted podi on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

4.1
(8)

Veg Item. Vegetable Podi Uttapam. Costs: 200 rupees, Description: Uttapam cooked thick on a tawa with vegetables and roasted podi, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

Veg Item. Ghee podi thattu idli. Costs: 125 rupees, Description: Plate-steamed thattu idli finished with ghee and roasted podi, combining a soft, spongy bite with rich, savoury flavour. Swipe right to add item to cart.

4.1
(59)

Veg Item. Small Onion Uttapam. Costs: 170 rupees, Description: Uttapam cooked thick on a tawa with small onions, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

3.3
(3)

Veg Item. Ghee Vegetable Podi Uttapam. Costs: 215 rupees, Description: A soft uttapam finished with ghee, vegetables and roasted podi on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

Veg Item. Mini podi idli. Costs: 145 rupees, Description: Mini steamed idlis coated with roasted podi spice powder, pairing soft centres with a fragrant, savoury finish. Swipe right to add item to cart.

4.7
(19)

Veg Item. Ghee Vegetable Uttapam. Costs: 230 rupees, Description: Uttapam pan-cooked with ghee and vegetables, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Vegetable Uttapam. Costs: 215 rupees, Description: A soft uttapam finished with vegetables on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

Veg Item. Millet podi dosa. Costs: 160 rupees, Description: Tawa-cooked millet dosa with roasted podi, combining a gently toasted surface with aromatic seasoning and a savoury finish. Swipe right to add item to cart.

4.5
(8)

Veg Item. Ghee Tomato Coriander Uttapam. Costs: 190 rupees, Description: Uttapam pan-cooked with ghee, tomato and coriander, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Podi dosai. Costs: 145 rupees, Description: Dosa finished with roasted podi on the tawa, with gently browned edges and warm, savoury flavour. Swipe right to add item to cart.

4.9
(8)

Veg Item. Millet Vegetable Uttapam. Costs: 215 rupees, Description: Millet uttapam cooked thick on a tawa with vegetables, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

4.8
(4)

Veg Item. Tomato Coriander Uthappam. Costs: 160 rupees, Description: Uttapam pan-cooked with tomato and coriander, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

4.9
(6)

Veg Item. Millet Ghee Tomato Onion Podi Uttapam. Costs: 215 rupees, Description: A soft millet uttapam finished with ghee, tomato, onion and roasted podi on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

Veg Item. Ghee Tomato Onion Uttapam. Costs: 185 rupees, Description: A soft uttapam finished with ghee, tomato and onion on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

Veg Item. Ghee Pesarattu (Green Gram )Podi Dosa. Costs: 185 rupees, Description: Green-gram pesarattu spread on a hot tawa with ghee and roasted podi, pairing toasted surfaces with a fragrant, savoury finish. Swipe right to add item to cart.

Veg Item. Tomato Coriander Podi Uthappam. Costs: 175 rupees, Description: Uttapam cooked thick on a tawa with tomato, coriander and roasted podi, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

Veg Item. Tomato Onion Uttapam. Costs: 170 rupees, Description: Uttapam cooked thick on a tawa with tomato and onion, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

5.0
(3)

Veg Item. Pesarattu green gram podi dosa. Costs: 170 rupees, Description: Green-gram pesarattu spread on a hot tawa with roasted podi, pairing toasted surfaces with a fragrant, savoury finish. Swipe right to add item to cart.

3.6
(8)

Veg Item. Kal Dosa. Costs: 125 rupees, Description: Soft kal dosa cooked on a hot tawa, offering a gently toasted surface and a warm, savoury flavour. Swipe right to add item to cart.

4.6
(28)

Veg Item. Millet Tomato Onion Podi Uttapam. Costs: 200 rupees, Description: Millet uttapam pan-cooked with tomato, onion and roasted podi, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Ghee Podi Uttapam. Costs: 155 rupees, Description: Uttapam pan-cooked with ghee and roasted podi, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Ghee Uttapam. Costs: 140 rupees, Description: A soft uttapam finished with ghee on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

Veg Item. Ghee Pesarattu (Green Gram ) Dosa. Costs: 170 rupees, Description: Tawa-cooked green-gram pesarattu with ghee, combining a gently toasted surface with aromatic seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Ghee Podi Kal Dosa. Costs: 145 rupees, Description: Soft kal dosa finished with ghee and roasted podi on the tawa, with gently browned edges and warm, savoury flavour. Swipe right to add item to cart.

4.9
(5)

Veg Item. Millet Ghee Uttapam. Costs: 155 rupees, Description: Millet uttapam cooked thick on a tawa with ghee, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

Veg Item. Millet Ghee Onion Podi Uttapam. Costs: 215 rupees, Description: Millet uttapam pan-cooked with ghee, onion and roasted podi, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Plain uthappam. Costs: 125 rupees, Description: Uttapam cooked thick on a hot tawa, with a soft, spongy centre and a gently savoury finish. Swipe right to add item to cart.

4.6
(5)

Veg Item. Millet Tomato Onion Uttapam. Costs: 185 rupees, Description: A soft millet uttapam finished with tomato and onion on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

Veg Item. Plain Uttapam. Costs: 125 rupees, Description: Uttapam cooked thick on a hot tawa, with a soft, spongy centre and a gently savoury finish. Swipe right to add item to cart.

