Fusion made easy with Wickedgud’s healthy penne pasta paired with Ching’s rich dark soy sauce. Whether you're whipping up Asian-style noodles or Italian stir-fry pasta, this combo gives you a flavourful base with a healthy twist.
- Wickedgud Penne: Made with wholesome flours like red rice, chickpea, or jowar, offering a healthier, fiber-rich alternative to refined pasta without compromising taste.
- Ching’s Dark Soy Sauce: Deep, smoky flavour that’s perfect for stir-fries, noodles, or Indo-Chinese fusion dishes. Adds umami depth to any savory meal.
- Versatile Cooking Base: Works for both Asian and Italian dishes, letting you experiment with fusion recipes or classics with a twist.