Crunchy & low-calorie, hydrating in soups/stews

Thick, umami-rich & best for sauté or stir-fry

Ivory-white caps with a delicate almond aroma, mildly savory and subtly buttery, ideal for sautes and soups

Vitamin-rich, curly fresh, ideal in smoothies/stews

Anti-inflammatory, aromatic, ideal for Asian dishes

Spicy, fresh & best in salsa, pizza or pickles

Firm, protein-rich & tasty in curries and rice

Colorful, crunchy & great in pizzas and sautés

Ready-to-cook, sweet & great in soups or chaat