Yukiira

Non-veg item. Oyakodon. Costs: 600 rupees, Description: Japanese style egg and chicken cooked in a sweet and savoury broth and served over a bowl of rice. Given with chilli oil, ginger scallion oil and goma mayo. This item is customizable. Swipe right to add item to cart.

Non-veg item. Pork Chashu Rice Bowl. Costs: 750 rupees, Description: Pieces of pork chashu tossed with rice and chashu sauce. Served with tamago [egg] and choy. This item is customizable. Swipe right to add item to cart.

Non-veg item. Miso Butter Rice - Salmon. Costs: 1000 rupees, Description: Warm rice tossed with rich miso butter and corn, finished with edamame,cucumber, crackling spinach, avocado and miso glazed grilled salmon. This item is customizable. Swipe right to add item to cart.

Non-veg item. Congee With Poached Chicken. Costs: 550 rupees, Swipe right to add item to cart.

Veg Item. Kimuchi Fried Rice - Classic (veg). Costs: 650 rupees, Description: Rice Tossed With Kimchi and Greenpeas Swipe right to add item to cart.

Non-veg item. Kimuchi Fried Rice - Sausage. Costs: 750 rupees, Description: Rice Tossed With Kimchi and Greenpeas And Smoked Sausage Swipe right to add item to cart.

Veg Item. Mushroom Tantanmen Rice Bowl. Costs: 650 rupees, Description: Stir fired mushroom mince tossed with rice,served with bok choy and edamame. This item is customizable. Swipe right to add item to cart.

Veg Item. Miso Butter Rice - Tofu. Costs: 850 rupees, Description: Warm rice tossed with rich miso butter and corn, finished with edamame,cucumber, crackling spinach, avocado and miso glazed smoked tofu. This item is customizable. Swipe right to add item to cart.

Veg Item. Congee With Mushroom. Costs: 550 rupees, Swipe right to add item to cart.

Non-veg item. Pork Tonkotsu. Costs: 800 rupees, Description: Shoyu tare, creamy pork bone broth, pork chashu, charred corn, bok choy,nori and tamago [egg]. This item is customizable. Swipe right to add item to cart.

Non-veg item. Tori Paitan. Costs: 750 rupees, Description: Shoyu tare, creamy chicken bone broth, chicken chashu, charred corn, Chicken meatball ,bok choy and tamago [egg]. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chintan - Shio. Costs: 800 rupees, Description: Clear broth, bok choy, chashu, nori,Narutomaki and tamago.With salt based Tare. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chintan - Shoyu. Costs: 800 rupees, Description: [Veg preparation]Clear broth, bok choy, chashu,Nori, Narutomaki and tamago.With soy based tare. This item is customizable. Swipe right to add item to cart.

Non-veg item. Charred Leek Chicken. Costs: 800 rupees, Description: Burnt leek tare, soy milk broth, chicken chashu, bean sprouts, roasted tomato,bok choy and nori. This item is customizable. Swipe right to add item to cart.

Non-veg item. Ebi Tempura With Spicy Yuzu Mayo. Costs: 700 rupees, Description: Panko coated prawns, cucumber, lettuce and spicy yuzu mayo. Swipe right to add item to cart.

Non-veg item. Spicy Salmon Crunch Roll. Costs: 800 rupees, Description: Ebi tempura, avocado, cream cheese, salmon and chilli crispy. Swipe right to add item to cart.

Non-veg item. Spicy Salmon. Costs: 700 rupees, Description: Fresh salmon ,Spicy mayo, cucumber and lettuce. Swipe right to add item to cart.

Non-veg item. Spicy Tuna. Costs: 700 rupees, Description: Fresh Tuna,Spicy mayo, cucumber and lettuce. Swipe right to add item to cart.

Non-veg item. Salmon Avocado. Costs: 700 rupees, Description: Fresh salmon , Crisp Cucumber, avocado and cream cheese. Swipe right to add item to cart.

Non-veg item. Pork Chashu. Costs: 200 rupees, Description: Slow braised pork belly slice. Swipe right to add item to cart.