Veg Item. Tomato Onion Podi Uttapam. Costs: 185 rupees, Description: Uttapam pan-cooked with tomato, onion and roasted podi, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Podi Uthappam. Costs: 140 rupees, Description: Uttapam pan-cooked with roasted podi, pairing its soft, spongy texture with fragrant seasoning and a savoury finish. Swipe right to add item to cart.

Veg Item. Podi Dosa. Costs: 145 rupees, Description: Dosa spread on a hot tawa with roasted podi, pairing toasted surfaces with a fragrant, savoury finish. Swipe right to add item to cart.

Veg Item. Thattu idli 1 no. Costs: 90 rupees, Description: A broad South Indian idli steamed in a flat mould, with a soft, spongy texture and mild savoury flavour. Swipe right to add item to cart.

4.5
(34)

Veg Item. Millet idli 2 no. Costs: 50 rupees, Description: Millet-batter idlis steamed in moulds, with a soft, fluffy texture and a gently earthy, savoury flavour. Swipe right to add item to cart.

3.5
(3)

Veg Item. Millet Ghee Podi Uttapam. Costs: 170 rupees, Description: A soft millet uttapam finished with ghee and roasted podi on the tawa, combining gentle browning with warm, savoury flavour. Swipe right to add item to cart.

Veg Item. Millet Ghee Tomato Onion Uttapam. Costs: 200 rupees, Description: Millet uttapam cooked thick on a tawa with ghee, tomato and onion, offering a soft centre and savoury toasted edges. Swipe right to add item to cart.

Veg Item. Idli 2 no. Costs: 35 rupees, Description: South Indian rice-and-lentil cakes steamed in moulds, offering a soft, fluffy texture and a gently savoury flavour. Swipe right to add item to cart.

4.3
(8)

Veg Item. Idly (2 No). Costs: 35 rupees, Description: South Indian rice-and-lentil cakes steamed in moulds, offering a soft, fluffy texture and a gently savoury flavour. Swipe right to add item to cart.

4.7
(22)

Veg Item. Millet Tomato Uthappam. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Panakarkandu milk. Costs: 90 rupees, Description: A scrumptious and nutritious concoction, Panakarkandu milk offers a delightful blend of flavors in a healthy drink. Swipe right to add item to cart.

Veg Item. Lemon juice. Costs: 100 rupees, Description: Refreshing and tangy, this veg Lemon Juice is a zesty and revitalizing healthy drink for any time of day. Swipe right to add item to cart.

Veg Item. Sukku milk. Costs: 85 rupees, Description: A nourishing and refreshing spiced milk beverage packed with flavors that will leave you wanting more. Swipe right to add item to cart.

Veg Item. Badam milk. Costs: 70 rupees, Description: A creamy and nourishing beverage made with fragrant almonds, perfect for a refreshing yet wholesome treat. Swipe right to add item to cart.

3.6
(4)

Veg Item. Herbal tea. Costs: 80 rupees, Description: A revitalizing blend of natural herbs that create a soothing, refreshing drink. Swipe right to add item to cart.

Veg Item. Millet Ghee Tomato Uthappam. Costs: 190 rupees, Swipe right to add item to cart.

Veg Item. Sukku coffee. Costs: 70 rupees, Description: A flavorful and invigorating drink bursting with natural goodness to revitalize and refresh your day. Swipe right to add item to cart.

Veg Item. Banana leaf meals. Costs: 465 rupees, Description: A South Indian vegetarian meal served on a banana leaf, bringing together savoury dishes with varied flavours and textures. Swipe right to add item to cart.

4.1
(5)

About ANNAM IYARKAI UNAVAGAM

Best-Selling Dishes at ANNAM IYARKAI UNAVAGAM

ANNAM IYARKAI UNAVAGAM is a popular food destination in SaiBaba Colony, Coimbatore, known for serving delicious South Indian food. Customers can order from ANNAM IYARKAI UNAVAGAM for fresh preparation, satisfying portions, and flavorful dishes.

Millet idli 2 no

Millet idli 2 no is one of the popular dishes at ANNAM IYARKAI UNAVAGAM. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from SaiBaba Colony.

Ghee Dosa

Ghee Dosa is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty South Indian food in Coimbatore.

Why Customers Love Ordering from ANNAM IYARKAI UNAVAGAM

Customers prefer ANNAM IYARKAI UNAVAGAM for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves South Indian dishes along with options such as appam, making it suitable for different food preferences.

Enjoy Food from ANNAM IYARKAI UNAVAGAM at Home with Swiggy

Swiggy makes it easy to order food from ANNAM IYARKAI UNAVAGAM in Coimbatore. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from ANNAM IYARKAI UNAVAGAM in SaiBaba Colony.

Discover More Restaurants in SaiBaba Colony

SaiBaba Colony has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Coimbatore can discover more restaurants and order their favorite food online through Swiggy.

FAQs about ANNAM IYARKAI UNAVAGAM

Yes, ANNAM IYARKAI UNAVAGAM delivers food in Coimbatore through Swiggy. Customers can order their favorite dishes online and enjoy doorstep delivery.

Disclaimer

  • All prices are set directly by the restaurant.
  • All nutritional information is indicative, values are per serve as shared by the restaurant and may vary depending on the ingredients and portion size.
  • An average active adult requires 2,000 kcal energy per day, however, calorie needs may vary.

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