Vijay Huri Hittu/Popped Ragi Flour

Nutritional Information per 100 g

• Energy: 361 Kcal
• Protein: 8.0 g
• Carbohydrate: 80 g
• Total Sugar: 0.5 g
• Added Sugar: 0 g
• Total Fat: 1.0 g
• Dietary Fiber: 0.93 g
• Sodium: 5.0 mg
• Iron: 3.5 mg
• Calcium: 257 mg

Bring a healthier option to your kitchen with Vijay Huri Hittu/Popped Ragi Flour, a nutritious and versatile flour made from popped ragi (finger millet). Known for its numerous health benefits, ragi is rich in iron, calcium, fiber and antioxidants, making it a great choice for improving bone health, managing blood sugar levels and promoting digestive health. Vijay Huri Hittu is perfect for making traditional dishes like ragi roti, porridge or upma, as well as for baking. The popped ragi flour retains the natural goodness of ragi while offering a smooth, fine texture for easy cooking and baking. Bring this wholesome, nutrient-packed flour home today and enjoy the many health benefits of ragi in your meals!

• Rich in Nutrients: Vijay Huri Hittu is packed with essential nutrients like calcium, iron and fiber which help promote bone health, regulate blood sugar levels and support overall health. It's a great way to boost your nutrient intake naturally.
• Versatile and Easy to Use: This popped ragi flour is incredibly versatile and can be used in a wide range of recipes. From making traditional Indian flatbreads like ragi roti to preparing healthy porridge, it's an easy addition to your kitchen.
• Perfect for Gluten-Free Diets: Ragi flour is naturally gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. It provides a nutritious, gluten-free alternative to regular wheat flour in various recipes.