Non-veg item. Chicken Chashu. Costs: 200 rupees, Description: Slow braised chicken in soy broth. Swipe right to add item to cart.

Non-veg item. Ajitsuke Tamago. Costs: 150 rupees, Description: Jammy marinated in soy and aromates. Swipe right to add item to cart.

Veg Item. Marinated Tofu. Costs: 150 rupees, Description: Sliken tofu marinated in soy aromated broth. Swipe right to add item to cart.

Veg Item. Rice. Costs: 150 rupees, Description: Steamed Hot Rice Swipe right to add item to cart.

Veg Item. Steamed Bok Choy. Costs: 100 rupees, Description: Steamed bok choy tossed in sesame dressing. Swipe right to add item to cart.

Veg Item. Charred Corn. Costs: 100 rupees, Description: Corn charred on a pan with salt and pepper Swipe right to add item to cart.

Non-veg item. Stuffed Chicken Wings. Costs: 300 rupees, Description: Wings stuffed with miso butter leek. Swipe right to add item to cart.

Non-veg item. Chicken & Leek. Costs: 250 rupees, Description: Grilled chicken and leek skewers finished with house made yakitori sauce. Swipe right to add item to cart.

Non-veg item. Tsukune. Costs: 250 rupees, Description: Meat balls glazed in yaki sauce, with light soy cured yolk and orange togarashi. Swipe right to add item to cart.

Non-veg item. Chicken Skin. Costs: 180 rupees, Description: Grilled chicken skin skewers finished with house made yakitori sauce. Swipe right to add item to cart.

Veg Item. Mushroom & Leek. Costs: 200 rupees, Description: [Veg preparation]Grilled mushroom and leek skewers finished with house made yakitori sauce. Swipe right to add item to cart.

Non-veg item. Gizzard. Costs: 180 rupees, Description: Grilled Gizzard skewers finished with house made yakitori sauce. Swipe right to add item to cart.

Veg Item. Mushroom Tempura Sushi With Yuzu Mayo. Costs: 600 rupees, Description: [Veg preparation]Crispy oyster mushroom tempura sushi with Yuzu mayo. Swipe right to add item to cart.

Veg Item. Smoked Teriyaki Tofu. Costs: 600 rupees, Description: Smoked tofu with teriyaki glaze and crispy leek, finished with ponzu mayo. Swipe right to add item to cart.

Veg Item. Panko Carrot & Cream Cheese. Costs: 550 rupees, Description: Crispy fried carrot with creamy avocado, crisp cucumber and cream cheese. Swipe right to add item to cart.

Veg Item. Chickpea Tuna California Roll. Costs: 550 rupees, Description: [Veg preparation]California style sushi roll filled with chickpea tuna and creamy avocado. Swipe right to add item to cart.

Veg Item. Creamy Miso Udon. Costs: 600 rupees, Description: Udon tossed in a rich creamy sauce finished with chilli oil. Swipe right to add item to cart.

Non-veg item. Sesame Crusted Tuna With Miso Mustard Base. Costs: 1000 rupees, Description: Sesame crusted tuna slice with miso mustard base ,topped with green chilli and fried onion. Swipe right to add item to cart.

Veg Item. Congee - Veg. Costs: 550 rupees, Description: Slow cooked sticky rice with fresh aromates and button mushroom finished with chilli crisp. Swipe right to add item to cart.

Veg Item. Grilled Aubergine With Miso Caramalised Onion. Costs: 400 rupees, Description: Grilled aubergine with miso caramalised onion topped with creamcheese and pickled ginger. Swipe right to add item to cart.

Veg Item. Matcha Lemonade. Costs: 300 rupees, Description: Refreshing mix of matcha with fresh lemon juice,sugar and water. Swipe right to add item to cart.

Veg Item. Wasabi Cucumber. Costs: 300 rupees, Description: Fresh cucumber juice with hint of wasabi. Swipe right to add item to cart.

Veg Item. Yo-kai. Costs: 250 rupees, Description: Raw mango based drink with chilli infused sugar syrup. Swipe right to add item to cart.

Veg Item. Home-made Cola. Costs: 250 rupees, Description: In house cola syrup served with ginger ale. Swipe right to add item to cart.

Veg Item. Lychee Yakult. Costs: 250 rupees, Description: Litchi juice,Sour cherry syrup and yakult. Swipe right to add item to cart.

Non-veg item. Japanese Cheesecake. Costs: 400 rupees, Description: Light and fullffy baked crustless cheesecake , with a hint of lemon zest. Given with homemade strawberry coulis[Contains egg] Swipe right to add item to cart.

Non-veg item. Flourless Chocolate Cake. Costs: 400 rupees, Description: Dense and rich gluten free chocolate cake,with drizzle of shiro miso caramel.[Contains egg] Swipe right to add item to cart.

Veg Item. Black Sesame Ice Cream. Costs: 350 rupees, Description: Creamy salted black sesame ice cream with a pepper almond sourdough crumble. Swipe right to add item to cart.

Veg Item. Strawberry Short Cake. Costs: 400 rupees, Swipe right to add item to cart.

Non-veg item. Salmon Nigiri. Costs: 450 rupees, Description: Fresh slice of cured Salmon served on sushi rice Swipe right to add item to cart.

Non-veg item. Tuna Nigiri. Costs: 450 rupees, Description: Fresh slice of cured Tuna served on sushi rice Swipe right to add item to cart.

Non-veg item. Hamachi Nigiri. Costs: 600 rupees, Description: Fresh Hamachi slice(Amberjack fish from Japan) served on sushi rice Swipe right to add item to cart.

Non-veg item. Chicken Yaki Udon. Costs: 600 rupees, Description: Stir fried udon noodles with napa cabbage, yaki sauce and kaffir lime minced chicken. This item is customizable. Swipe right to add item to cart.

Veg Item. Mushroom Yaki Udon. Costs: 600 rupees, Description: Stir fried udon noodles with napa cabbage, yaki sauce,button and Shiitake mushroom. This item is customizable. Swipe right to add item to cart.

Veg Item. Charred Leek - Veg. Costs: 750 rupees, Description: Burnt leek tare, soy milk broth, marinated tofu, bean sprouts, roasted tomato,bok choy and nori. This item is customizable. Swipe right to add item to cart.

Veg Item. Shiitake Tantanmen. Costs: 750 rupees, Description: [Veg preparation]Shiitake tantanmen broth, silken tofu, mushroom mince, charred corn,bok choy,nori and scallions. This item is customizable. Swipe right to add item to cart.

Veg Item. Braised Shiitake Mushroom Nigiri. Costs: 250 rupees, Description: Hoisin braised shiitake mushroom with edamame truffle mousse. Swipe right to add item to cart.

Veg Item. Veganagi Nigiri. Costs: 200 rupees, Description: Miso glazed aubergine with smoked aubergine mousse and yuzu caviar. Swipe right to add item to cart.

Veg Item. Roasted Yellow Pepper Nigiri. Costs: 200 rupees, Description: Roasted yellow bell pepper, goma mayo and soy ginger caviar. Swipe right to add item to cart.

Veg Item. Tomato Tuna Nigiri. Costs: 200 rupees, Description: [Veg preparation]Tomato tuna, smoked tofu, mousse and wasabi caviar. Swipe right to add item to cart.

Veg Item. Miso Ginger Salad. Costs: 350 rupees, Description: Raw papaya, carrot, raw mango julienne, cherry tomatoes, scallion in miso ginger dressing,crispy quinoa and salted peanut. Swipe right to add item to cart.

Veg Item. Smacked Cucumber. Costs: 300 rupees, Description: Smacked cucumber, maple tahini, chilli crisp oil and nori furikake. Swipe right to add item to cart.

Veg Item. Iced Wakame Salad. Costs: 350 rupees, Description: Seasoned wakame [fresh sea], apple, pear, lotus root and shaved dashi ice. Swipe right to add item to cart.

Veg Item. Okazu. Costs: 300 rupees, Description: Blanched spinach and green beans in toasted sesame dressing, soy braised peanuts and lotus stem with celery, Moyashi. Swipe right to add item to cart.